I-berrythorn eyona nto ibaluleke kakhulu yelwandle - iyilanga elimangalisayo ngexesha lokubanda kunye nezifo. Ukuze uhlaselwe ngokupheleleyo ngeentsholongwane ebusika, sincoma ukuba ufunde indlela yokugcina i-buckthorn yolwandle ebusika ukuze usebenzise zonke iimpawu zayo ezincedo njengoko kuyimfuneko.
Indlela enye
Enye yezindlela ezithandwa kakhulu, indlela ongayilungisa ngayo i-buckthorn yolwandle ebusika, iquka ukuthulula isiraphu yeshukela. Ngokukhawuleza emva kokuvuna amajikijolo acwangciswa ngokucophelela, ukususa obolile okanye owonakele, ahlambulule aze athulule ngesiraphu evunyiweyo yeswekile kwisilinganiselo se-1: 1. Kuyafaneleka ukuba ukhombise ukuba ngaphambi kokuba kugcinwe i-fresh buckthorn yolwandle ngokutsha ngale ndlela, amathini kufuneka ahlambuluke ngaphambili, atyunwe kwaye atshwe.
Indlela yesibini
Enye indlela, indlela yokulondoloza amajikijolo e-sea buckthorn ebusika, igcwalisa iswekile. Amajikijolo ahlambelweyo afakwa kwisitya kwiigumbi ezintathu zevolumu. Kwaye, ngalinye uhla lweejikijolo ezinokuphakama kwe-1 cm lihlanganiswe ngoluhlu lweswekile. Ekupheleni kokuzaliswa kwamanqana, i-quarter remaining remaining volume is filled sugar. Nceda uqaphele ukuba ngokugcinwa ngokuqhelekileyo umlinganiselo we-sea buckthorn kunye noshukela kufuneka kube ngu-3: 4 okanye i-1: 1.
Iindlela ezintathu
Xa iifriji ezinamagumbi amakhulu aqhoqholayo zibonakala kwizixhobo zokugcina izakhiwo, ukugcinwa kwamandla kwanda kakhulu. Ukuba sithetha malunga nokuba kunokwenzeka yini ukukhenkceza i-buckthorn yolwandle ebusika, ke le ngenye yezindlela ezifanelekileyo zokugcina ubuninzi benani lamavitriji.
Ukulungiswa kwe-buckthorn yolwandle kubandakanya ukuhlenga kwiindawo ezidaka kunye neziqhamo ezilahlekileyo. Emva koko, i-buckthorn yolwandle ihlanjwe ngobumnene kwaye imiswe kwiphepha okanye iifubheji zenyama.
Ngaphambi kokuba uthumele kwifriji, amajikijolo ayaxutywa kwiingxenye kwiiphakheji ezihlukeneyo, eziqhelekileyo okanye nge-ZIP-lock. Oku kuya kuvumela naliphi na ixesha ukufumana iziqhamo kunye nokukhulula nje umqulu ofunekayo okwangoku. Ungagcina i-buckthorn yolwandle ngesikhwama okanye uyifake kwisitya esisodwa, umzekelo, isitya.