Kule nqaku siza kukuxelela indlela yokufunda indlela yokulungiselela ummangaliso we-confectionery - ikhekhe likaMikado ngokwe-recipe yaseArmenia. Ngendlela, amaqebelengwane afana ne-recipe efanayo ayaziwa kwaye ayithandwa kuphela kwi-Armenia, kodwa nakwamanye amazwe phantsi kwamagama ahlukeneyo.
Ingqungquthela yegama, abanye balungiselela ukhilimu wale khekhe, usebenzisa i-mega-eyaziwayo kwi-post-Soviet ecocekayo yendawo - ubisi, echithwe ushukela. Kukho konke ukuya kwintsikelelo yale mveliso, kuba i-flavour inomsebenzi ocacileyo: ukucima kunye nokunyaniseka. Yingakho, mhlawumbi, kusengcono ukusebenzisa ukhilimu omuncu, ukhilimu okanye i- yogurt engafumanekanga yincinci . Ukhilimu olunjalo luya kuthobeka, aluyi kululeka kwaye alubi kakhulu.
Ikhekhe laseArmenian "Mikado" - iresiphi yokuqala yeklasi
Izithako:
- ibhotela yemvelo - 150 g;
- ushukela - 100 g;
- umgubo wengqolowa - 600 g;
- ukhilimu omuncu - 100 g;
- amaqanda enkukhu - iziqhekeza ezimbini;
- cognac - 1 tbsp. isipuni;
- ityuwa - i-pinch 1;
- ukutya kwesoda - i-pinch 1;
- i-vanilla - i-pinch e-1;
- ijusi lemon;
Ikhefu:
- ukhilimu obukhulu - 100 ml;
- i-yogurt engama-200 ml;
- i-tsokolate emnyama - tile ezinkulu;
- cognac - 1 tbsp. isipuni.
Ukulungiselela
Kwisitya sokusebenza, siza kususa ibhotela ngeswekile, yongeza amaqanda, ukhilimu omuncu, ityuwa, i-soda juice, i-cognac kunye ne-vanilla, ezicimene nejisi lemon. Yonke ngexesha elifutshane, kodwa lixubushe ngokucophelela ngemfoloko okanye ngezantsi. Sixolela inhlama, siyithulule umgubo omncinci. Com ubeke inhlama kwisiqandisini phantsi kwefilimu, pholisa phantsi uze uhambe.
I-tshokothi iyahlulwa kwi-grater. Ukupheka ukhilimu: ukufudumeza ukhilimu kwindawo yokuhlambela amanzi, uthele i-cognac, yongeza i-chocolate (kungekho konke, shiya ukufafaza), ugxobhoze, uzisa u-homogeneity. Kulula kakhulu, yongeza i-yogurt,
Inhlama ehlile ihlulwe ngo-10 malunga neengxenye ezifanayo, nganye yazo idibene kwisincinci esincinane. Siyabhaka amaqebelengwane ehovini nganye nganye ngemizuzu emi-2.5 ukuya kwimizuzu engama-200, ukushisa okuphezulu kuku malunga nama-degrees ama-200. Susa ngokucophelela iigwele kwi-baking sheet, usasaze omnye kwenye, usasaze ngokubanzi indawo yekhilimu nganye. Ikhekhe eliphezulu lifafazwe ngethokoleta egayiweyo, uze ubeke ikhekhe endaweni epholileyo malunga neyure kwi-3. Ukusika imiphetho ngesandla.
Sisebenzela ikhekhe lenene laseArmenian "Mikado", ewe, ngekhofi eqinile , ephulwa kwi-classical dzhezve.