Ukupheka kwezitya ezenziwe kwi-noodle ye-buckwheat zilula ngokwaneleyo ukupheka, kodwa ziya kukumangalisa ngesinambiso esilisayo. Makhe sibone ezinye zazo kunye nawe.
I-Recipe ye-noodle ye-buckwheat nenkukhu
Izithako:
- i-noodle ye-buckwheat-300 g;
- Ifayile yenkukhu - 200 g;
- Ipepper yaseBulgaria - 1 pc.;
- pepper - ukunambitha;
- i-soy sauce - ukunambitha;
- ibhotile - ukunambitha;
- ioli yomnquma - ukunambitha;
- i-bulb - 1 piece;
- ii-mushroom - 200 g;
- i-mini mini - 5 amaqhosha.;
- i-sauce "Tabasco" - ukunambitha;
- iziqholo.
Ukulungiselela
I-recipe yokupheka i-noodle ye-buckwheat ilula kwaye ayinakuthatha ixesha elide. Ngoko, sipheka i-noodle ngamanzi anosawoti. Sipheka inkukhu ibhotela. Ngokwahlukileyo sidlula ipropper yaseBulgarian eqoshiwe, uze udibanise i-anyanisi uze upheke imifuno kwitshisa ephantsi.
Kwinye i-pan pry ama-mushroom, ubeke ingqolowa encinane. Bese ukongeza zonke izithako ezenziwe ngokufanelekileyo kwi-noodle ye-buckwheat kwaye uqhubeke ubeka isitya kwishushu esincinane kwenye imizuzu engama-3, uchithe amaconsi ambalwa e- soy sauce kunye ne "Tabasco". Ngaphambi kokuba usebenze, uyihombise isidlo ngeengqayi ezimbalwa zeshushu.
I-Recipe ye-noodle ye-buckwheat nemifuno
Izithako:
- izaqathe - i-1 piece;
- isilimo esidliwayo esinamafutha esidliwayo esinamagatsha anamanzi esiliva esidliwayo esinama-celery
- Ipepper yaseBulgaria - 1 pc.;
- isitshalo seqanda - 0,5 itoni;
- zucchini - 0,5 iipcs.;
- zucchini - 0,5;
- i-shrimps - 300 g;
- i-anyanisi ebomvu - 1 pc.;
- i-anyanisi eluhlaza - 30 g;
- iigrafu eziluhlaza - 70 g;
- i-noodle ye-buckwheat - 120 g;
- Ioli ye-Corn - 5 tbsp. iipuni;
- i-oil yeesame - 2 tbsp. iipuni;
- Imbewu yesesame - i-pinch;
- i-cognac - 30 ml;
- i-soy sauce - 50 ml.
Ngeeodle:
- i ginger;
- igalikhi - ii-cloves 2;
- Ioli ye-Corn - 50 ml.
Ukulungiselela
Izitshalo ze-celery zihlanjululwa, zinqunywe zibe ngamaqhezu amancinci. Siphula iidroti nge-half-lobulules, kwaye ucobe i-pepper yaseBulgaria enee-triangles. Isitshalo seqanda, i-zucchini, i-zucchini kunye nobomvu obomvu. Sipheka i-noodle epanini kwaye siya kulungiselelwa ukunqamana kwe-garlic-ginger.
Ukwenza oku, thatha ingcambu ye-ginger, uyixube kunye nama-clove egalikhi kunye neoli yegesi kunye ne-blender. I-Shrimp ihlambulukile, isuse igobolondo, isuse isisu somathumbu uze usike kunye nesiqingatha sobude. Frying pan efudumeleyo, uthele ioli yegesi, uphonsa ivenkile zasemanzini kunye nemizuzu ye-Fry. 3. Yongeza i-carrots, isilimo esidliwayo esinamagatsha anamanzi, i-pepper yaseBulgaria, udibanise yonke into udibanise. Dlulisa imifuno kude kube lula, ubeke ii-eggplants, uthele i-cognac encinci kwaye ugalele. Emva kokuphuphuma kotywala, sibeka i-anyanisi ebomvu, i-zucchini kunye ne-zucchini. Thela yonke i-soy sauce kunye ne-sauce.
Emva koko, faka i-noodle ye-buckwheat kwi-pan, yongeza i-peas encinane kwaye uthathe isidlo emlilweni, uphonsa khona iifotyi kunye ne-anyanisi eluhlaza. Ukuwaphuza ngembewu yeesame, yongeza i-garlic-ginger unamathele kwaye udibanise ngokucokisekileyo. Sifaka umxube olungiselelwe kwisitya esixubileyo kwaye sikhonze etafileni.
I-Recipe ye-noodle ye-buckwheat yaseShayina kunye nenyama
Izithako:
- i-bulb - 1 piece;
- inyama egumbuluweyo - 500 g;
- iqanda - 1 iqhekeza;
- iziqholo;
- ioli;
- igalikhi - ii-cloves 2;
- i-tomato unamathela - 2 tbsp. iipuni;
- amanzi - 0.5;
- i-noodle ye-buckwheat.
Ukulungiselela
Hlanganisa inyama enqotyisiweyo kunye anyanisi oqoshiwe, engeza iqanda, iziqholo kunye nokuxuba. Emva koko sakha ama-meatballs amancinci kwaye sibafake kwioli. Ngokwahlukileyo sidlula i-garlic ehlutshiwe, faka i-tomato unamathisele kwaye uthele amanzi amancinci. Yiza umxube ekubiliseni, ubilise imizuzu emi-5-7, uze ubeke iibhola zezilwanyana uze uzibekele imizuzu engama-15. Ngamanzi abilayo, ubilise ngokuhambelana nama-noodle, uyifake kwi-colander, uze uyisebenze etafileni kunye ne- meatballs , utyilise isidlo nge-sauce.