Inkukhu ephekiweyo kunye nama-oranges

Inkukhu ebhakawa ngama-oranges - isidlo esingavamile, esilungisiwe, esicwebileyo, esicwebileyo nesinomhlaza esinomdla ongaqhelekanga. Kugqibelele kwisidlo seentsapho kunye nezihlobo, kwaye ngokuqinisekileyo kuya kuba yintengo yeholide. Masifunde indlela yokupheka inkukhu kunye nama-orang.

Iresiphi yenkukhu ebhakawe ngama-oranges

Izithako:

Ukulungiselela

Ngoko, ukulungiselela inkukhu ebhakawa ngama-oranges kwi- sauce yesardard , irayisi iyahlanjululwa kwaye ibiliswe kude kube yimizuzu ekulungele emanzini anosawoti. Emva koko gcoba ngokukhawuleza i-liquid, yongeza kuwo amadiliya atyunyiweyo, ujusi, ehlanjululwe kunye ne-orange elicutshiwe. Ixesha lokuzalisa iziqholo kunye nokudibanisa ngokupheleleyo. Sinyaka inkukhu kumacala onke ngeetyuwa kunye neziqholo. Ngaphakathi, gcoba ngegalikhi, ucinywe kumaphephandaba. Ulusu lwenkukhu luphakanyiswa ngenyameko ngomnwe kwaye lubeke ijikelezi ze-orange phantsi kwalo, kuqala ngecala lesifuba kunye nangasecaleni lomva.

Ngoku sibeka irayisi ngaphakathi kwidumbu, siyibopha imingxuma kunye ne-toothpicks, kwaye niyifake imilenze namaphiko ngentambo. Sifaka inkukhu edibeneyo kwisitya sokupheka, siyibophe ngefestile kwaye siyibeke ehovini eshushu. Bhaka isidlo kwi-degrees ezingama-200 malunga neyure, kunye nemizuzu engama-15 ngaphambi kokukhululwa, sisusa eso sikhombisi ukuze senze i-crust. Sihlolisisa ukulungiswa kwesitya kwiindlela zakudala ngokubetha isidumbu ngesifo sezinyo kwindawo ephezulu kakhulu: ukuba igazi elicacileyo libiwe, ke inkukhu ebhaka ehovini ikulungele i-oranges.

Inkukhu ebhakawa ngama-oranges kunye nompu

Izithako:

Ukulungiselela

Ioli ehlumayo ixutywe kunye nokuthanda kwakho okuthandayo. Sihlamba inkukhu, siyisebenze, siyinqumle ibe yizicucu, siwume kwaye siyixube ngomxube oyile olungiselelwe kakuhle. Inyama yempuphu igqitywa yiminqununu emikhulu. I-Orange ihlambulule, ihlukanise zibe ziinqununu, okanye igawulwe kwiibonda. Ngaphantsi kwesikhombisi uthele ioli elula uze ubeke ithanga nge orange. I-chicken salting ukunambitha, ixesha kunye neenongo kunye nokubeka phezu kwee-orang. Ngoku sithumela inyama kwi-oven kwaye sibhaka kuze kube sekulungeni kuma-degrees angama-190, ngokukhawuleza ukuthulula ijusi ekhutshiwe.