Upheka ntoni intsapho yakho isidlo sakusihlwa? Sinikeza iresiphi emangalisayo yamacenge eeshizi ehovini, eya kubhena kubantwana kunye nabantu abadala. Ngoko kutheni ungahlanganisi ishishini kunye nolonwabo? Ngokukodwa okubhaka kwi-oven syrniki inokunikezelwa ngokukhuselekileyo kubantwana abancinci, kuba ukugcoba kwioli akukho konke!
Ukupheka amaqebelengwane eshiyi ehovini?
Izithako:
- i-cottage cheese - 500 g;
- iqanda - 2 iziqwenga;
- umgubo wengqolowa - 200 g;
- ushukela-5 tbsp. iipuni;
- i pow powder - 1 ithisipuni;
- soda - 0,5 tsp.
- ityuwa - ukunambitha.
Ukulungiselela
Ukulungiselela amaqebelengwane eshizi ehovini, thabatha i-curd, mhlawumbi ingabi manzi, uze uyixoke ngokucophelela ngefoloko. Ukuba i-lumpy yomelele kwaye iyomile, yenzeke ngokuyiphula inyama. Emva koko faka ishukela, amaqanda, i-salted encinci kwaye udibanise ngokucokisekileyo i-curd mass. Kwisitya esinye, xuba i-powder baking, ufulawa, i-soda, kwaye ngokukhawuleza uyithulule i-cottage cheese. Sixolela inhlama enomdaka, ukuze i-syrniki yethu isasazeke! Ngoku ufafaze iipenki ngomgubo kunye nomqulu kwi-curd ubukhulu beebhola ezincinane ubukhulu beqanda. Emva koko ubafake kwiphepha lokubhaka eligcobileyo, kude kakhulu, kuba xa ukupheka i-cheesecake kuya kwandisa ubungakanani obukhulu. Siyifake ibhola nganye encinci ukuze iphenduke amaqebelengwane. Sifaka i-pan kwi-oven esandulele ukuya kwi-180 ° C uze ubhake imizuzu engama-30. I-syrniki esilungeleyo siyithumela kwindawo yokuvalwa, ethululela ibhotela. I-Cheesecake kwi-oven zihle kakhulu, zicebile kwaye ziyancwisayo!
I-cheesecake ngamama kwi-oven
Izithako:
- i-cottage cheese - 500 g;
- iqanda - 2 iziqwenga;
- semolina - 2 tbsp. iipuni;
- ushukela - 2 tbsp. iipuni;
- iivini ezikhanyayo - 100 g;
- Umgubo wengqolowa - ukufefa.
Ukulungiselela
Indlela yokwenza iibheke zeeshizi ehovini? Okokuqala, thatha i-cottage cheese uze uyisule ngokucoca ngesihlunu okanye uyitshise nge-blender. Emva koko mahlule ngokucophelela iiprotheni eziphuma kwiidangqa. I-yoghurt songeza ii-yolk, i-semolina, iswekile kunye neerinki. Hlanganisa konke ngokucokisekileyo. Ngokwahlukileyo, ngaphambi kokubunjwa kobuqhophozi obugqithisayo, gubungela iiprotheni. Ngenyameko kongeza amaprotheni kwi-mass mass and uxoke inhlama. Emva koko sakha iibhola ezincinci, sizithambisa ngomgubo kwaye sizibeke kwiphepha lokubhaka. Siyifake ibhola nganye encinci ukuze iphenduke amaqebelengwane. Sifaka i-pan kwiziko elingu-170 ° C kwaye sibhakale imizuzu eyi-15. Ukugqiba amaqebelengwane eshizi ngaphandle komgubo, ubhaka ehovini, ukupholisa kunye nokufafaza ngeshukela elenziwe ngopolisi okanye uthele i-berry jam.
I-Cheesecakes ngaphandle kwamaqanda kwi-oven
I-Cheesecake, ephekwe kwi-oven ngaphandle kwamaqanda, iyanqabile kwaye isondlo. Ukupheka esi sizini kungabini ukusuka kwikotishi yasekhaya, kunye nasevenkile. I-cottage cheese eyenziwe ekhaya, eqinisweni, i-fatter kune-store kunye ne-syrnichki ekugqibeleni iyanondla kwaye ifuthe.
Izithako:- i-cottage cheese - 250 g;
- umgubo wengqolowa - 3 tbsp. iipuni;
- ushukela - 2 tbsp. iipuni;
- ityuwa - i-pinch;
- Vanillin - ukunambitha.
Ukulungiselela
Ngoko, ukulungiselela amaqebelengwane eshizi sithatha i-cottage cheese, mhlawumbi kungabi manzi,