Sonke siyakuthanda ukudla i-pastries emihle njengamakhekhe. Kukho inani elikhulu leentlobo zazo ezahlukeneyo ekubunjweni, ukuzaliswa, ukuma kunye nokuhlobisa. Ngoko ke, unokhetha iresiphi yamakheke ekuthandeni kwakho kwaye ujabulele ukutya kwabo ngokupheka ngezandla zakho. Kwaye sifuna ukukunikezela iipespelele ezilula ukuze wenze amaqebengwane amnandi (kunye nenhlama kubo), ngokubunjwa kweentlobo ezahlukahlukeneyo, ngasinye siza kukunika uvuyo olukhulu kwaye akukho siphumo.
I-recipe elula kakhulu yeimfomfini ezinobumba be-silicone
Izithako:
- amaqanda enkukhu - iziqhekeza ezi-3;
- i-kefir (i-fatty) - 2/3 indebe;
- i-margarine ekhilimu - 170 g;
- umgubo wengqolowa - 375 g;
- ushukela ogqithisiweyo - 190 g;
- i-powder baking - 1,5 tsp.
- iivini (omnyama) - 80 g;
- ii-walnuts ezichotshoziweyo - 80 g.
Ukulungiselela
Ukwahlula okuphakathi kweenkukhu zenkukhu kwiqokobhe ibe yitya. Emva koko bongeza i-kefir, i-margarine ye-krafini eyancibilika kubo, uthele i-sugar sugar kwaye ibethe yonke into ngomxube uze uchithe. Ngokuthe ngqo kule mxube sifuna umgubo wengqolowa, ukupheka i powder kunye nokuxolela umxube wokuhlama kunye nomxube okhethekileyo. Iimvumba zityhala amanzi aphelayo, echithwa emva kwemizuzu emi-5. Thela iidiliya ezinomthi ngomgubo uze wongeze intlama kunye kunye ne-walnuts echotshoziweyo. Sibeka yonke into ekubunjiweyo okuyi-silicone, ukuyizalisa ngokuvavanya kuphela, kwisiqingatha kwaye kufakwe kwi-oven elifudumele, ukuya kuma-degrees ayi-180. Emva kwemizuzu engama-25 keksiki yethu iya kuba ilungile!
I-recipe yeefakeki ezilula, ezilungiselelwe kwi-mold silicone, ziya kuthatha indawo ekhethekileyo kwincwadi yakho yokupheka.
I-recipe elula yee-chocolate ze-muffins kwiibumba zokubumba
Izithako:
- umgubo - 280 g;
- ibhayilethi emnyama - 80 g;
- i-cocoa powder 3.5 tbsp. iipuni;
- ushukela ogqithisiweyo -
- ukhilimu omuncu (25%) - 5 tbsp. iipuni;
- amaqanda - ii-2;
- ibhotela - 85 g;
- ukupheka i powder yokubhaka - 2 tsp.
Ukulungiselela
Kwioli ecocekileyo ecocekileyo, siyiphalaza iswekile, yongeza amaqanda, ukhilimu omuncu omncuba kwaye uphule yonke into kumxube. Siphululela ipowder yokubhaka, i-cocoa powder, i-fried flour, thatha i-spoon kwaye uyixoqe ngenhlama. Ukuze ukunambitha iibhekebe kwakugcwele i-tshokoleta, thina sithathu kwiproleta emnyama enkulu kwaye songeza kwi-mass mass, ngokukhawuleza kuvuselela yonke into.
Ekubeni i-mold molds yenziwe ngamaphepha ebhakabhaka amancinci kwaye xa inhlama isetyenziswe kuwo, inokukhubazeka, ngoko siyancomela ukuba siyibeke kwindawo eqhelekileyo, i-iron molds. Sifaka inhlama kwisikhwama ngasinye sephepha, ukuze kube ngaphantsi kwesigamu, kwaye siwabeka kunye kunye ne-iron molds e-oven, eshushu ngenxa yokushisa kwama-degrees 185, ngexesha lemizuzu engama-20.
Keksiki, ukuba unqwenela, unokudiliza phezulu kunye noshukela oluyimpuphu .
I-recipe elula yokwenza iifake ze-curd kwi-molds, kwi-oven
Izithako:
- umgubo wengqolowa - 300 g;
- i-cottage cheese (engekho i-fatty) - 220 g;
- soda - 2/3 tsp.
- amaqanda enkukhu - iziqhekeza ezimbini;
- ubisi - 150 ml;
- ushukela ogqithisiweyo - 240 g;
- iidiliya - 75 g;
- igargarine - 120 g;
- semolina - 30 g;
- i-oyile yemifino - 2-3 tsp.
Ukulungiselela
Xa uhlanjwe nge-colander okanye i-curve ye-sieve, faka i-soda kunye necocekile. Kwesinye isitya, sidibanisa amaqanda kunye noshukela, zigaye nge-whisk. Songeza ubisi kubo,
Iifoloji ezinjalo ezilula ezinama-muffins, ezibhaka kwiibumba, ezaqala ukuhamba kwixesha elingaphambili, zibuyisele iimnandi ezinkumbulo.