Ukuzaliswa kwePoppy kuya kwandisa ukunambitheka okumnandi nokwehlukileyo kunoma yiphi na i-pastry-baked bakery. Kwaye ukuba wenze ithenda kunye neyomanzi, kufuneka uguqule ngokufanelekileyo imbewu, cwina kwaye ugaye. Makhe sijonge kunye nendlela yokulungisa kakuhle ipoppy ngokubhaka.
Indlela yokupheka imbewu yepoppy yokubhaka?
Izithako:
- Imbewu yepoppy - 1 into;
- amanzi;
- ubisi - 1 into;
- ushukela - ingcamango.
Ukulungiselela
Ngoko, okokuqala, uthele imbewu yepoppy kwisikhwama sesisu kwaye udibanise embizeni yamanzi. Ukuhlanza ngokupheleleyo, unike imbewu ye-poppy ukuba ikhuphe kwaye isasaze epanini. Gcwalisa ngamanzi abilayo, gxininisa ngokuqinileyo ngesiqhekeza uze ugxininise imizuzu eyi-10. Emva koko, amanzi apheliswe ngokunyanisekileyo, aphinde athulule imbewu leyo ngamanzi abilayo kwaye alinganiswe eminye imizuzu eyi-10. Le nkqubo iphindaphindiwe ngamaxesha amaninzi, kwaye i-liquid is drained ize ithululelwe kwiimbewu ze-poppy ngobisi obilisayo. Ubilise umxube emlilweni obuthathaka iminyaka emi-5, uphonsa imbewu kwi sihlunu. I-poppy yokugaya, unokusebenzisa igrinder yekhofi kwaye uyixube kunye noshukela.
Indlela yokucwina imbewu yepoppy yokubhaka?
Kukho enye indlela yokuphamba. Imbewu ibuye ihlanjwe, ifakwe kwidongwe yodongwe, ichithe amanzi atshisayo, igubungele ngesiqhekeza kwaye sifaka imizuzu engama-45. Emva koko, i-poppy isontshiswe nge-grinder yenyama kwaye ixutywe kunye noshukela.
Poppy ukuzalisa ukupheka
Izithako:
- Imbewu yezityalo ezinomileyo we-poppy - 455 g;
- ubisi - 265 ml;
- ibhotela - 115 g;
- ushukela omhlophe - 175 g;
- iqanda - 65 g;
- ityuwa.
Ukulungiselela
I-Mack ihlanjwe, iqhume kwaye ichithwe kwi-grinder. Sifaka ioli kwibhakethi, tyibilike ngomlilo obuthathaka, uthele ishukela uze uthele ubisi. Zonke zixutywe ngokugqithiseleyo kwaze kwaba yilapho i-homogeneity kunye nokupheliswa ngokupheleleyo kweekristal. Emva koko, uqalise ngokukhawuleza amaqanda, ugqugquzele, kwaye ubilise ubunzima uze udibanise. Emva koko, sasaza imbewu yepoppy, xubana ngokucophelela kwaye ususe izitya kwi-plate. Ukufakelwa okulungele ukulungiswa kusetyenziselwa ukwenza iinqebengwane ezenziwe ngokwabo okanye kufakwe kwisitya seglasi, vala uvalwe ngesiqhekeza kunye
Indlela yokusebenzisa imbewu ye-poppy ekubhaka?
Emva kokuzaliswa kwepoppy kuphekwe ngokupheleleyo, kunokusetyenziswa ngokuthe ngqo kwinjongo: sisasaza i-gruel emnandi kwi-dawuni ehlanganiswe, isasaze ngokulinganayo phezu koqweqwe, kwaye ke uyifake ngokuqinileyo kwaye uyenze umqulu. Yinqumle ibe yizicucu uze ubhakale iibhanki ezibangelwa kuhovini. Ngenxa yoko sifumana ukutya okumnandi, okumnandi, okwenziwe ngamakha .