Cowberry - i-berry imangalisa kakhulu. Ngenxa yokunambitheka okukrakra kwindlela elitsha, akunakwenzeka ukuyisebenzisa, ngoko abapheki baqalisa ukusebenzisa iziqhamo zokwenza i-jams, i- jelly kwi-cowberries kunye namasiksi. Ngomhla wokugqibela, ndingathanda ukuthetha kweli nqaku.
I-Cowberry sauces ingavunwa ebusika okanye isetyenziswe ngendlela esandul 'ukutshatyalaliswa, ukuwahlalisa nayiphi na into esuka kwiidyuli ukuya kutshisa inyama kunye neenkukhu.
I-recipe yeSuce sauce kwi-cowberries
AmaSweden abe ngowokuqala ukupheka iisukisi ezivela kwi-cowberries, kwaye ukusuka apho iirephepheni ze-berberry gravy zakuba zendabuko.
Izithako:
- ama-berries ama-cranberries-izinto ezine;
- amanzi - 1/2;
- ushukela - 1 tbsp.
Ukulungiselela
Siphinde siphumelele amajikijri ethu, siwafake kwisikhwama. Landela i-cowberry uze uphalaze amanzi kwaye uyisondeza. Silala ushukela olele. Pheka i-sauce ide ushukela ushube, kwaye emva kweminye imizuzu engaphezulu kwe-10. Susa i-caribberry sauce emlilweni uze uyipholise ngokubeka i-pan sauté ne-sauce emanzini abandayo. Ukuba unqwenela, i-sauce inokupheliswa ngesihlunu, kwaye unako ukukhonza ngokufanayo, ukubanisela nayiphi na into.
I-spicy lingonberry sauce kunye nesardadi
Izithako:
- imbewu yesinaphi - 1 tbsp. isipuni;
- i-pear juice - 4 tbsp. iipuni;
- i-shallot (ichithwe) - 1 ½ tbsp. iipuni;
- ioli yemifino - 1 tbsp. isipuni;
- i-cranberries - 150 g;
- iwayini lechwethi - 2 tbsp. iipuni;
- ushukela - 50 g;
- pepper (otywetshiwe) - 2-3 tsp.
- isinamoni - i-pinch e-1;
- i-clove yomhlaba kunye ne-coriander - nge-pinch;
- umnyama omnyama - ukunambitha.
Ukulungiselela
Sifaka imbewu yemasitard kunye nejusi yamaparele epanini, yifake emathunjini obushushu obuphantsi. Kwisitya esinye, fry shaloti, xuba nge-cranberries uze ugcwalise i-port. Yongeza iswekile, imbewu yemasitadhi, isilili, isiqingatha sesipuni setyuwa kunye neziqholo. Gquba kunye ne-4 imizuzu.
Ulungele ukupholisa umsila oshushu kwaye uthule kwiimveliso. I-sauce enjalo ye-cowberry iphelele kwidada okanye inyama.
I-Cowberry sauce ngeapulo
I-sauce elula ukusuka kwi-cowberries iyakulungiswa ngokudibanisa ii-apula. Iziqhamo ziya kunika amajikijolo ukuthambisa kwawo, kwaye i-sauce iya kuba neyantlupheko kwaye ilungelelanise ngakumbi.
Izithako:
- lingonberry - 400 g;
- iiapulo - 600 g;
- ushukela - 450 g;
- ityuwa - i-pinch;
- cognac - 2 tbsp. iipuni.
Ukulungiselela
Ngaphambi kokuba ulungise i-sauce kwi-cranberries, amajikijithi kufuneka achukumiswe aze ahlanjululwe. Sifaka amajikijolo epanini kwaye sityhala amanzi, sizise amanzi emathunjini kwaye upheke amajikijolo emizuzu emi-5-7. Ngoku kufuneka amanzi apheliswe, kwaye i-cranberries esithambileyo kufuneka isuswe nge-sieve.
Ama-apula agubha kwi-grater enkulu kwaye udibanise ne-puree ye-cranberry, yongeza ushukela kunye netyuwa elincinane. Pheka i-sauce de i-apulo elula, yongeza i-cognac, ukuba kuyimfuneko, ibetha usebenzisa i-blender.