Indawo efanelekileyo yokutshintshwa kwe-oven ekhitshini elincinci ingaba yi-aerogril. I-compact idibanisa yonke imisebenzi ye-oven kwaye ngexesha elifanayo ixabiso lincinci. Namhlanje siza kuqhubeka uluhlu lwethu lweephepheni zokufumana umbane kwaye silungiselele ngoncedo lwenkukhu.
I-Recipe ye-Chicken kwi-Aerogrill
Izithako:
- Amaphiko enkukhu - 1 kg;
- i-ketchup - 1 into;
- amanzi 125 ml;
- i-aple cider viniga-1/4 c.
- ushukela - 4 tbsp. iipuni;
- pepper - 1/2 tbsp. iipuni;
- i-onion omisiwe kunye negarlic - 1/2 tbsp. iipuni;
- ijusi lemon - 1 tbsp. isipuni;
- ipoward powder - 1/2 tbsp. iipuni;
- I-Worcestershire sauce - 1 tbsp. isipuni.
Ukulungiselela
Amaphiko enkukhu asomile usebenzisa amathayile ephepha. Ukupheka i-sauce yethu ye-barbecue yenkukhu, uthele amanzi kunye ne- ketchup ebhodweni, faka iviniga, ushukela, u-anyanisi omisiwe kunye negalikhi kunye ne-mustard powder. Ijusi le-lemon, ipepper kunye ne-Worcestershire sauce enezela ekugqibeleni. Pheka i-sauce ngokushisa okude uze uphephe, uze ushiye iphekwe ihora eli-1 kunye nemizuzu eyi-15 ubuncinane bushushu ngaphandle kwesiqhekeza.
Gcwalisa inani elincinane lamaphiko e-sauce uze udibanise ukufihla. Emva koko faka inkukhu kwisitya se-aerogrill kwaye igubungele ngesiqhekeza. Sibeka ubushushu kuma-260 degrees, isivinini esikhulu. Sipheka inkukhu imizuzu engama-15, ngelixa gcoba amaphiko kunye nenxalenye entsha ye-sauce yonke imizuzu emi-5.
Indlela yokupheka inkukhu kwi-aerogrill yonke?
Izithako:
- Inkukhu yonke - 1,5-2 kg;
- ioli;
- ityuwa, ipepper - ukunambitha;
- iilimu - iziqwenga ezimbini;
- i-rosemary-2 amasebe;
- iifatata - 10-12;
- anyanisi - 1 pc.;
- capers - 2 tbsp. iipuni.
Ukulungiselela
I-kuru ihlanjwe kwaye yomelelwe ngokucophelela ngamaphilisi ephepha. I-Solim ne pepper isidumbu ngaphakathi nangaphandle. Enye yeelum isinqunywe kwisiqingatha kwaye ifakwe kwisigxina senkukhu kunye negatsha le-rosemary. Sidibanisa imilenze yentaka kunye ne-twine yezonkozo kwaye siyifake kwi-aerogrill. Ngaphambi kokupheka, ityunithi kufuneka ifuthe ubuncinane imizuzu engama-15.
Amazambane ami kwaye anqumle kwiingcezu. Ngokufanayo, siyiphatha i-lemon eseleyo. Thela iifatata kunye neoli yemonon, ityuwa, ipepper uze ufefe nge-rosemary esele. Sifaka ama-lemons kunye no-anyanisi, ngokugqithiseleyo sikhupha i-anyanisi esinqumlekileyo. Sipheka inkukhu kwi-aerogrill kunye namazambane kuma-degrees ama-45 ukuya kwimizuzu engama-50.
Inkukhu ibhaka kwi-aerogrill kunye nobusi busika
Ukutya okunomsocoko kukufanelekile ngabapheki baseMpumalanga, kodwa siya kuhlala kwi-recipe eYurophu eyongezelelekileyo yesi sidlo ngokulungiselela amathanga enkukhu e-honey honey. Ukongezelela okupheleleyo kwiglasi yebhiya ebanda.
Izithako:
- i-2 lemons lemisi;
- Ubusi omanzi - 2 tbsp. iipuni;
- isardadi - 1 tbsp. isipuni;
- igalikhi - ii-cloves 2;
- Izitenxo zenkukhu - 6 ii-pcs.;
- ityuwa, umnyama omnyama - ukunambitha;
- iminqumo - i-1 ngesandla;
- i-parsley - i-handful 1;
- iimons zamathanga - 2 pcs.
Ukulungiselela
I-napkins ihlambulukileyo ngamanzi abandayo kwaye imiswe ngamatyulo ephepha. Senza i-honey crust. Ngenxa yoko, ubusi uqobo luxutywe kunye netyuwa, ipilisi kunye netsardard. Kwimxube, yongeza ijusi yamakhemisi amabini kunye negalikhi idlula kwi-press. Sixuba i-marinade ukuya
Okwangoku, siza kulungiselela ukuhlukahluka kwesihloko se-thymolate kwizinkukhu zethu. Iminquma okanye iminqumo ihlanjululwa ukusuka kwimbewu kwaye ihlanjwe ngeparsley kunye neengcezu zamanim emathini (ungayifaka indawo ye-lemons). Ukugqitywa kwamathanga enkukhu kwi-honey crust iyafafaza ngomxube olungiselelwe kwaye walungiselela etafileni ngeglasi yelagi ngaphezu koko.