Yintoni yokupheka nge-turkey yokugxotha?

Inyama encinci esuka kwi-turkey ifikeleleka kwaye i-calori ephantsi. Ukulula kokulungiselela kwayo kunye nokungahambisani nokungathathi hlangothi, okwenza isitya ngasinye siyingqayizivele ngenxa yamasiksi ahlukeneyo, okanye iziqholo, zenze i-turkey intando kungekhona nje kuphela kubapheki, kodwa nakwabasekhaya abalula. Ngokuqinisekileyo, unokupheka into eyaziwayo, njenge-cutlets, okanye inyama enqabileyo yamathambo e-turkey, kodwa oko esiza kukuxelela malunga neyayimvelaphi evela kwi-turkey.

I-Baked Turkey

Izithako:

Ukulungiselela

I-oven ifudumala ukuya kwii-180 degrees. Kwi-pan yokucima, siyatshisa ioli kwaye siyilwe inyama. Fry inyama inyama kuze kube yigolide, ukucwenga ngelipi, ukhuni, ityuwa kunye nompopi. Sifaka kwiitamatisi ze- turkey kwijusi yethu kunye neembotyi, fry yonke into de i-sauce iphakame.

Umgangatho wesitya sokupheka ugcotshwe ngeoli kwaye ugqitywe ngamagqabi amabini esonka, phezu kwabo sifaka inxalenye yokuzaliswa kunye nokugqithisa kwenye i-lavash. Ngenye indlela iindawo zokuzaliswa kunye nesonka se-pita de kube sekuphelile inyama. Phezulu ngeeshizi. Lungisa i-casserole kwi-ovini imizuzu engama-30, ke phumani, vumela ukupholisa imizuzu engama-15 ukuya ku-20 kwaye usebenzise ukhilimu omuncu kunye neengxenye ze-avocado.

I-Recipe ye-meatballs esuka kwi-turkey

Ukuba i-recipe elula yenyama enqabileyo esuka kwi- turkey engqongileyo ayimangalisi , ngoko-ke makhe sibone ukuba yintoni yokwenza i-turkey i-stuffing okwamanje. Nika ingqalelo kwiimitha zamasiko, okanye i-meatballs endleleni yethu. Isitya esitshisayo sinobuhle ngokulinganayo nokuhlobisa amazambane, okanye i-pasta, kwaye njengenxalenye yesandwich.

Izithako:

Iibhola zezilwanyana:

I-sauce:

Ukulungiselela

Zonke izithako ze-meatballs zifakwe kwisitya esikhulu kwaye sixutywe. Ngezandla zethu, senza iibhola zenyama kwaye sizibeke kwisitya.

Epenini, siyatshisa ioli kwaye siza kubanda ama-meatball kuze kube mnandi wegolide. Dlulisa i-meatballs eyosiweyo kwi-plate.

Endaweni apho i-meatballs yabukwa khona, faka u-anyanisi oqoshiwe kunye negalikhi. Ngokukhawuleza xa i-passkrovka yethu ithambile, siyongeza kubo isitshixo esinyanzelisiweyo sesilimo esidliwayo esinamagatsha anamanzi kunye neqatroti. Ngokukhawuleza ukuba imifuno ibe lula, yenza ixesha ityuwa, i-pepper, ifake i-basil kunye neqabunga le-bay. Gcwalisa zonke iitamatisi kwijusi yazo kwaye ushiye i-sauce ukuya kwinqanaba. Ekupheleni kokupheka, faka ibhotela kwi-sauce uze udibanise. Sifaka kwi-sauce inyama ye-meatball kwaye sibambelela imizuzu engama-30 phantsi kwesiqhekeza.

I-egg roll evela kwi-turkey

Izithako:

Ukulungiselela

Iklabishi kunye neerotysi zenziwe ngokukhawuleza kunye nexesha elinomso welamula. Nciphisa isaladi ngetyuwa kunye nepilisi kwaye ucoce ngokucophelela. Unokongeza i-parsley encinciweyo kweli nqanaba.

I-fryat fry kwi-oyile yemifino, yongeza kuyo iklabishi, i-ginger encinane, i-soy sauce, i-garlic kunye nokuhla kwamanzi. Siyicima yonke into ide ikhuphe iklabishi. Ukuzaliswa komqulu akufanele kuqulethwe umswakama, ngaphandle kokuba iphepha liya kutshabalalisa, ngoko-gaza inyama kunye neklabishi ngokufanelekileyo. Ephakathi kwiphepha lephepha lelayisi ufake i-spoon yenyama enobisi kunye neklabishi kunye ne-foldly fold. Esipokeni siyafudumala ixabiso elikhulu leoli kunye ne-frory imiqulu kuze kube yincundu yegolide. Ukusabalalisa ii-rolls kwi-napkins ukususa amanqindi amaninzi.