Esinye sezidlo ezithandwa kakhulu nezithandwayo kwimenyu yansuku zonke sisitya kunye neeruba. Esi sidlo sinomdla ocebileyo, i-flavour ekhangayo kwaye iya kuhambelana naluphi na uhlobiso lwee porridges, iitapile ezibilisiwe , i-pasta nezinye.
Ukusuka kwiindlela zethu zokupheka ezisezantsi, uya kufunda indlela yokupheka umququ nge-gravy.
Inkukhu ye-inkukhu kunye ne-gravy kwi-multivark
Izithako:
- inyama yenkukhu - 650 g;
- i-anyanisi - 150 g;
- izaqathe - 150 g;
- ukhilimu omuncu - 155 g;
- ijusi yetamatato - 120 ml;
- amaqabunga ama-laurel - amaqhekeza amabini;
- igalikhi - 1-2 cloves;
- ipeyiti ye-pepper sweet - 3-5 pcs.;
- ioli yohlaza - 35 ml;
- ityuwa - ukunambitha;
- iziqholo - ukunambitha;
- Umxube womhlaba wepelepele - ukunambitha.
Ukulungiselela
Inkukhu inyama ihlanjululwa, isula ngephepha yesikhwama kwaye igaqulwe iinqununu zobungakanani obufunayo. I-multivark isetyenziswe kwimodi ethi "Frying" okanye "Ukubhaka", uthele kwi-container yeoyile yemifino, ubeke iintlobo zeenkukhu kunye no gazinga malunga nemizuzu engamashumi amathathu okanye ude udle. Emva koko faka ii-carrots ezipunyiweyo kunye nezicucu, u-anyanisi ocoliweyo kunye negalikhi kunye nefry kwenye imizuzu elishumi. Ngoku kongeza ukhilimu omuncu, uthele ijusi yetamatisi, uphonsa iipasta zepilisi e-sweet, umxube womhlaba wepelepele, ityuwa kunye neziqholo. Shintsha ifowuni ukuba "Cima" imimoya kwaye upheke malunga nemizuzu engamashumi amathathu.
Ukuba ugqiba ukukhupha inkukhu yasekhaya ephakathi, ixesha lokupheka kufuneka linyuswe elinye iyure, ukuba kuyimfuneko ukuba ungeze amanzi ambalwa.
Inkukhu inyama ingatshintshwa yenyama yengulube okanye inyama yenkomo, ikulungise ixesha lokupheka kwi-"Quenching" kwimizuzu engamashumi amathandathu.
Ingulube yengulube ne-tomato sauce
Izithako:
- ingulube - 750 g;
- i-anyanisi - 250 g;
- unamathanga we-tomato - 95 g;
- umhluzi okanye amanzi - 380-450 ml;
- amaqabunga ama-laurel - amaqhekeza 2-3;
- umgubo wengqolowa - 60 g;
- ioli yohlaza - 50 ml;
- imifuno eluhlaza - ukunambitha;
- i-paprika yatshitshisiweyo - ukunambitha;
- ipompi yomhlaba obomvu - ukunambitha;
- ityuwa - ukunambitha;
- Umxube womhlaba wepelepele - ukunambitha.
Ukulungiselela
Kwinqwelo okanye kwisiqwenga esinzulu, ukufudumala i-oyile yemifuno kwaye ubeke phambi kokuhlamba, umiswe kwaye utyumbe umlo ofunwayo kunye nobukhulu benyama. Yibhidliza ibe yinto enhle, yongeza u-anyanisi unqunywe kwii-semicircles kuqala, kwaye emva kwemizuzu emihlanu ukuya kweyesixhenxe i-kroti idlulile kwi-grater. Emva koko wongeza unobumba lwetamatato, uthele emsizeni okanye emanzini, uphonsa zonke iziqholo kunye netyuwa kunye nokunciphisa umlilo kumncinci kwaye ugubungele izitya nge-lid, ulungiselele isidlo ngamaminithi angamashumi mathandathu.