I-Pastila yi-sweetness yaseRashiya, i-cherry plum isisiqhamo esiqhelekileyo sokuveliswa kwezinto zethu, kutheni ungahlanganisi zombini iziqhamo kwisitya esinye esimangalisayo esilungiswa ekhaya ngokusuka kwisisombululo esincinci.
Indlela yokwenza ipasta kwi-cherry plum, siya kuqonda eli nqaku.
I-recipe ye-paste esuka kwi-plum
Inkqubo yokulungiselela i-cherry plum ayifuni izakhono ezizodwa zokutya, kodwa kuthatha ixesha elaneleyo, ngoko ke sizigcinele ngomonde kwaye siqale ukupheka.
Izithako:
- i-cherry plum - 2 kg;
- ubusi - ukutyiwa.
Ukulungiselela
Ngaphambi kokuba ulungiselele i-pasta kwi-plum, i-cherries plum berries ihlanjululwe kwaye sisusa amatye kusengaphambili kwaye sibeka iinqunithi zeziqhamo kwisitya ngaphandle kwamanzi. Ukuxuba ama-berries rhoqo, silinde umzuzu xa i-juice iqala ukwabiwa, siyiqoqa nge-ladle kwisitya esinye. Ijusi e-Aplic ingavaliwe ebusika, okanye igcinwe kwifriji, ihlanjululwe ngamanzi ngaphambi kokusetyenziswa. Ngokukhawuleza ukuba amajikijolo ayayeka ukunika i juice, uya kubona ukuba kukho iifatata ezigciniweyo kuphela kwi-kazan-isiseko se-dessert esizayo. Zama iizambane ezifihliweyo, ukuba ubumnandi bakho bukufanele, ke ungabongezeleli ubusi.
Umgca webhayibha yokubhaka uhlanganiswe nephepha lesikhumba, i-oyile yincinci, phezulu kunye nocingo obuncinci (malunga no-2 cm), ukusabalalisa
Ngoko, siqikelele indlela yokwenza i-pasta esisezantsi kwi-cherry plum, ngoku ungayenza i-recipe ibe yindlela eyahlukileyo ngokufaka iziti, iziqhamo ezikhethiweyo, okanye izithelo ezomileyo ukunyanga. I- dessert elula kangako incedisa izitya ezicocekileyo neziqholiweyo ezinjenge- pilaf evela kwilwanyana , kwaye kufuneka zinikezelwe abantwana, kuba i-pastila - dessert ayilona nje ilungisayo, kodwa iyanceda.