I-Schnitzel iyinxalenye yenyama enomtsalane kwaye enomileyo, ekwabiwe ngesonka. Njengomthetho, ukulungiselela kwayo isebenzise ubuncinci bezonunci kunye nenyama esemgangathweni ephezulu, leyo, kunye ne-algorithm echanekileyo yezenzo, iqinisekisa isiphumo esihle.
Indlela yokulungiselela ngokufanelekileyo kunye nokuba ungakanani udosa i-schnitzel kwi-ngulube epanini yokupanda, thina namhlanje siya kuxela kwiingcebiso apha ngezantsi.
Indlela yokufumba ingulube ye-ngulube e-pan-frying-recipe?
Izithako:
- Ingulube yeloku-750 g;
- ioli yohlaza - 75 ml;
- ibhotela - 75 g;
- umgubo - 100 g;
- iqanda - 2 iziqwenga;
- ii-breadcrumbs - 150 g;
- pepper emnyama;
- ityuwa;
- lemon.
Ukulungiselela
Ukulungiselela i-schnitzel, ingulube ehamba ngaphandle kwamathambo ilungile, esiyilungisa ngaphambili, siyinqumle kwaye siyinqumle iifayili kwiingqimba zesilinganisi esinye nesigamu ukuya kwisentimitha ezimbini. Sigubungela iingqungquthela ngefilimu yokutya kwaye sitshitshiswe ngoncedo lwe hammer ekhishini, kodwa asinayo inzondelelo, isakhiwo senyama yefayili kufuneka silondolozwe kancinci. Ngoku ulungiselele izithako zokutya. Kwiibhotile ezahlukileyo sifaka i-breadcrumbs exutywe ngetyuwa kunye nomgubo wengqolowa omnyama we-ngqolowa kwaye uhlanjululwe ngamancinci amaqanda.
Kwi-pan yokutya uthele ioli yezilwanyana kwaye ubeke umlilo. Isiqwenga ngasinye senyama sisinkwa ekuqaleni ekuxutyeni komgubo, kwaye sityinwe kwiqanda leqanda kwaye lidibanise kakuhle kwiintlanzi. Ngokukhawuleza ubeke i-schnitzels kwipani yokutshiza kwaye umdaka eoli ebilayo kumacala omabini ukuya kulungele.
I-schnitzels ezigqityiweyo zigqityiweyo zasebenza ngeqhekeza lemon.
I-Schnitzel ikotywe kwinqwelo yengulube kwipani yokucoca
Izithako:
- Ingulube (inyama) - 750 g;
- ioli yohlaza - 100 ml;
- Iqanda - 3 iziqwenga;
- umgubo wengqolowa - 100 g;
- ii-breadcrumbs - 150 g;
- imifuno eluhlaza - ukunambitha;
- iplaki e-sweet paprika - ukunambitha;
- pepper emnyama;
- ityuwa.
Ukulungiselela
I-ngulube ehlanjwe kwaye yomisiwe iyaqhekeka, njengento encinci, kwaye ifakwe kwisitya esinzulu. Shayela kuyo
Amaqanda amabini ahlaselwa kwisitya esithile kunye netyuwa, kunye nomgubo wengqolowa uxutywa kunye nomhlaba omnandi.
Ukusuka kwiibhola zokuqhayisa inyama ebisiweyo, ukuze zifakwe entendeni yesandla sakho, zicinezele ngokulula, zenze ikhekhe, zidibanise ngomxube wefom, zibe ngamaqanda kunye nokutya kwi-breadcrumbs. Ngokukhawuleza uyanciphise ama-schnitzels atyunjiweyo kwioli ye-vegetable engaphambi kokufudumala uze ulungele ukuya kwelinye nelinye icala malunga nemizuzu emithathu ukuya emine.