Ehlotyeni, xa izityalo ezininzi kunye nezicabha zihamba, kwaye izitrato zishushu kwaye zinyuka, unokuzama ukuphepha kwaye ulungiselele iqhamo elisekhaya, iresiphi iya kukukholisa ngokulula nangokufikeleleka.
I-ayisikrimu ingahluka kakhulu. Ngokomzekelo, ezi zi-cubes zeqhwa eziqhelekileyo, apho iziqhamo zeziqhamo kunye namajikijolo ziqhwabile, ukwenzela ukwenza i-cocktail kunye neziphuzo zokupholisa. Ndixelele indlela yokwenza isiqhamo esiqhwala ekhaya.
Cube cubes
Izithako:
- i-raspberry - 70 g;
- i-cherry - 100 g;
- iimpawu - amasebe 3-4;
- i-lemon - ½ ipcs.;
- i-strawberries - 100 g;
- ushukela - 2 tbsp. iipuni;
- amanzi - 1 litre.
Ukulungiselela
Lungisa zonke izithako: hla mbulula phantsi kwamanzi amajikijolo amanzi, uvumele amanzi anxweme. Sisusa amathambo kwi-cherry, sizama ukungonakalisi amajikijolo. I-lemon yahlulwa ibe ngamaqhezu amancinci (ubukhulu beetayi zixhomekeke kubukhulu bomngqimba weqhwa). Amaqabunga amaqabunga amaqatha amahlamvu. Ukusuka kwamanzi ngetyhukela, sipheka isiraphu. Unokwenza iziqhamo zeqhwa kunye noshukela - ngoko kuya kuba luncedo ngakumbi kwaye kungekho mnandi. Kwi-mold molds, uthele amanzi amancinane kwisiqwenga sesinti kunye ne-berry encinci okanye isahlulo semononi. Siza kuzalisa amanzi size siyifake ngobumnandi kwifriji. Kwiyure kamva, unako ukulungiselela iziphuzo - iziqwenga eziqingqiweyo zeqhwa ziya kubapha iziqhamo ezintle.
Enye inketho i-ayisikrimu "Iqhwa lezityalo", ibuye ilungiselelwe lula ekhaya. Esi sidlo sinokubakho ukususela kwii-berries kunye neziqhamo okanye ukudibanisa kwazo.
Iintlobo zeqhwa ekhaya ekhaya
Izithako:
- ii-oranges - 1 kg;
- ipayipi - 1 kg;
- ushukela ogqithisiweyo - 0,5 kg;
- amanzi - 0.5 ilitha.
Ukulungiselela
Ngokwemvelo, asiyi kupheka i-dessert kwisitolo sejusi, esisoloko singasisi, kodwa sisuka ekhaya. Ii-oranges zihlambulukile ngokuphantsi kwamanzi atshisayo, zinqunywe kwaye zifake ijusi. Amapayipi ayiphonsa imizuzwana embalwa kumanzi abilayo, ngokukhawuleza uyifake kwisitya sokubanda kwamanzi, ususe isikhumba, uhlukanise i-pulp ukusuka kwelitye uze ugibe nge-blender. I-Sugar iyachithwa ngamanzi. Unokuwufudumala ngenxa yale nto, okanye ulinde kancane. Hlanganisa ijusi le-orange, isiraphu kunye neperepta. Siphululela kwiibumba. Ungasebenzisa izindebe kwivenkile ye-ayisikrimu, i-yogurt, i-cottage shiese okanye i-silicone molds. Siyibeka efrijini. Ixesha lokuthulula lixhomekeke kubukhulu besikhunta kunye nomthamo wefriji.
I-dose ephazamisayo yevithamini C (efuna umzimba ngexesha lasehlotyeni) ingafumaneka ngokulungiselela icebo kwi-kiwi, ekhaya iya kuba ithenda kwaye iluncedo kakhulu.
Iqhamo leqhwa kwi-kiwi
Izithako:
- kiwi - 0,7 kg;
- i-yogurt engenayo i-yogurt engenazo izilondolozo - 0,3 l;
- Ubusi boMeyi - 2 tbsp. iipuni.
Ukulungiselela
Silungiselela isidlo esiphucukileyo kwiikomityi zesiqhelo zeplastiki ezine-70 g. Ukongeza kubo, izitifiketi ziya kufuneka. Qaphela ngokukhawuleza i-kiwi ukusuka kwi-peel, uthathe izibonda. Iibonda ezona zikhulu-ukusuka phakathi kwesiqhamo - zibeka eceleni, zonke ezinye nge-blender siphendukela kwi-puree. Kulo bunzima songeza i-yoghurt nobusi. Ukuba i-yogurt ayisekho, ungasebenzisa ukhilimu otyutywe. Kodwa ukhilimu omuncu awuhambisani - hayi
Ngendlela efanayo, unako ukulungiselela icebo leqhwa kwi-strawberries ekhaya. Amanani afanayo, kwaye inkqubo ayifani, kuphela ukuba akukho nto iya kubakho iikomityi. Ngoko ke, ukufaka iintonga kwi-ice cream, kuya kuthatha malunga nesiqingatha seyure ukulinda kude kube nzima ukuxhoma.