Khawucinge ukuba emva kosuku olunzima emsebenzini kwiindwendwe ezingalindelekanga eza kuwe, ezifuna into yokunyanga. Kwangexesha elide andifuni ukuhlambalaza, kwaye andinamandla, kodwa kufuneka ndibe nento yokutya. Inketho efanelekileyo - i-tartlets kunye nokuzaliswa kweenkuni ze-crab. Ukuba ucinga ngenyameko, iindwendwe kunye nekhaya ziya kuxabisa indalo yakho yokutya.
Izinto ezithiwa yi- crab zimele ziqulethe iintambo zomhlaba zolwandle (i-hake, i-pollock, i-blue whiting), i-soy kunye neqanda elimhlophe, isitashi kunye nezinye izithako ezinamakha. Ewe, le nto ayilona mveliso ewusizo kakhulu, kodwa ikuvumela ukuba ukhawuleze uphephe into engaphaya nto. Ngokuqinisekileyo, esi sidlo akusisetyenziswa rhoqo. Ezi zokupheka ziya kuba luncedo kubantu abangatshatanga kunye nalabo abangakuthandi ngokukodwa ukuxhalabisa ngeendlela ezinzima zokupheka.
Ndixelele ukuba ungayilungiselela njani i-tartlets kunye neentonga ze-crab. Iitartlets ngokwazo zingathengwa kwiivenkile, iindawo zokutya ezikarhulumente okanye ngokuzimeleyo ezibhaka kwi-pastry, okanye, bhetele, inhlama engenagwele.
Iidrafti zeRipipe ezinamaqabunga kunye neeshizi
Izithako:
- ii-tartlets - zininzi kangakanani ezifunekayo;
- iintonga ze-crab - 200 g;
- Ingqolowa yamathanga - 200 g;
- ipepper ebomvu ebomvu - 1-2 pcs.;
- ushizi nzima - 300-400 g;
- igalikhi - ii-cloves 2;
- iziqholo ezomileyo kwibala lakho;
- imifino eluhlaza okwenziwe ngomhlobiso;
- iparsley kunye ne-cilantro.
Ukulungiselela
Siyinqumle iintonga ze-crab: kuqala, nganye ngenye, uze udibanise (ungayinquma uze upheke ngaphezulu kakhulu). Siyinqumle iipilisi ezinomncuba zibe ngotshani omncinci omfutshane. Gquba kunye nexesha kunye ne-garlic eqoshiwe kunye neziqholo ezomileyo. Vula ingqungquthela ngegesi, uliphosele kwi-colander uze ushiye imizuzu ye-5-6, vumela ukuba amanzi ahambe kakuhle. I-cheese ixutywa kwi-grater enkulu. Sika iminquma emijikelezweni.
Sibeka ii-tartlets kwiphepha lokubhaka eligutywe ngamaphepha oyile kunye nokuzalisa nganye. Ubume bokuqala ngumbona, ke uluhlu olusulungekileyo lweshizi, umgca we-crab ecocekileyo kunye nepilisi enonophelo, kwakhona kwakhona uluhlu lweeshizi (elincinci). Ukusasaza iindidi ezimbalwa zeminqumo. Sifaka i-tray yokubhaka kunye ne-tartlets kwi-oven eshushu ngaphambili. Bhaka ixesha elifutshane, imizuzu eyi-12-15 (zonke iimveliso sele zikulungele ukusetyenziswa). Sihlobisa i-tartlet nganye nge-cilantro kunye namacembe e-parsley. Unako ukukhonza loo nto yokutya e-tartlets ne-vodka ilayisi, ibhiya, i-whiski yaseJapan okanye iwayini etafile (vermouth, martini, nayo).
Iitartlets kunye nezikhonkwane zesikhumba, iklabishi yolwandle kunye noshizi
Izithako:
- ii-tartlets - zininzi kangakanani ezifunekayo;
- iintonga ze-crab - 200 g;
- i-cauliflower yamathanga - 200 g;
- ushizi nzima - 300 g;
- ibomvu elibomvu elimnandi - 1 pc.
- pepper ebomvu ecocekileyo - ukunambitha;
- igalikhi - ii-clove 2-4;
- imbewu yeesame;
- i-soy sauce;
- imifuno ye-coriander kunye ne-coriander.
Ukulungiselela
Masivule i-jar yolwandle ngaphambili kwaye uzame ukucima nayiphi na imveliso ekhoyo. AmaNarubim amaqabunga amahle kunye neklabishi yaselwandle. Yongeza ishizi encinci kwaye udibanise le mveliso.
Ungalungisa kunye nezinye izalathiso zeetartlet kunye nesiseko seentonga ze-crab. Ngokomzekelo, ungasebenzisa irayisi ebilisiwe endaweni yengqolowa, edibeneyo kunye naluphi na ukutya okuselwandle.