Schnitzel kwindlela yokukhonza

I- schnitzel yenkukhu yendabuko isonka ngesonka. Namhlanje siza kulungiselela i-schnitzel kwisitayela somfundisi kwisitya sezonka, esiya kukumangalisa ngokugqithiseleyo kunye nokuqala kwayo.

Ukupheka inkukhu i-schnitzel njengendlela yokufumana iresiphi?

Izithako:

• Ifayile yebele yenkukhu - 450 g;
• ioli yohlaza - 75 ml;
• ibhotela - 75 g;
• isonka esimhlophe - 170 g;
• inkukhu yamaqanda - ii-2;
• pepper emnyama;
• ityuwa.

Ukulungiselela

Ukulungiselela inkukhu i-schnitzel njengenkukhu, unqumle intloko yenkukhu kwiifisi zibe zincinci, zitshitshise kakhulu, zibeke inyama phakathi kweefayile ezimbini zokutya, ityuwa ityuwa, i-pepper emnyama ibe yimizuzu emibini kwishumi elinesibini kwiamaqanda ahlanjululwe kude kube lula kunye nosawoti omncinci. Kule nqanaba, unokwenza udibanise umtya wesitya ngokugcoba inyama yenyama kunye neengcingo zokuzikhethela kunye nokunambitha.

Okwangoku, isonka esimhlophe sinqunyulwa sibe yimida emincinane. Kule ndlela kwakulula ukujamelana nale njongo, kungcono ukuthatha isonka se-stale okanye ubeke ngokutsha ixesha elithile kwifriji.

Sithatha i-schnitzel kwelinye la maqanda, li-breadt kwisitya sezonka kwaye uyifake epanini elitshisayo, uphinde unyibilikise ibhotela kuyo kwaye ungeze ioli yezolimo. Umlilo ophantsi kwiphaka yokutshiza kufuneka ube phakathi ukuze isitya singatyiwa kwaye singatshiswa.

Kukulungele sithatha i-schnitzels kwisitya kwaye sisebenze ngokukhawuleza ngesitya esithandayo.

I-Schnitzel inkukhu ngeeshizi kwisitayela somfundisi - iresiphi

Izithako:

• Ifayile yebele yenkukhu - 450 g;
• ioli yohlaza - 75 ml;
• ibhotela - 75 g;
• ushizi onzima - 50-75 g;
• isonka esimhlophe - 170 g;
• inkukhu yamaqanda - ii-2;
• pepper emnyama;
• ityuwa.

Ukulungiselela

Isiqingatha ngasinye senxalenye yebele yenkukhu sinqunyulwa zibini okanye ezintathu, sitshitshiswe ngekhanda ekhishini phakathi kweendlela ezimbini zokutya ifilimu, ixesha lonyaka ngetyuwa kunye nomthunzi omnyama womhlaba. Ephakathi kwendawo yokubeka inyama, faka i-cheese kancinci encinci kwaye uphendule i-schnitzel ngemvulophu.

Amaqanda atshayiswa kunye nokongezwa kwetyuwa kude kube yimihla ngemihla, kunye nesonka esimhlophe sifakwe emancinci amancinane.

Ngoku i-envelopes yenkukhu evuyiweyo kwiqanda elibetywe, ekwabikwa kwi-breadcrumbs kunye nendawo kwindawo yokucoca ibhotela kunye neoli yezolimo. Sibamba i-schnitzels ukutshatyalaliswa okutshatyalaliswayo kuze kube yinkonzo yokubhenca kunye nokulungelelana kumacala omabini kwaye ngokukhawuleza ukukhonza kwitafile.