Ukuba uthanda ukusela utywala, siyancoma ukuba uzame ukuzaliswa kwe-mulberry, kunye nendlela yokwenza ngayo, siya kukuxelela ngoku. Isiselo sithandeka, sinomdla.
I-recipe ye-mulberry egcwalisa ekhaya
Izithako:
- i-mulberry - 500 g;
- utywala - 750 ml;
- amanzi abanda- 750 ml;
- ushukela - 1,5 tbsp.
Ukulungiselela
Misela i-mulberberry kakuhle, uthele ngaphakathi kwibhotile nge-twist uze ushuke. Emva koko uthele ngamanzi atywala kunye namanzi atyhidiweyo. Gxotha yonke into ngepuni, cork ibhotile uze ugxininise isiselo kwindawo efudumeleyo kwiiveki ezi-3. Ukulungelelaniswa okwenziwe kwimilabri emnyama ngaphambi kokukhonza kuyapholisa.
Ukuthulula kumhlophe yamanzi
Izithako:
- i-mulberry yamhlophe - 1 into;
- ushukela-1 into;
- amanzi aphethwe - 100 ml;
- vodka - 1 tbsp.
Ukulungiselela
Kwibhakethi elincinci siphalaza amanzi amancinci, uthele iswekile, uyibeke emlilweni uze uyitshise. Silinen i-mulberry, sihlambulule size sixoxe ngokucokisekileyo komthi, ukuze amajikijolo avumele ijusi. I-gruel eyiphumela ifakwe kwisitya seglasi ecocekileyo kwaye ithululelwe ngesiraphu eshisa. Gcobhoza phezulu, udibanise isiqhekeza uze ushiye isiselo esilapho. Emva koko uthele i-mulberry vodka, ugxininise kwaye ugxininise iintsuku ezili-10 kwindawo epholileyo, udibanise ngezikhathi ezithile. Emva kokuphelelwa kwexesha, gxininisa ukugcwalisa i-gauze uze uthele kwiibhotile ezicocekileyo. Siyazibamba ngeendawo zokumisa kwaye sizigcine kwindawo emnyama. Ukuzaliswa okunjalo kunokusetyenziswa njengesiphuzo sokumisela kuphela okanye ngokufakwe kwiteyi, kufakwe kwii-cocktails kunye namasiksi.
Ukuthulula i-mulberry ekhaya ngaphandle kwe-vodka
Izithako:
- amajikijithi e-mulberry - 2 kg;
- ushukela - 700 g.
Ukulungiselela
Asiyikuhlamba amajikijolo, uwathulule kwisitya, uthele ushukela uze ugubungele iziqulatho eziliqela. Emva koko intamo imitshini enegraze yokugqoka kwaye udlulisele ukuyila kwindawo emnyama, epholile. Emva kweentsuku ezintathu, i-foam kufuneka ibonakale emanzini. Emva koko, i-gauze isuswe kwaye ifakwe entanyeni yokubamba ngokukhethekileyo okanye ukubeka nje igravu yezokwelapha kunye nomngxuma kwenye yeminwe. Ngenyanga, ukuvumba kufuneka kumeke: iglavu iya kutshaywa, kwaye uphawu lwama-hydraulic luyayeka ukugubha. Ngoku, i-liquide iyicwecwe ngeendlela eziliqela ze-gauze kunye ne-quilt. Siyityhalaza i-liquid eyenziwe ngokufanelekileyo kwiibhotile zeglasi ezomileyo, iibhotile zeeplagi kunye nokugcina isiselo esingengaphezulu kweminyaka engama-3.