Ngomhla woNyaka omtsha, abaninzi abanomama banenkxalabo malunga nombuzo: yintoni ekufuneka ilungiselele okumnandi kunye neyokuqala kwimthendeleko? Sikunikezela zokupheka ezimbalwa ezilula kunye nezomnandi kubaqalayo kwitafile yonyaka omtsha.
I-recipe yoNyaka woNyaka omtsha
Izithako:
- iintonga ze-crab - 100 g;
- imifuno emitsha - 100 g;
- ii-pps ezinkulu-20.
- iminquma - iziqwenga ezili-10;
- i-tomato - 1 pc.;
- ushizi owenziwe - 1 piece;
- imayonnaise .
Ukulungiselela
I-cheese ixutywa kwi-grater enkulu. Izitya zekhratshi zikhutshwa kwiphakheji kwaye zigalelwe iibhubhu ezincinane. Sihlamba i-tomato, sisuse ityhile kwaye siyifake kwiincinci ezincinci. Sinqumle iindawo ezintsha ezichumayo ngommese. Ngoku udibanisa zonke izithako kwisitya sesaladi, ixesha kunye neayonnaise kunye udibanise kakuhle. Umxube obangelwayo uboniswe kwii-chips, sihombise i-snack elula kunye neminquma kwaye sikhonze kwitafile yonyaka omtsha.
Ukutya komnyaka omtsha wokutshisa
Izithako:
- ama-mushroom amasha - 300 g;
- ubisi - 200 ml;
- ushizi nzima - 120 g;
- iipineti - 50 g;
- I-Butter - 40 g;
- iqanda - 1 iqhekeza;
- i-bulb - 1 piece;
- i-oyile yemifino - 4 tbsp. iipuni;
- umgubo wengqolowa - 2 tbsp. iipuni;
- iziqholo.
Ukulungiselela
I-cheese i-weave kwi-grater kwaye uyihlule ibe ngamalungu amathathu alinganayo. Gcoba ibhotela ibhotela, uthele ngomgubo kwaye ukhawuleze ukhuphe ukukhusela izilwanyana ekuveleni. Kancinci kancincile ubisi kwaye xa umxube wancinciza, ususe emlilweni uze upholise. Emva koko, sizazisa iqanda kwaye sithela iicandelo ezimbini zeeshizi ezivuthiweyo kunye neenkonti zepineyini. Amakhowe aqhutywe, amacwecwe ahlambulukileyo, kunye ne-anyanisi ehlutshiwe aphantsi komhlaba. Fry imifuno kwipeni yokucoca kunye neoli yezovumba kwiminzana embalwa, uze uwafake kwii-combs. Gcwalisa i-sauce nge-sauce, ufefe ngamantongwane kunye noshizi esele. Sibheka iJulienne Yonyaka omtsha kwihovini elifudumeleyo imizuzu engama-20 kwaye siyisebenzela.
I-Snack "I-New Yearballball"
Izithako:
- ushizi nzima - 100 g;
- iminquma - iziqwenga ezi-7;
- i-squid - iingcezu ezi-3;
- iqanda - 2 iziqwenga;
- i-mayonnaise - 2 tbsp. iipuni;
- Iintsiba ze-anyanisi eluhlaza.
Ukulungiselela
I-Squids ihlanjululwa, ifakwe kwi-pan kunye namanzi, igubungele ngesiqhekeza kwaye ubilise imizuzu emi-2 phezu kobushushu obuphakathi. Emva koko, pholisa ukutya kwezilwanyana kwaye uthathe ii cubes. Kwakhona senza amaqanda kwaye sibilise nzima. Emva koko udibanise izithako ezilungiselelwe kwisitya, engeza u-anyanisi ococekileyo ococekileyo, ixesha kunye neayonnaise kunye udibanise kakuhle. Kwiplani ehlukeneyo siyicubha ushizi kwi-thermo encinci. Ukususela kumbindi ophekiweyo senza iibhola ezincinci, zifake eshizi, zifake kwisidlo kwaye zibafake kwitafile, zihlobisa ngee-anyanisi kunye neminquma ngaphandle kwemigodi.
I-Snack Snack yonyaka omtsha
Izithako:
- isonka sesonka - i-8;
- ham - 100 g;
- ibhotela;
- i-cherry utamatisi - 2 pcs.;
- ama-radishes - 15 amaqhosha.;
- ushizi - 100 g;
- I-lettuce ishiya - ukunambitha.
Ukulungiselela
UHam, ushizi kunye neengcezu zesonka se-rye esinqumla kwisigidi ngeglasi. I-Radish kunye neetamatati zihlanjwe, zomile kwaye zihlanjwe kakuhle. Ngoku, isonka sonke isonka sinamebe nge-bhotile, sibeke i-ham phezulu, ibe i-tomato, ushizi kunye ne-radish. Iipiramidi ezifunyenwe zixhomekeke kwi-skewers kwaye sifaka i-snack yaseNtshonalanga yokuqala kwisitya, ehlanganiswe ngamacembe e-lettuce.
Umdlalo wokuNyaka omtsha "U-Snowman"
Izithako:
- iinqanda ezili-12;
- izaqathe - iziqhekeza ezi-2;
- i-spaghetti - 6 ii-pcs.;
- iipasta zepilisi - iifom 30.;
- iparsley entsha.
Ukulungiselela
Amaqanda ubilisa kanzima, epholile kwaye ecocekileyo. Ngoku ngokunciphisa ngobumnene phezulu kunye nezantsi ukwenzela ukuzinza okungcono. Ukusebenzisa i-macaroni, sitshala amaqanda komnye nomnye, sakha umzimba we-snowman. Iiproti zibilisa, zihlambuluke, zinqumle kwiisondlo uze unamathele ukusuka phezulu ngefowuni. Ukusuka kumpompo omnyama senza amaqhosha kunye namehlo, kwaye ukusuka kwiidroti ezisele sisinqumla umtshini. Siyihobisa i-snack nge-parsley entsha, kwaye siyayisebenzela kwitafile yonyaka omtsha.