Iifalesi kunye nama-mushroom zihlala zizintlanzi phakathi kwazo zonke iintlobo. Ukulandela le ndlela, sinqwenela ukuqokelela iindlela zokupheka ezininzi kunye nama-mushroom aqhelekileyo - ama-mushroom - kunye neetatayi. Ivela ngokukhawuleza kwaye enhle kakhulu!
Isaladi kunye neetamatati, inkukhu kunye nezigulane
Izithako:
Kwi saladi:
- Ifayile yenkukhu - i-2;
- ityuwa kunye nepepper;
- ioli;
- imifino - ukunambitha;
- amaqanda - amaqhekeza 10-12;
- Ushizi waseSwitzerland - ii-4 zetekisi;
- iitriyiti ze-cherry - 7-10 ii-pcs.
Ukuphakamisa:
- i-mayonnaise - isiqingatha sekhulu;
- ukhilimu omuncu - itafile ye-1/2;
- iviniga emhlophe - 1 ithisipuni;
- isilisi esomisiweyo - i-pinch;
- ityuwa, ipepper;
- I-tarragon eyomileyo - 1/4 tsp.
- ubisi - 1-2 tbsp. iipuni.
Ukulungiselela
Ifayile yenkukhu ihlanjwe kwaye ikomile isebenzisa amathawula amaphepha. Sitshitshise i-fillet kwi-2.5-3 cm.
Fry i-pan yocingo kunye neoli yeoli kunye ne-fry i-fryts kuyo imizuzu emihlanu kwicala ngalinye. Ama-mushroom adibeneyo kunye nocoliweyo athululela ioli kunye nefry malunga nemizuzu engama-3, de kube yincundu yegolide. Iitamatisi ze-Cherry zifakwe kwiphepha lokubhaka, zithululelwa ngeoli, zixutywe, zize zibhake kwi-oven ize zenzeke.
I-fried flet fried cut into strips kwaye ifakwe kwisitya se saladi kunye nama-mushroom. Sifaka utamatisi ophekiweyo kunye neengcezu ezincinci zeshizi ngaphezulu.
Kwisikebhe se-gravy, hlabanisa zonke izithako zokusondeza. Ukuba i-sauce inqabile - yiphakamise ubisi kunye nokufunwa okufunekayo.
Thela isaladi kunye nenkukhu, iifuni , iitamatati kunye ne-cream cream sauce ngaphambi kokukhonza okanye ukuyikhonza ngokwahlukileyo.
Isaladi ye-mushroom kunye namakhukhamba kunye netamatato
Izithako:
- ikhukhamba - isiqwenga 1;
- ii-mushroom - 7-9;
- iitamatisi zentsasa - iziqhekeza ezi-5-6;
- capers - 2 tbsp. iipuni;
- isardadi - 1 ithisipuni;
- ityuwa, ipepper;
- ishiya isipinashi - 1 into;
- ijusi lemon - 1 tbsp. isipuni;
- ioli yomnquma - 2 tbsp. iipuni.
Ukulungiselela
Masiqale ukupheka nge-refueling. Kwisitya esincinci, xuba ijisi lemon, u-oyile, ityuwa, i-pepper ukula,
Kwi-pan yokutshisa, khuthuma ioli yeoli kunye nefry ama-mushroom uze ube mnyama. Ukuba ama-mushroom amancinci - akufanele aphethwe. Musa ukulibala kwiityuwa kunye nowayi-mushroom ngexesha lokupheka. Sithumela utamatisi 2 imizuzu ngaphambi kokuba ipaspi ikulungele.
Faka amaqabunga esipinashi esitsha kwisitya, ubeke amakhowe othosiweyo phezulu kunye neetamatato, iiplanlet zekhukhamba entsha kwaye, ekugqibeleni, uthele zonke iingubo zokugqoka.