Kukho iindlela ezi-2 zokwenza ice cream ice cream ekhaya: usebenzisa ubisi okanye ukhilimu okanye ngaphandle kwemveliso yobisi. Kwimeko yesibini, ukuba sisebenzisa kuphela i-puree yeziqhamo kunye neentshisi, siya kufumana i-ice cream ekhethekileyo-iqhwa lezityalo, ekhaya lilungiselelwe ngaphandle kobuchwepheshe obukhethekileyo.
Nantsi i-recipe eyisiseko yeqhamo ze-ayisikrimu, ekhayeni kulula kakhulu ukupheka kwi-strawberries.
I-Strawberry ice cream
Izithako:
- i-strawberries okanye i-strawberry - 0.5 kg;
- ukhilimu ubuncinane ubuncinane be-25% umxholo we-fat - 200 ml;
- izikhupha zamaqanda ezinzigulana - ii-pcs ezili-10.;
- i-sugar white - 2/3 indebe;
- Ubisi olungekho ngaphantsi kwama-2.5% enomxholo we-fat - 200 ml;
- U-Vanillin - kwisalathiso somthi.
Ukulungiselela
Okokuqala, silungiselela i-berry puree. Ukuze senze oku, sihlenga i-strawberries, sihlambe kakuhle, susa amaqabunga uze uwaguqule ube yi-puree ngendlela efanelekileyo. Ukongezelela, ukuba awuyithandi amathambo kwiidyuwa, sula amazambane ahlambulukileyo nge-sieve. Silungiselela izikhupha - siwagubungela ushukela ukuya kummandla xa izityalo ziphela ukuvalelwa, uze uthele ubisi uze ufudumeze uhlambe lwamanzi kuze kube yilapho umxube wobisi wethu uqala ukutshiza. Qhubeza ukuba ungatshiswa! I-Cream chilled kwaye ibetha kakuhle ne-vanillin. Kwisitya esikhulu, hlanganisa ubisi ocoliweyo ubisi kunye ne-berry puree ne-cream, udibanise ngobumnene uze ususe efrijini. Njengoko ukupholisa ngokukhawuleza (ubuncinci sonke isiqingatha seyure) kugxininisa ukukhusela i-ice cream ukungena kwiqhwa.
Njengoko ubona, iqhamo ice cream ephuma kwi-strawberries ekhaya lilungiselelwe lula. Ukusebenzisa le recipe, ungakwazi ukulungiselela i-raspberry, i-cherry, i-currant ice cream kunye ne-dessert esekelwe kumxube wezityalo kunye ne-berries e-pures kunye neentshisi-ukuzama ukuzithemba.
Ukuba le ice cream ibonakala iphakamileyo-khalori kulabo abalandela umzobo wabo, silungiselela olunye ucoceko. Ndixelele indlela yokwenza i-ayisikrimu ngaphandle kobisi-isithelo seqanda kwi-juice.
I-Orange ice
Izithako:
- ii-orange - 4-5;
- i-mandarin - iziqwenga 3-4;
- i-lemon - i-1 piece;
- ushukela ogqithisiweyo-1 iglasi;
- i-gelatin - 12 g;
- Amanzi abilisiwe - 50 ml.
Ukulungiselela
I recipe ilula kakhulu. I-Gelatin igxobhoze emanzini afudumele kwaye ushiye kude kube nokuvuvukala - imizuzu emi-5-7, ke, ukuvuselela, ukufudumala ukuya kuma-degrees angu-80 - kungekho, kungenjalo akukho nto iya kusebenza. Ukusuka kuma-oranges, i-tangerines kunye ne-lemon yifake ijusi, xuba, yongeza i-gelatin ecolile. Hlanganisa kakuhle, unxinxe nge-sieve okanye i-gauze ephindwe kabini. Ihlala ifuna ukuthulula umxube kwi-molds kunye ne-frozen. Ukunyanzelisa akuyimfuneko.