Iisobho ezilula zilungelelaniswa iintsuku ezizayo kwaye zifudumele xa ziyimfuneko. Kanye malunga neyodwa kwezi zokupheka - isobho se-mbatata - siya kuthetha ngakumbi.
Isobho lePatato isitifiketi efihliweyo - iresiphi
I-recipe yesi sifo sezambatho sinokuthi yenziwe imifuno, isebenzisa iimveliso zobisi: ibhotela, ubisi kunye noshizi.
Izithako:
- i-anyanisi - 135 g;
- igalikhi - amazinyo amathathu;
- izilwanyana (inxalenye emhlophe) - i-1 piece;
- isiqhamo sesilimo esidliwayo esinamagatsha anamanzi - isiqwenga 1;
- iifatata - 720 g;
- umhluzi wemifuno - 980 ml;
- amaqabunga ama-laurel - amaqhekeza amabini;
- isebe le-thyme;
- ubisi lwe-soy - 235 ml;
- iziqu, ioli yomnqumo yokukhonza.
Ukulungiselela
Lungisa i-roast kumacangci e-anyanisi, iilki kunye ne-celery eqoshiwe. Ngokukhawuleza ukuba imifuno ithambisa, yongeza kuwo amazambane, ithulule yonke umhluzi uze ufake i-laurel, i-thyme kunye ne-clove ekhethiweyo. Emva kokuba umhluzi ufike emathunjini, nciphisa ubushushu kwaye ushiye yonke into ude ude ude udibanise iifatate ezincitshisiweyo. Phalala ubisi uze udibanise zonke izithako ezine-blender. Ukulungisa isobho ngokufanayo kunye nokuyikhonza, ukuwisela ngeoli yeoli kunye nokuzalisa ama-croutons.
Isobho sezambane esilula kunye nenkukhu - iresiphi
Izithako:
- i-anyanisi - 180 g;
- isilimo esidliwayo esinamagatsha anamanzi - 115 g
- izaqathe - 115 g;
- Umgquba wenkukhu - 720 ml;
- iibhokhwe zengqolowa - 2 ii-pcs.;
- Ifayile yenkukhu (ebilisiwe) - 155 g;
- iifatata - 270 g.
Ukulungiselela
Gaya kwaye ude udibanise imifuno yokuqala yokuqala. Ngokukhawuleza xa i-roast ithola i-hue encane yegolide, yongeza kuyo iipotato zeepatato kunye nokunqunywe kwembombo kwi-cob. Dlulela yonke umhluzi uze upheke kuze kube lula ukuthambisa. Ekugqibeleni, yongeza iinkukhu zeenkukhu.
Unokuphinda uphinde uphikelele isobho le mbatata kunye nayiphi na inyama.
Isobho sePatato kunye neendwangu - iresiphi
Izithako:
- i-sausages yemvelo - 470 g;
- Umhluzi wenkukhu - 1.4 l;
- i-anyanisi - 135 g;
- igalikhi - amazinyo amane;
- ukulahla - 12-15 amaqhosha.;
- iifatata - 240 g;
- ukhilimu - 235 ml;
- amanzi 115 ml.
Ukulungiselela
Ncwina i-sausage engxenyeni yegobolondo kwaye ibomvu kunye ne-anyanisi eqoshiwe kunye ne-garlic eqoshiwe. Thela yonke inxalenye encinci yamanzi okanye umhluzi, engeza ukhilimu. Ubilise amazambane uze udibanise, yongeza amazambane ezityiweyo kwisobho, uze uchithe ama-dumplings uze uwabilise ade afike. Ngaphambi kokuba usebenze, yongeza isobho ngeqabane elinesandla esibuhlaza.