Iindwendwe sele zisemnyango, kodwa aninayo into enonayo yeti? Musa ukuxhalaba, thabatha abahlobo bakho ngexesha elithile ukhangele iTV okanye iifoto ezinomdla, kwaye ngokukhawuleza uzilungiselele icookie elimnandi nelisiqalo elibizwa ngokuba yi "Chrysanthemum." Ndikholelwe, wonk 'ubani uya kumangaliswa ngamakhono akho amacandelo okucoca kunye kwaye uya kubaxabisa ama-pastries ngokufanelekileyo kwabo.
I-Recipe ye-Chrysanthemum Cookies
Izithako:
- ushukela-1 into;
- iqanda - iingcezu ezine;
- igargarine - 300 g;
- isoda kunye netyuwa - i-pinch;
- umgubo - 4.5;
- Vanillin - ukunambitha.
Ukulungiselela
Ngoku xelela indlela yokupheka i cookies "Chrysanthemum". Kwisitya, shaza iqanda kunye noshukela kakuhle, yongeza ityuwa, i-soda, ufake i-vanillin kunye ne-margarine yangaphambili. Emva koko, ngokukhawuleza uthele umgubo ococekileyo uze uxoke inhlama efanayo. Emva koko, sisisusa imizuzu engama-30 kwiqrijini, kwaye ke sidlula kwi-grinder yenyama, sinika i-pechenyushkam uhlobo lwe-chrysanthemums. Bhaka ubumnandi kwi-ovini uze ube nombala wegolide kwi-degrees ezingama-200. Wagqiba umkhiqizo otyutywe ngoshukela ophuhliweyo.
I-Recipe yama cookies ekhethiweyo "Chrysanthemum"
Izithako:
- inkukhu yeqanda - 4 ii-pcs.;
- ushukela-1 into;
- igargarine okanye ibhotela - 300 g;
- ukhilimu omuncu - 1 tbsp. isipuni;
- ityuwa - i-pinch;
- soda - 0,5 tsp.
- isinamoni - ngokuthanda;
- Vanillin - ukunambitha;
- umgubo - 2.5 tbsp.
Ukulungiselela
I-margarine iyancibilika kwi-microwave okanye ngaphezu kobushushu obuphantsi, kodwa ungabilisi. Emva koko ususe ubunzima emlilweni uze ushiye ukupholisa. Ngeli xesha, shaya umxube weqanda ngeeshukela ngeeshukela ezimhlophe, engeza i-cinnamon kunye ne-vanillin ngokuthanda. Emva koko, uthele i-margarine edibeneyo, ubeke ukhilimu omuncu, uphonsa ityuwa encinane kunye ne-soda. Zonke zixutywe, zityulele umgubo ococekileyo kwaye uxoke umquba ococekileyo, unobuthakathaka obuncinane kunama-noodle. Emva koko ugqobhele kwibhola, ususe kuyo imizuzu engama-20 ukuya kwi-efrijini, ukuze kube nzima. Emva koko, siyiphonsa inhlama ebomvu ngephilisi yenyama kwaye siyibeke kwi-tray eyomileyo, enika into enqwenelekayo i-flower shape. Bhaka ama-biscuits kumbala wegolide 10 -15 imizuzu ehovini ekushiseni kwama-degrees 200-220.
"I-Chrysanthemum" ikhukhi kunye ne-cottage cheese
Izithako:
- i-cottage cheese - 250 g;
- igargarine - 200 g;
- ityuwa - 1 g;
- isoda - 2 g;
- umgubo - 2 izinto;
- ushukela - 2 tbsp. iipuni.
Ukulungiselela
I-Cottage cheese ixutywe kunye nebhotela elityebileyo, siyiphonsa isoda kunye netyuwa. Emva koko, uthele umgubo ococekileyo kwaye udibanise inhlama. Emva koko siyiphonkceza nge-grinder yenyama, sinqunywe ubungakanani bebhisikidi kwaye sibhaka kwi-degrees 160, malunga nemizuzu engama-20-25. Imizuzu emi-5 ngaphambi kokuphela sifumana ikhukhi kunye noshizi , ufefe ushukela uze uyibuyisele ehovini.