Impendulo yama- cheesecake yase-American kunye nama-pie ase-Italy kunye ne-ricotta ingaba i-curd casserole eyaziwayo kuwo wonke umntu ukususela ebuntwaneni. Ngokuxhomekeka kokutya kwakho, unokwenza i-casserole yama-classic nge-fatty cottage cheese, i-sugar and egg yolks, kunye neyokutya kwayo kunye nobusi, i-fat-fat cottage cheese kunye neprotheni. Kule ngcaciso, makhe sithethe malunga neengcambu zee-cursoles kunye neengcambu zentlami, kwaye unako ukuguqula iiresepe ezinikezelweyo ngokuqonda kwakho.
I-cottage ushizi casserole kunye neerinki kwi-oven
I-curd casserole enomnandi kakhulu ifumaneka ukuba, ngaphambi kokupheka, itye izithelo ezomileyo kwi-port okanye rum. Ewe, loo mveliso ayikhuthazwa kubantwana, kodwa abantu abadala baya kuxabisa ukunambitheka kobutywala obuhle kunye nephunga layo.
Izithako:
- iidiliya - 245 g;
- iwayini lesipoti okanye i-rum - 75 ml;
- i-cottage cheese - 780 g;
- ukhilimu omuncu - 420 g;
- ushukela ogqithisiweyo - 215 g;
- amaqanda - ii-2.
Ukulungiselela
Iyure ngaphambi kokulungiselela, uthele iidimu zerinki okanye i-port. Lungiselela isidlo sokubhaka ngokusimboza ngesitrhwe ukuze sivale umgca wezantsi kunye neendonga. Emva kwayo yonke inkqubo yokwenza amalungiselelo, uhlala kuphela ukwenza i-casserole ngokwayo: i-whip i-cottage ushizi nge-ukhilimu omuncu kunye namaqanda, uthele kwi-ushukela (okanye ungeze omnye u-sweetener ukunambitha), uze uphinde uphinde uphinde uphinde utyhuke. Ekugqibeleni, yongeza iidiliya ezityinwe ngotywala, zisasaze kumxube uze uchithele konke. Beka i-casserole kwi-oven ye-degrees eyi-160 ngaphambi kweyure kunye nemizuzu engama-20, kwaye masikuphelise ngaphambi kokukhonza.
Ukwenza ukugqithwa kwe-casserole kuninzi, ikheke lesanti kwisiseko liya kunceda, ukuyidala, ngaphambi kokuthululela ubunzima ngokwalo, ingaphantsi kwesikhombisi sinokugutyungelwa ikhukiki.
I-Casserole ukusuka kwinqanaba elincinci
I-casseroles ephathekayo kwaye ilula kakhulu ifumaneka kwi-curd efanayo okanye umxube wayo ngekhilimu omuncu / i-cream kisiki, kodwa unokuba mfutshane ixesha lokutshiza i-cottage shizi kunye nokuxuba kunye nezinye iimveliso zobisi xa usebenzisa i-curd iinqabileyo njengesiseko sesitya.
Izithako:
- I-cottage shiese neerinki-640 g;
- ushukela ogqithisiweyo - 65 g;
- amaqanda - ii-2;
- I-nutmeg, isinamoni - 1/2 ithisipuni.
Ukulungiselela
Gxotha amaqanda ambalwa ukukhahlela kunye nokongeza iziqholo zomhlaba. Ukuba ubunzima bubumnandi ngokwalo, ke akukho mfuneko yokongeza isithandwa se-sweetener, ngaphandle koko ishukela encinci ayiyi kuba yingozi. Gubungela iphepha lokubhaka ngesikhumba kwaye uthule umxube we-curd casserole. Beka ifom ehovini esandulelayo kwaye uyishiye imizuzu engama-40. Emva koko, i-casserole kufuneka icolile phambi kokusika, kuba leyure enye iyanele, ukuba uceba ukufudumala, kodwa ukuba kuyimfuneko isidlo singasetyenzwa kwiqrijini.
I-cottage cheese casserole kunye neerishiya zingenziwa kwi-multivark yile recipe, ngenxa yoko oko kuyimfuneko yokuqala ukugcoba isitya, uthele umxube we-curd, uze ushiye ukupheka kwi-"Bake" malunga neyure.
I-cottage ushizi casserole kunye neerishi-iresiphi
Izithako:
- i-cottage cheese - 870 g;
- ukhilimu omuncu - 115 g;
- ibhotela - 65 g;
- semolina - 35 g;
- ushukela ogqithisiweyo - 75 g;
- encinci yamasiliya.
Ukulungiselela
Whisk izibini zokuqala kunye kunye nokongeza i-semolina. Yishiye i-mancha ukuba ivule ihafu yehora, kwaye emva kwexesha uthule kwioli uze wongeze ishukela. Scald izithelo zomvini kwaye wongeze kumxube we-curd. Ukusabalalisa i-casserole yesikhathi esizayo kwifom yeoli kunye nokuyibeka ehovini eliphambili ngaphambili ukuya kuma-degrees ama-185 ukuya kwimizuzu engama-45 ukuya ku -5 ukuya kwimizuzu.