Ngokwahluke kwendabuko, i-pie yobukhosi kunye ne-kottage cheese ne-apulo ngumxube owonkisayo onomxholo wesanti kunye nokuzaliswa kwekhadi, uluhlu lweeapulo ezifudumele kunye nemigodi yomoya. Enyanisweni, ngexesha lobukho be-dessert, ukuhluka kwawo okulula kuye kwavela. Mayelana neeklasi kunye nezinye iindlela zokupheka, siya kuthetha ngentla.
I-aple yaseRoyal ne-cottage shiese - iresiphi
Imfihlelo yebhola ye-aple yasekunene kunye ne-cottage cheese isebenzisa ukuthambisa okomileyo okomileyo, okwenzeka ngokukhawuleza ube mousse emva kokubethelwa ngeengqungquthela.
Izithako:
- umgubo - 470 g;
- amaqanda - 6 amaqhosha.;
- i-cottage cheese - 530 g;
- ushukela - 540 g;
- ii-apula - iingcezu ezine;
- ibhotela - 310 g;
- i-powder baking-5 g;
- i-pinch ye-vanillin.
Ukulungiselela
Ngaphambi kokuba ulungiselele i-pie yasebukhosini kwi-cottage cheese, lungiselela izithako ezisisiseko: ukwahlula amaqanda kwi-squirrels nee-yolk, usule i-cottage ushizi, udibanise ii-apula uze uhlulwe zibe zincinci zincinci, uze usike ioli.
Ukuze inhlama, ibethe i-bhotela kunye ne-ushukela (200 g), yongeza amaqanda amathathu eqanda uze uphinde uphinde uxoxe. Emva koko, uthele umgubo ngomxube kunye ne-powder baking uxoke inhlama ngesandla uze uqokelele kwisinye. Beka isitya ngaphandle kwenhlama kubanda xa ulungiselela izithako ezisele.
Hlanganisa iimbumba zamaqanda eziseleyo sele zikhona ne-cottage cheese kunye noshukela.
Ngoku inxalenye yokugqibela yesitya i-meringue, ehlala kuyo ukubetha iiprotheni eziseleyo ngoshukela de iqhube i-foam e-elastic and resistant.
Inhlama ifakwe kwi-disc kunye vystelit ifomu ekhethiweyo. Sinamathele umgca wehlama kwaye sigubungela i-cottage cheese. Ngaphezulu kocwangco lwengqungquthela, sasaza iipulale kwaye uhlanganise yonke into ngokucwangcisa kwe-meringue.
Ikhekhe le-curd yaseburhulumenteni ibhakawa malunga nesiqingatha seyure kwi-180 degrees.
I-recipe ye-pie yasebukhosini kunye nama-apula
Kwisakhelo se recipe elula, i-merenga ayifaki kwi-composition yayo. Ubuninzi beeprotheni ezinamathambo buyathatyathwa yi-chips chips.
Izithako:
- umgubo - 255 g;
- ibhotela - 115 g;
- ushukela - 195 g;
- soda - ½ tsp;
- ii-apula - iingcezu ezi-3;
- i-cottage cheese - 540 g;
- amaqanda - ama-5.
Ukulungiselela
Ngamaqebengane, hlanganisa umgubo kunye ne-soda kunye ne-pinch ityuwa. Gubungela umxube owomileyo ngebhotela ecocekileyo kunye nepuniji yeshukela. Isiqingatha seemvuthu zibe yimilo ejikelezayo ye-20-cm. I-Cottage cheese whisk namaqanda kunye noshukela oseleyo kude kube yinto eninzi yokuphefumula. Nika i-cottage shies fill and add it with a piece of apples. Phezulu kunye nomgubo womgubo otsala. Bhaka ipilesi yobukhosi ngamaapulo imizuzu engama-50 kwii-180 degrees.