I-Cottage cheese ithukuthele ihluke kumalungu abo kunye ne-flaky flavor eyaziwayo. I-crumb gentle ayibonakali nje ngokukhanya kwayo, kodwa nangomngcingo, odibanisa ne-golden crust, yakha isidlo esilungileyo kunye nokuthungwa.
I-Curd powder - iresiphi
Izithako:
- umgubo - 260 g;
- i-cottage cheese - 260 g;
- ushukela - 50 g;
- vanillin;
- 2 izikhuni zeqanda;
- soda - 3 g;
- iviniga - 7 ml;
- ukhilimu omuncu - 125 g;
- ioli yokucima.
Ukulungiselela
Siphula umgubo kwaye sidibanise nge soda. Kuzo izikhupha zeqanda, uthele ieshukela uze uzihlahlele ndawonye ude ufumane umoya omhlophe. Hlanganisa amaqanda ngekhilimu omuncu kunye neviniga, faka i-vanilla kunye ne-cottage cheese. Sidibanisa izithako ezinomileyo kunye ezimanzi, ukuxuba ukukhanya, inhlama encane.
Umquba we-pyshek uqhutywe ngothuli ngomhlaba womgubo, unqande kwisigidi, phakathi kwendawo nganye apho senza umgodi wamancinci amancinci. Fry the puffs in oil oil preheated kuze kuvele umbala obomvu obomvu wegolide. Ukulungelelanisa ama-donuts afake kwi-napkin, ufefe ngeshukela elenziwe ngophuli kwaye usebenze.
Ukuba ufuna ukunciphisa inani leekhalori ezigqityiweyo, ke ulungiselele i-powder curd ehovini ngokubeka i-pyshki ebunjiweyo kwiphepha lesiphumba kunye nokupheka kwi-180 ° C imizuzu eyi-15. I-pyshki eyenziwe yilungiselelo ayiyi kuba nombala wegolide oqaqambileyo, kodwa i-taste iya kufana neyoyikiweyo.
Upheka njani iibheke?
Izithako:
- i-cottage cheese - 300 g;
- umgubo - 150 g;
- ushukela - 30 g;
- iqanda - 1 iqhekeza;
- soda - 3 g.
Ukulungiselela
Ukuze wenze ama-donuts afumaneke ngokuthe xaxa ekutheni, i-cottage cheese kuyakufuneka ihlanjwe ngesihlunu ibe ngumxube ohambelanayo, uze udibanise neqanda noshukela, kwaye ungeze iviniga ye-soda, engeyona iviniga, njengoko ayiyi kuba yanele ukunciphisa inani le-soda . Siphalazela umgubo kumxube we-curd kwaye udibanise intlama epholileyo kunye nefuthe.
Emva kokugcoba izandla zakho ngokucoca ngeoli, siqala ukwenza i-curd pyshki ngobungakanani obuncinane ngaphezu kwe-walnut. Ukuqhayisa ngokukhawuleza kuphonswa kwinqwelo yeoli kunye nefry ukuya kufane nombala wegolide ofanelwe kuwo wonke umhlaba. Emva kokucima, i-oyile engaphezulu iyakushiywa ngokusalela i-donuts kwi-grate, okanye ngokuyifakela nge-napkin yephepha.
I-Cottage cheese pyshki inokunikwa ngobisi olunamanzi okanye i-jam, okanye ifafazwe nje ngoshukela ophucukileyo.