Isaladi ye "Viking", njengalowo naluphi uluntu lwabantu, lonke ixesha lokuhlala kwalo, likwazi ukutshintsha iresiphi yalo ngaphaya kokuqaphela. Okwangoku, kukho iindlela ezininzi zokupheka kule saladi: kunye neentlanzi kunye neembotyi, kunye nenkukhu neyinannaphi kunye ne-sausage kunye neetatayi. Yintoni ongayenza, ukwehluka kwabantu ...
I-Recipe ye-Viking isaladi kunye nenkukhu kunye neyinannpe
Izithako:
- Ifayile yenkukhu - 300 g;
- iifatata - iziqwenga 2;
- ama-mushroom (amanxweme) - 100 g;
- iinanimpe ezinamathanga - 150 g;
- ushizi onzima - 100 g;
- i-mayonnaise - ukunambitha.
Ukulungiselela
I-chicken fillet ibilise ngamanzi anosawoti kwaye uthathe iinqhezu ezincinci. Iibhatatesibilisiwe ziphekwe ngendlela efanayo, zihlanjululwe kwaye zihlanjululwe. Ngokufanayo, siza kunye nama-mushroom kunye neinanapin. Sigubha ishizi kwincinci encinane.
Ukukhonza isaladi kunokwenziwa ngamabini ahlukeneyo: ngamacandelwana, ngoko ke umgca ngamnye ugcotyiweyo nge-mayonnaise, okanye ixutywe nje. Gcoba isaladi yeViking ngeinaninfini ingaba yincwadana enomhlaza kunye nemifino.
Isaladi yeViking kunye ne ham
Izithako:
- iha ham - 300 g;
- ingqolowa - 100 g;
- amaqanda - amaqhekeza amathathu;
- iitamatati - ii-2 ii-pcs.;
- ushizi onzima - 100 g;
- i-mayonnaise - ukunambitha.
Ukulungiselela
Okugqithiseleyo kule saladi kukucoca kwayo, njengoko zonke izithako zinqunywe kwiikhabhi ezifanayo, ngoko ke intleko yazo nganye iyabonakala kalula kwisitya.
Ngoko, amaqanda abilisiwe, i-ham, iitamatati kunye noshizi ayanqunyulwa ngamagubhu, axutywe ngqolowa kwaye agqoke nge-mayonnaise. Isalathisi isaladi ayikho imfuneko, kuba i-mayonnaise kunye ne-ham sele sele isetyu.
Isaladi yeViking kunye neentlanzi
I-recipe yale saladi ihluke kwii-predecessors zayo ngokungabikho kwe-refueling evela kwi-mayonnaise, okwenza kube lula ukuyibeka "njengezinto ezidliwayo zokutya."
Izithako:
- i-saury emanzini-300 g;
- Ubhontshisi bamakhaya - 200 g;
- Ikhefu le-lettuce - ½ ibhamvu;
- amaqanda - ii-2;
- igalikhi - 1 clove;
- iviniga - 1 ithisipuni;
- ityuwa, ipepper - ukunambitha;
- iparsley - 1 iqela.
Ukulungiselela
Siyahlula intlanzi kwisithambo somgudu kwaye siyichitha sibe ngamaqhezu amancinci. I-oyile esuka kwi-saury exutywe ne-teaspoon yeviniga, ityuwa kunye nepepper, engeza i-clove ecikiweyo-yokugqoka isaladi ikulungele.
Amaqanda abilisiwe kanzima kwaye anqumle kwiikerubhi ezinkulu. Hlanganisa intlanzi, amaqanda kunye neembotyi ezinamathanga, gcwalisa isaladi kunye ne-sauce elungiselelwe.
Sisasaza "iViking" kumaqabunga aluhlaza e-lettuce, zihobise nge-parsley kwaye zasebenza kwithebula ngokukhawuleza.