Upheka njani ikhekhe?

Okokuqala zama ukwenza ingqungquthela ye-classic ye-anthill. Oku kwenziwa ngolu hlobo lulandelayo.

Izithako (ukuhlolwa):

Ukulungiselela:

Nge-ukhilimu, udinga i-1 inokubilisa yobisi obisiweyo (kwaye kukungcono ukuba ube necocoa ekhanda kunye nobisi - yinto encinci). Ukuhlobisa ikhekhe ungasebenzisa i-tshokiti egayiweyo, imbewu yepoppy, i-confectionery, i-nut nuts and more. Kwisitya esikhulu esihlambulukileyo siphula ngesiqingatha sesihlomelo sesimilo somgubo uze udibanise ne powder baking. Gcoba ibhotela (kungabi ngamathumba!) Uze uthule kwisitya somgubo. Yongeza ukhilimu omuncu, iswekile, i-vanillin, i-sinamon kwaye udibanise kakuhle. Ukuhlamba intlama, ngokuthe ngcembe udibanise umgubo osiweyo. Kulungile siza kuxolela inhlama, siyibeke kwisitya kwaye ufake efrijini ubuncinane imizuzu engama-30-40. Emva kwesi sihlandlo, vumela inhlama ecolile nge-grinder inyama. Ukuba inhlama ibingele kubanda ixesha elide kwaye lukhuni kakuhle, unokulibonga kwi-grater enkulu.

Siza kushushumbisa i-ovini kwiqondo lokushisa eliphakathi, faka iphepha lokubhaka kuyo kunye ne-batter kwaye siya kubhaka ku-25-35 imizuzu ngaphambi kokumnyama. Siza kufumana ikhukhi encinane. Ukulungele, i cookie encinciweyo iya kubeka kwiindawo zokutya, ukubilisa ukuya entabeni, ukuthulula zonke izicwangciso ze-ukhilimu ukuya kwintsikelelo yakho, ungabilisa ubisi olunamanzi okanye i-cocoa ngobisi olunomlilo. Kusuka phezulu kweso yobisi siya kufefeza uluhlu ngalunye ngamanothi omhlaba, okanye mhlawumbi imbewu ye-confectionery poppy. Ngokukhethekileyo uthule kwaye ufefe uluhlu oluphezulu lweslayidi. Ungaphinda ufefe nge-tshokiti egratiweyo. Beka ikhekhe endaweni epholileyo (kwi-shelf yefriji) ubuncinane iyure ye-3 (okanye bhetele-ubusuku) ukuze unyuke.

I-Cream for cake "I-Anthill"

Ukuba awuyithandi ubisi oluncibilikiweyo, awuyi kupheka i-ts'oleta enomsoco omnandi i-jelly okanye i-cream cream, nangona kunjalo, yinto yongcamango. Nangona kunjalo, kufuneka kuqatshelwe ukuba xa singayisebenzisi le nguqulo yekhilimu, njengobisi olunamanzi obisiweyo, ikhekhe iya kucocwa ngakumbi. Ubisi olunamanzi obisiweyo kunye necocoa evuthayo bumnandi kakhulu kwiintlobo zabantu abaninzi, kodwa kubininzi into ekhumbuza ubuntwaba obumnandi.

Ikhekhe "elisila" "I-Anthill"

Unokwenza ikhekhe elingabikho ngaphandle kokubhaka, ngokuchanekileyo, ukusuka ekuphekeni okuphelileyo. Ngoko ukuthetha, "uvila." Le recipe iya kuyanconywa ngokukodwa ngabantu abaxakekile abangafuni ukupheka, kunye nabasebenzi be-bachelors. Ukulungiselela ikhekhe "i-lazy" "I-Anthill" siya kufuna ii-cookies ezenziwe ngokulungelelanisiweyo - abancinci abancinciweyo nabangenasiphelo. Ukuqhubela phambili konke kwenziwa njengoko kuchaziwe ngasentla. Ukuze ukhethe ukhilimu, lungiselela isiqhamo sejelly uze udibanise ne-ukhilimu omuncu. Ngokwahlukileyo, xuba ishukela nge-cocoa powder uze udibanise ndawonye. Hlanganisa ngokupheleleyo - ukhilimu ulungele. Kuhlala ukubeka ii-cookies kwisitya kunye nesilayidi, ukufafaza ngekhilimu, ukufafaza ngamantongomane kunye neqhekeza.

Ubusi "Intaba"

Ikhefu "I-Anthill" kunye nobusi ilungiselelwe phantse ngendlela efanayo, kuphela kwisikrimu esikhundleni seswekile yongezwa ubusi. Kule meko, kungcono ukuba ungenise i-cocoa okanye udibanise kunye nenani elincinci leswekile, ukuze kungabi nakubakho.

UkuHlola kweCake

Indlela yokuhobisa ikhekhe "i-Anthill"? Ukuhlobisa kunye ne-sandwich "I-Anthill" ungasebenzisa iifriji, ama-apricot omisiwe kunye nezinye izithelo eziqingqiweyo, i-marmalade, i-banana kunye ne-coconut shavings. Ngokubanzi, kulo mbandela yonke into ixhomekeke ekuviseni kwakho ukuvisisana, ububanzi befantasy yenkcubeko kunye nophuhliso lwe-intuition. Kuloo dessert njengekhekhe "i-Anthill" ungakhonza iindiza zintyatyambo, i-compotes, itiye, ikhofi, iqabane, i-rooibos, i-lapacho kunye nezinye iziphuzo zolu hlobo.