I-Orange jelly

I-recipe ye- jelly kuma-oranges iya kufuneka kulabo abathanda ukuchitha ixesha elincinci lokupheka kwaye bafumane ukuzonwabisa okukhulu kwisiphumo. Namhlanje uya kufunda zonke iimfihlelo zokupheka i-dessert enomhlwa, enempilo kunye enhle ezayo nakweyiphi na ixesha nawuphi na umthendeleko kunye neeholide lekhaya.

I-Recipe ye-jelly kwi-orange peel

Izithako:

Ukulungiselela

Okokuqala, sihlamba ngokucacileyo ii-oranges, siwomise kwaye sinqume. Emva koko thabatha i-pulp uze uyidlulisele kwisitya esinye. Emva koko, peel kwakhona wageza kwaye womile. Ngokulandelayo, ukusuka kwipulp, ususe ilitye uze ususe i-peel, ucofe ijusi.

Ngoku vula isikhwama se-gelatin uze uyigcwalise ngamanzi abandayo kwisitya sensimbi. Sifanele sigxininise kakuhle ukuze sigweme ukubunjwa kwezibonda. Silinde malunga nemizuzu eyi-10 ngaphambi kokuvuvukala. Emva koko faka ishukela kwisitya kwaye ushushu uqulethe ngaphakathi kubhedi lwamanzi.

Emva kokuba izithako zitshatyalaliswe, susa izitya ezisuka emlilweni uze ungeze ijusi le-orange . Ngaphezulu, sidibanisa kwaye sihluza ngokucoca. Sibeka iinqununu zama-oranges kwiikomityi uze uzigcwalise ngesiraphu esiphumela. Emva koko sithumela i-dessert esizayo ukuze sikhankanywe kwiqrijini malunga neeyure ezingama-6. Ngaphambi kokuba sikhonze, i-jelly efriziwe igawulwe kuphela zibe ziinqununu zokwenza ulungelelwano olupheleleyo.

Ukuze ukholise abathandekayo bakho ngeeskese ezihle rhoqo, abafundi abanomdla baya kuba nomdla ukufunda indlela yokwenza i-jelly kwii-orangesi eziqhelekileyo ngaphandle kokubingelela ixesha kunye namandla. Okulandelayo kumgca yile enye iresiphi enomnandi ye-jelly kwijusi ye-orange.

I-milk orange jelly

Izithako:

Ukulungiselela

Okokuqala, uthele umxholo wephakeji nge-gelatin kwisitya sensimbi, uthele amanzi atshisayo, ugxobhoze uze ushiye. Emva koko, ii-oranges zam, zomile zahlutha izithelo ezimbini zeprime kunye ne-grater encinci. Emva koko, ukucima i juisi, kwaye i-crusts evela kwezinye iimbotyi ziyakhutshwa kwaye zathelelwa kwi-700 ml yamanzi.

Bese uya kuzibilisa uze upheke enye imizuzu eyi-10. Emva koko, kucoca kwaye upholise. Kungekudala yongeza ushukela kunye ne-gelatin, kwakhona ubeke umlilo. Emva kokubilisa, yongeza ijusi le-orange kunye nantoni, susa ipenki kwisitya. Emva koko, udibanise ubisi kunye neentlobo zeswekile, zivuselela, zizise kwimathumba. Ekugqibeleni, sijikeleza ngokukhawuleza iibhola ezihlukahlukeneyo. Sinika isahluko ngasinye ukuba sibambe esiqandisini ngaphambi kokuba ungeze entsha. Yeka i-jelly ekugqibeleni ikhefu malunga neeyure ezingama-5 ukuya ku-6.