I-Macaroni kunye namaqanda kukudibanisa i-gastronomic combination, esebenzise ngokufanelekileyo ukuhlobisa izitya ezomnandi nezomlomo. Ukuzaliswa kwamacandelo kunye neminye imikhiqizo kunye nokusebenzisa nganye iteknoloji entsha kwonyango lwayo lokushisa, unokwenza ngokungafaniyo imenyu yakho yasekhaya.
Yintoni ongayipheka kwi-pasta namaqanda?
Ukuba awukwazi kakade ukupheka i-pasta ngamaqanda, khangela ii-recipe kunye neengcebiso ezilandelayo, ezenza kube lula kwaye kulula ukuphumeza iingcamango ezintsha.
- Uninzi lweziphephelo lubandakanya ukusetyenziswa kwepasta ephekiweyo okanye eyilungelelisiweyo kunye namaqanda abomvu okanye abilisiwe. Izithako zihlanganiswa kwaye ziphethwe ngukushisa, zibhaka kwi-oven kunye nokongezwa kweminye imveliso okanye zifake epanini yokucoca phantsi kwesiqhekeza.
- Ukuba unqwenela, unako ukukhonza i-pasta ngeqanda elibilisiweyo, uxuba nje izithako kwisitya kwaye ungeze ishizi kunye nemifino.
- I-Pasta eneamaqanda ingaba yintlanzi kunye nesidlo esiphunga - misela i-taste of additive additives and seasonings.
Indlela yokutya ipasta ngeqanda?
Isitya esinomdla nesingenakuthobeka singalungiswa ngokulandela iresiphi elandelayo. I-Pasta eneeqanda kunye noshiyi epanini yokucoca iya kuba ilungele emineni embalwa, eya kuba yinto evuyisayo yindlala kunye namalungu omndeni olambileyo. Unako ukufumana ixesha le-yoghurt ngeziqholo zakho ezithandayo xa ufumana ama-herbs asanda kuhlanjululwa.
Izithako:
- ipasta - 200 g;
- amaqanda - ii-2;
- ushizi - 100 g;
- i-anyanisi - 100 g;
- ibhotela - 50 g;
- ityuwa, umnyama omnyama, i-seasonings.
Ukulungiselela
- Yilisa i-pasta, i-colander ibekwe kwi-pan ye-fries kunye ne-anyanisi.
- Ukufudumala okuqulathwe imizuzu emibini, uthele umxube onqabileyo weeqanda ezibethiwe kunye nesiqingatha seeshiyi.
- Ukufudumala i- pasta ngeeshizi kunye neqanda imizuzu emibini, sebenzisa, ukufafaza ngee-chips eziseleyo.
Macaroni kunye neerato kunye neqanda
Esinye isidlo esimnandi kunye nesomlomo esilungisayo singalungiselelwa ukuqwalasela ezi ngcebiso ezilandelayo. I-Macaroni kunye namaqanda adibeneyo kunye neetamatati ezintshonkco, ezidibeneyo kwiimveliso ezimbini zeeyile kuze kube lula, uze ufudumale kunye nezixhobo ezisisiseko phantsi kwesiqwenga.
Izithako:
- ipasta - 200 g;
- amaqanda - ama-5 amaqhosha.;
- utamatisi - 250 g;
- ibhotela kunye neoli yemifino - 30 g;
- ityuwa, umquba omnyama, amayeza aseItaliya, izityalo.
Ukulungiselela
- Ukufudumala i-pan yokutshiza kunye nemifuno kunye ne-bhotela, sasaza iitamatisi zinqumle kwiisangqa kwaye zifake iziqwenga zemifuno ezivela kumacala amabini.
- Beka i-pasta ephekiweyo, uthele yonke into ekhethiweyo ngetyuwa kunye nemifuno ebetywe amaqanda, ufefe ngamacube.
- Fry i-pasta kunye neqanda kwi-pan yokucima phantsi kwesiqhekeza kude kube sekulungele.
I-Pasta kunye neqanda kwi-oven
Akukho mveliso encinci, isondlo kunye ne-mouth-watering macaroni, ebhakawa ngamaqanda ehovini, iya kufumaneka. Ikhefu elikhethekileyo liya kunika isidlo isikhokhwe esinomsila, kwaye songezwa kwiitrob ezikhethiweyo kunye no-anyanisi ziza kwenza ulungelelaniso olunqwenelekayo nolunqabileyo. Ukuba unqwenela, inyama ingancediswa ngenyama ebilisiwe okanye ezinye izithako.
Izithako:
- ipasta - 400 g;
- amaqanda - iziqhekeza ezine;
- u-anyanisi okanye uhlaza kwibala;
- ushizi - 150 g;
- ioli yohlaza - 50 ml;
- ityuwa, umsila omnyama, iziqholo, imifuno.
Ukulungiselela
- Ubilise i-pasta, ixutywe nge-oily anyanisi, imifino etyongwe, ifakwe kwifom yeoli.
- Phalala okubhalwe ngamaqanda atyhidiweyo, aphethwe ngamaqanda, ufefe ngeeshizi ezigayiweyo uze uthumele imizuzu engama-30 kwishushu esiyi-180 degrees.
Iipasta ze-pasta ezinamaqanda kwi-oven
Ukuba kukho umnqweno wokwenza ukutshintshana okumnandi kwesitya, i-recipe elandelayo iya kuyenza kakuhle. I-Latschevnik esuka kwidlaphu eneqanda , ebhaka kwi-oven iphenduka ithenda, isondlo kunye neqholiweyo. Unokuyisebenzela isidlo sakusihlwa, itiye yemva okanye isidlo sakusihlwa, uncediswe ukhilimu omuncu omncinci, u-jam, u-honey honey.
Izithako:
- ipasta - 400 g;
- amaqanda - ama-8-10;
- ukhilimu - 1 iglasi;
- ibhotela - 100 g;
- ityuwa, ishukela e-granulated - ukunambitha.
Ukulungiselela
- Ubilise i-pasta de kube yilungile, faka ifom yeoli.
- Whisk amaqanda, ngelixa udibanisa ukhilimu kunye nesinambiso seshukela, galela umxube obangela umxholo wefomu.
- Ngaphezulu, beka iibhotela kwaye uthumele isitya kwisitishi esinamlilo ukuya kuma-degrees ayi-180.
- Emva kwemizuzu engama-30, i-pasta eneamaqanda iya kuba ilungile.
Macaroni kunye ne-sausage kunye neqanda
Inketho efanelekileyo yokutya okudliwayo okanye isidlo sakusihlwa iya kuba yipasta evela kwi-pasta ene-sausage namaqanda, eyenzelwe ngokwale recipe elandelayo. Sekunjalo ngokubonakala kwakhe okumnandi, okubukrakra, isidlo senza umnqweno ongenakunqwenela ukuqala ukunambitha kwakhe ngokukhawuleza. Kuya kumangaliswa kwaye kuvuyiswe ukunambitheka okumangalisayo kunye nephunga elimnandi lezinto ezidliwayo.
Izithako:
- ipasta - 400 g;
- isobho - 300 g;
- amaqanda - 2-3 amaqhosha.;
- ukhilimu omuncu - 70 g;
- ushizi - 100 g;
- i-anyanisi - i-1 piece;
- Izityalo zaseItaliya - i-pinch 2;
- ibhotela - 50 g;
- ityuwa, ipepper, iifrib.
Ukulungiselela
- I-pasta ebilisiwe exutywe kunye necwecwe edibeneyo neoli kunye ne-anyanisi isusti, isasazeka kwisibumba.
- Ukubetha amaqanda, ukongeza ukhilimu omuncu, ityuwa, i-pepper, iifrimbi, gcwalisa umxube kunye neziqulatho zefomu.
- Gquba isonka ngesityi esisikiweyo kwaye uthumele imizuzu engama-30 kwi-oven, uphelelwe ngama-degree angama-200.
I-Pasta ehovini ngeqanda nobisi
Macaroni kunye nobisi kunye neqanda, eyenzelwe ngokweziphakamiso zale recipe, efanelekileyo yokuzimela, kunye nesitya sokutya esitya inyama okanye iintlanzi. Ubuncwane buhlanganiswe ngokufanelekileyo kunye nemifuno, i-spicy and tender tender, kwaye ilungiselelwe ukususela kwimveliso ekhoyo kwaye ihlahlo lwabiwo-mali.
Izithako:
- ipasta - 300 g;
- ubisi - 150 ml;
- umgubo - 2 tbsp. iipuni;
- amaqanda - iziqhekeza ezine;
- ukhilimu omuncu - 70 g;
- ushizi nzima - 100 g;
- Izityalo zaseItaliya - i-pinch 2;
- ibhotela - 50 g;
- ityuwa, ipepper, umgangatho womhlaba.
Ukulungiselela
- Ubilise i-pasta, faka ifomu e-greasy.
- Amaqanda atshaya encinci, faka umgubo, uphinde whisk, uthele ubisi, wongeze iityuwa, ipepper, ixesha kunye ne-pinch of nutmeg.
- Gcoba i-milk-egg mix of pasta ngefom, ufefe ngeeshizi ezigayiweyo uze ubhake imizuzu engama-20 kwi-degrees ezingama-200.
I-pasta emnandi ngeqanda
Olunye uhlobo olwahlukileyo lwe-dessert lobuncwane luboniswe ngezantsi. I-pasta emnandi kunye namaqanda, kubhaka kwi-oven kunye nokongezwa kwe-vanilla okanye i-zest yeziqhamo ze-citrus, kuya kukukholisa ukulungiswa komntu abadala kunye nabantwana. Ukuba unqwenela, iilekese zinokuxhaswa ngezityalo ezomileyo ezihlambulukileyo kunye nezinye izithako.
Izithako:
- ipasta - 400 g;
- amaqanda - iziqwenga eziyi-8;
- ubisi - 200 ml;
- ushukela - 250-300 g;
- ibhotela - 120 g;
- i-vanilla okanye i-peel, i-additives-ukunambitha.
Ukulungiselela
- Ubilise i-pasta, ubeke umlo, ukuba uyayinqwenela, uxutywe kunye nezibonelelo.
- Ukubetha amaqanda ngeeshukela, uthele ubisi, faka i-vanilla okanye i-zest, uthele umxube obangela umxholo wefomu.
- Beka iintlobo eziphezulu zebhotela uze ubhaka isitya ngeemitha ezingama-30 kwii-190 degrees.
Macaroni kunye neqanda kwi-oven microwave
I-Macaroni kunye neqanda yi-recipe engayifumanekanga kuphela kwi-ipake epanini yokupanda okanye kwi-oven. Kwivenkile ye-microwaves i-dish ayiyi kuba yimbi, kodwa lungise ngexesha elifutshane. Ukulandelelanisa okulandelayo kwe-laconic yokutya kunokwandiswa ngokufaka i-sausages, iifuno okanye i-mushroom fry.
Izithako:
- ipasta - 200 g;
- amaqanda - ii-2;
- amagqabi - 2-3 amasebe;
- ibhotela - 25 g;
- ityuwa, pepper - ukunambitha.
Ukulungiselela
- I-pasta ebilisiwe exutywe kunye ne-dill edibeneyo kwaye ifake kwisitya esilisiweyo se-oven microwaves.
- Phalala okubhalwe kwisitya kunye namaqanda atyhutywayo kunye nesithambathiso, thumela kwi-fowuni ukuyobhaka ngamandla angama-3.
Macaroni kunye neqanda kwi-multivark
Isidlo esimnandi se pasta kunye namaqanda nako kunokulungiswa kwi-multivariate. Iimveliso zePasta ziphekwe kuze kube yilapho zilungele, zikhupha zonke izilwanyana, zize zongezwe ngeqanda elibetywe, lichithwe ushizi kwaye litshiswe kuze kube yilapho inyibiliki yelokugqibela. Isinambitheko esingenakunqwenelekayo sezinto ezifunyenwe ziyakumangalisa nakudliwayo.
Izithako:
- i-pasta - 2 iglasi;
- umhluzi okanye amanzi-1 iglasi;
- ukhilimu - 1 iglasi;
- ushizi owenziwe - 300 g;
- amaqanda - ii-2;
- I-nut nut - 1 tbsp. isipuni;
- ibhotela - 50 g;
- ityuwa, pepper - ukunambitha.
Ukulungiselela
- I-pasta ifakwa kwisitya, ithululelwe ngamanzi (umhluzi) kunye nekhefu.
- Lungisa isitya kwi "Pasta" okanye "Pilaf" kwimodi phambi kwesignali.
- Yongeza ibhotela, ushizi, iqanda elibetywe kwi-multicastree, udibanise.
- Shiya i-macaroni ne-cheese ecibilikiweyo kunye neqanda ekutshiseni enye imizuzu eyi-10-15, ephazamisa ngamanye amaxesha.