Amaqanda aqhekezayo ngumsebenzi kunye nesitya esithandayo sazo zonke izigulane, kuba kulula ukucinga nto. Kodwa kuvela, unako! Abaninzi bakholelwa ukuba amaqanda kunye ne-microwave zizinto ezingavumelaniyo. Wonke umntu uyazi indlela iqanda eliluhlaza ngayo uncedo lweli khitshi yekhitshi liphenduka ngokukhawuleza libe "isixhobo sokubhubhisa". Kodwa ungagxumi kwizigqibo. Unako kwaye kufuneka ulungise iqanda kwi-oven microwaves! Ubuncinane kuba kunjalo kangama-2 ngokukhawuleza kunendlela eqhelekileyo. Kwaye kubaluleke kakhulu - akudingeki ukuba uhlambe i-pan yocingo kunye namafutha.
Kwaye ukwenzela ukuba kube lula kuzo zonke, zithengela kwivenkile ekhethekileyo iifubhi zamaqanda othosiweyo kwi-microwave. Amaqanda atsiweyo kuwo apheliswe ngokugqibeleleyo, kwaye unokupheka konke ngaphandle kweoli. Nangona kunjalo, izitya ezikhethekileyo azifunwa nhlobo. Nayiphi i-ceramic okanye iglasi, efanelekile yokubhaka, ifanelekile.
Indlela yokupheka iqanda elibiwe kwi-oven microwaves?
Izithako:
- iqanda - 1 iqhekeza;
- ibhotile - 1 ithisipuni;
- ityuwa, umpompo umsi omnyama - ukunambitha.
Ukulungiselela
Ngolu hlobo, nyibilikise ibhotela uze uhlambe iindonga. Siqhuba kwiqanda. Qiniseka ukuba ungaqhubeki ngexesha lokupheka, uphononongo kwiindawo ezininzi ze-yolk. Solim, pepper kwaye uthumele ifom kwi microwave. Kwimizuzu emibini nje kumandla angama-600 watts, kwaye i-omelet yentsasa ilungile!
Amaqanda atsiweyo kunye nesinqayi kwi-microwave
Izithako:
- iqanda - 1 iqhekeza;
- amanqatha - 50 g;
- ityuwa, umpompo umsi omnyama - ukunambitha.
Ukulungiselela
Siyinqumle amanqatha ibe ngamancinci amancinci kwaye sithela phantsi kwe-mold. Siyithumela imizuzu emi-2 kwi-oven microwave enegunya elingu-600 watts. Emva koko siqhubela kwiqanda leqanda, singalibali ukubetha i-yolk, kwaye silungiselele enye imizuzu emibini kwirejista efanayo.
I-Recipe yamaqanda othosiweyo kwi-microwave ene ham kunye noshizi
Izithako:
- amaqanda - ii-2;
- ham - 100 g;
- ushizi nzima - 30 g;
- ibhotile - 1 tbsp. isipuni;
- i-dill - 0,5;
- ityuwa - ukunambitha.
Ukulungiselela
I-cheese ezintathu kwi-grater enkulu. Gweba kakuhle imifino. Sinqumla i-ham ibe ngamaqhekeza amancinci kwaye sidibanise kunye nedill kunye nesahlulo sesahlulo seeshizi. Sasaza umxube kwifom yokugcoba, kwaye ukusuka phezulu siqhuba amaqanda. Ngobunono uphonsa izikhupha. Phakamisa phezulu kunye noshizi esele uze ufefe ibhotela. Sipheka imizuzu emi-2 kwi-microwave ngamandla amakhulu.
Kwakhona, unokukhawuleza wenze i- glaze kwi-multivark okanye kwi- steamer -ngokubanzi, ukhetho lenu.