Ukulungiselela amalungiselelo okulungiselela, kunokwenzeka ukuba wenze ezininzi iimveliso ezicolileyo. Ngoku sixelele iirephepiti ze-creams ezilula kakhulu kunye nezolisayo kwikheke ekhaya.
Ikhekhe lekrimu ngekhilimu omuncu - iresiphi elula
Izithako:
- ukhilimu omuncu - 200 g;
- ibhotela yemvelo - 140 g;
- ushukela ogqithisiweyo - 120 g.
Ukulungiselela
I-khilile e-chilled ibethe ngokunyamekileyo ngeoli epholileyo, ngaphandle kokumisa inkqubo, ithulule ishukela kunye ne-whisk ide ichithe. Ngenxa yoko, i-foam enhle kakhulu kufuneka iphume - le yethu ikhilimu.
Cream Cream
Izithako:
- Ubisi lweenkomo - 450 ml;
- ishukela lesanti - 175 g;
- Izikhupha zeqanda - iziqhekeza ezine;
- umgubo wengqolowa webanga eliphezulu - 50 g;
- i-vanilla yeshukela-ipakethi ye-1.
Ukulungiselela
Siphalazela ubisi kwisikhwama size sibilise. Amaqanda e-egg aphantsi ngokushukela, athulule i-vanilla ishukela, umgubo kunye nokuxuba. Lo bunzima bubuthelwa kubisi kwaye ngokukhawuleza udibanise ngokukhawuleza. Sibeka ubunzima kwisitofu size simise sishukumisayo, de ibe iyancipha. Ukhilimu ulungele oku.
Ikhefu elula yokwenza ikhekhe ebisiweyo
Izithako:
- Ubisi olunamanzi obilisiwe - amathanga a-2;
- ibhotela yemvelo - 400 g;
- i-cocoa powder 30 g;
- amantongomane.
Ukulungiselela
Ukupheka ubisi obisiweyo kwisitya, ubeke ioli epholileyo kwaye uyigaya kakuhle. Kwikhemisi ephumayo, galela i-cocoa, i-nutty chopped udibanise kakuhle.
I-cream e-chocolate elula yeckeke ekhaya
Izithako:
- ibhotela yemvelo - 400 g;
- ushokolethi wemvelo - 300 g;
- i-vanilla yeshukela - 15 g;
- ushukela oluyimpuphu - 400 g;
- ityuwa;
- amaqanda amakhulu enkukhu - ii-2.
Ukulungiselela
Icolekile iyancibilika kwaye ipholile. Kwioli epholileyo, uthele i-vanilla ishukela kunye netyuwa elincinane. Ukutshitshisa ngokuzeleyo kude kube ngumoya womoya. Kwizincinci ezincinci zityhukela ishukela ephuhliweyo kwaye uqhubeke nenkqubo kwisantya esiphantsi komnye umzuzu 4. Ngoku enye ngena amaqanda aluhlaza uze uqhubeke nenkqubo yokubetha enye imizuzu emihlanu, uze uthele kwi-tsholetele encibilikiweyo uze udibanise imizuzu engama-4-5.
Ikhefu elula yekhekhe yebhayisiki
Izithako:
- I-cottage cheese kunye nomxholo weoli ophakathi-300 g;
- ushukela ophuyiweyo - ukunambitha;
- ukhilimu wama-33% weenqatha - 180 ml.
Ukulungiselela
I-Cottage ushi we sitshisa imeko ehambelana nendawo ngokusebenzisa i-blender okanye isihlunu, sityhalaza ama-cold creams kunye neempuphu ezincinci sizitshitshisa kwiimeko eziluhlaza. Kaloku ngokuzisa i-powder powder, inani lalo lixhomekeke kwingcamango. Whisk kude kube lula kwaye usebenzise ukhilimu kwiintanda.