Ukutyunjwa ngaphandle kwamaqanda - iresiphi

I-Mannick yinto elula ukuyilungisa kunye ne-pie engabizi kakhulu ephekwe ngaphandle kwamaqanda. Kuya kuba yintliziyo yomntu wonke kwaye, nangabo abo abangathandi i- semolina porridge . Le khekhe ikhefu isondlo kwaye isondlo esimnandi. Zihlolisise wena! Kwaye ngaphambi kokuba usebenze, unokuwuthululela kuyo nayiphi na intsimbi okanye ufefe nje ngoshukela ophuhliweyo.

Umntu onobuhlanga kwi-kefir ngaphandle kwamaqanda

Izithako:

• semolina - 1 into;
• kefir - 1 into;
• ukhilimu omuncu - 2 tbsp. iipuni;
• izinto ezivuna - 0,5;
• izinto zeshukela - 0,5;
• i-powder baking - 0,5 tsp;
• Ushukela we-vanilla - ukunambitha;
• ibhotela - i-lubrication.

Ukulungiselela

Manku uthele kwisitya esikhulu, uthele i-kefir, udibanise kakuhle kwaye ushiye i-iri-1 kwiyure lokushisa. Emva koko faka ishukela, ityuwa, ukhilimu omuncu, ishukela le-vanilla kunye ne-powder encane. Iimvumba zihlanjululwa zize zifakwe emanzini atshisayo imizuzu emi-5, kwaye zifake zize zome. Yongeza kwinhlama uze uyixube kakuhle. Sibeka ubuninzi obunobumba kwifom yeoli ye-creamy oil and send it to an oven preheated to degrees 200. Bhaka i-mannik ngaphandle kwamaqanda kunye nomgubo uze uphekwe malunga nemizuzu engama-25.

I-recipe ye-mannik ngaphandle kwamaqanda ebisi

Izithako:

• ubisi - 1 into;
• i-powder baking-pinch;
• ibhotela - 25 g;
• ushukela-1 into;
• semolina - 1 tbsp.

Ukulungiselela

Ngoko, ubisi lufudumala kwiqondo lokushisa. I-Munch ixutywe kwisitya esisodwa kunye noshukela, kwaye ngokuthe kancinci isetyenziswe ebisi. Yonke imithombo ixutywe kwaye ihambe imizuzu engama-30 kwiqondo lokushisa lokushisa ukuze i-mancha ivule. Siya kugcoba isikhunta sokubhaka nge-bhotela ye-cream, uthele inhlama uze ubhaka ikheke kwiqondo lokushisa lama-180 degrees 40 imizuzu. Xa ukhonza, faka i-mannik ngobisi ngaphandle kwamaqanda afafazwe ngoshukela ophuhliweyo, athulule nge-ts'oletele okanye akhonze nje nge-ice cream.

Mannik ngaphandle kwamaqanda kwi-multivark

Izithako:

• izinto ze-semolina - 2;
• kefir - izinto ezi-2;
• i-soda - pinch;
• iibhanana - iziqwenga 2;
• ushukela - ukunambitha;
• Vanillin - ukunambitha.

Ukulungiselela

Kefir uthele kwisitya, uthele kancane nge-semolina, uxube kwaye ushiye ukuma malunga nemizuzu eyi-10. Kwaye ngeli xesha siyacima amabhanana kwaye sinqumle kwiincinci ezincinci. Hlanganisa ngokwahlukileyo zonke izithako ezingavumelekanga - i-vanilla ishukela, iswekile kunye nesoda. Inkompo ye-multivark ixutywe kakhulu ngeoli okanye i-margarine. Ngoku sizityhilela umxube wethu okhululekileyo kwisisindo se-kefiric, uxubushe ngokucophelela umxube kumxube, ukuze kungabikho izilwanyana. Ngoku ubeka ngokuchanekileyo isiqingatha salo inhlama ekubunjeni, phezulu kunye nomgca we-banana kwaye uzalise ubunzima be-kefir-manna. Bhaka ikheke 45 imizuzu ngaphambi kokubonakala kwento ekhunileyo.

I-recipe ye-mannik kwi-kefir ngaphandle kwamaqanda

Izithako:

• i-pumpkin tertaya - 2 izinto;
• i-semolina - 1.5 wezipuni;
• kefir - 1 into;
• i-powder baking - 0,5 tsp;
• ushukela - 0.5 tbsp.

Isiraphu:

• ushukela-5 tbsp. iipuni;
• ijusi lompu - 100 ml;
• umhlaba wesinamoni - i-pinch;
• ijusi lemon - 1 tbsp. isipuni.

Ukulungiselela

Ngoko ke, sisebenza kwiengqungquthela, siyihlambe inyama kwi-thermo encinane, uze udibanise ijusi. I-oven yangaphambi kokutshabalalisa, faka izinga lokushisa lama-180 degrees uze ushiye ukufudumala. Kwaye ngoku sixuba ithanga nge manga, uthele i-kefir kwaye uphonsa ukunambitha iswekile kunye ne-pinch ye-soda e-hydrated. Emva koko inhlama eqhotyoshelweyo idluliselwa kwisitya sokupheka kwaye siyithumela ikhekhe imizuzu engama-35 kwi-oven eshushu.

Okwangoku, makhe silungiselele isiraphu kunye nawe. Ukuze sikwenze oku, sidibanisa zonke izithako ezifunekayo kwi-dipper, zibeke emlilweni obuthathaka kwaye uzizise emathunjini. Ulungele ukuthulula ipayi eshushuyo kwisitya esicwebileyo uze usithulule ngokukhawuleza ngesiraphu. Ewe, yikho konke, i-mannik kwi-kefir ngaphandle kwamaqanda kunye nomgubo olungele kwaye ungabiza wonke umntu etafileni!