Ubisi olunqambileyo ngumveliso oqhelekileyo ongasetyenziselwa ukwenza amaqebelengwane, ii-pie kunye nezinye i-pastries, kunye ne-cottage shiese okanye i-pancakes. Kodwa ngokuphindaphindiweyo kunobisi obisiweyo rhoqo, ubilisiwe kuzo zonke ezi njongo, ezinomdla ocacileyo kunye nombala oqaqambileyo.
Ewe, unokuthenga ubisi oluphekiweyo ophelileyo, kodwa ukuba ufuna ukupheka ngokwakho, siya kukuxelela iindlela ezininzi zokubilisa ubisi olunomlilo ekhaya.
Uyakupheka njani ubisi obisiweyo?
Enye yezindlela eziqhelekileyo - ukupheka ubisi olunomlilo kwi-oven. Ukwenza oku, kufuneka uthabise ubisi oluqhelekileyo, uwuthulule kwisitya esingaphephekiyo, ubeke isitya kwisitya sokubhaka kunye namacala aphezulu okanye kwimoya eyahlukileyo (ubukhulu obukhulu). Kwisitya sesibini, kufuneka uchithele amanzi amaninzi ukuba ufikelele kwisiqingatha kwinqanaba lobisi obisiweyo ukusuka kwiitya zokuqala.
Ubunzima obuncitshisiweyo kufuneka bukhutshwe nge-foil, ukushisa i-oven ukuya kuma-degrees angama-200 kwaye ufake indawo yethu yokubhaka (okanye ezinye izitya) kuyo. Ixesha lokupheka liza kusuka kwi-1.5 ukuya kwiiyure ezingama-3, konke kuxhomekeke ekutheni buninzi bumnandi obufunayo. Ukongezelela, ungakulibali ukuhambisa amanzi ngexesha lesibini. Xa ubisi lwakho olunamanzi lukulungele, lusususe ehovini, susa i-foil uze udibanise, uze usebenzise ukuqonda kwakho.
Kufuneka ukuba uqaphele ukuba kukho enye indlela yokwenza ubisi olunamanzi obilisiwe ukusuka kwinto eqhelekileyo, kwaye ngqo kwi-bhanki. Ukuze wenze oku, faka ibhotile yobumnandi kumbindi wamanzi abandayo, ukuze igubuke ngokupheleleyo, uze ufake i-pan phezu komlilo. Ubilise ubisi oluncibilikileyo kwishushu esincinane kwiiyure eziliqela, kodwa qiniseka ukuba amanzi awabilisi kwaye uyongeze xa kuyimfuneko. Xa ixesha liphela, sithatha nje i-pan kwi-pan, vumela ukuba ipholile phantsi, uze uyivule.
Ukuba awunalo ixesha okanye umnqweno wokulinda ubisi olunamanzi kwiiyure eziliqela, kukho indlela yokubilisa ubisi olukhutshwe ngokukhawuleza, kodwa oku kuyimfuneko ukuba ube ne-microwave ekhitshini. Ngoko, uthele ubisi oluqhelekileyo kwisitya esilungiselelwe i-oven microwaves. Thumela kwi-microwave uze upheke amandla anesibini malunga nemizuzu engama-15, ngokukhawuleza ucima i-microwave kwaye uvuselele unyango lwakho. Ngokuxhomekeke kumgangatho wobisi oqhelekileyo, ixesha lokupheka linga kuthatha ixesha elide, libhekise kumbala webisi ephucukileyo ebilisiwe oyifumanayo.