Ngaba uye wazama ukutshiza ama-pancake nge yogurt? Ukuba kunjalo, wazi ngokwakho indlela enesineke kwaye enhle ngayo. I-yogurt isebenza ezimangalisayo kwaye inike uvavanyo lwe-airy. Kwaye ukulungiselela ukupheka okunjalo kukuhle kunobusi okanye isiraphu edibeneyo .
Iipancakes nge yoghurt nobisi
Izithako:
- Ukusela i-yogurt - 505 ml;
- ubisi - 305 ml;
- iqanda elinokukhethwa kwe-3;
- ushukela - ukuya kwintetho;
- ioli ecocekileyo - 15 ml.
Ukulungiselela
Amaqanda ngaphandle kwegobolithi exutywe ne yogurt, uthele ngobisi uze udibanise ukudibanisa. Emva koko sifaka ushukela, yongeza ioli uze udibanise umgubo. Sixuba inhlama yamanzi kunye nokunyuka okukhawulezayo kunye nefry pancake kwi-pan yokutshisa okutshisayo.
Iipascake zempahla kunye ne-yoghurt
Izithako:
- amanzi - 105 ml;
- ukusela i-yogurt - 515 ml;
- ioli ecocekileyo - 25 ml;
- umgubo - 255 g;
- ushukela - 35 g;
- i-soda - pinch;
- Iqanda elikhethiweyo - 2 ii-pcs.;
- i-pin
Ukulungiselela
Kwisitya, shaya umxube weqanda ngeetyuwa kunye neswekile. Emva koko, uthele kwi-yogurt yokuxuba kwaye udibanise. Ngokukhawuleza uthele ngomgubo uze uxoke inhlama.
Kwikomityi sithela i-soda size sityhale amanzi amanzi abilayo. Khawuleza ugxobhoze uze uthele umxube kwisitya kunye nenhlama. Emva kwemizuzu emihlanu, yongeza ioli ecocekileyo uze udibanise kwakhona. Sifaka inhlama eqingqiweyo imizuzu eyi-15, kwaye kwakhona uphinde uphinde usebenzise i-pancake uze uhlanganiswe nemingxuma. Emva koko uyibuyise ngobumnene uze umdaka ngaphesheya. Gcwalisa ama-pancake aphelileyo ekuphuzeni i-yogurt kunye nenqwaba eplateni.
Iipancakes nge yoghurt ngaphandle kwamaqanda
Izithako:
- i-yogurt eninzi-205 ml;
- ubisi - 505 ml;
- ushukela - 10 g;
- umgubo-ongu-335 g;
- isitashi sommbila - 10 g;
- i-soda - 5 g;
- ibhotela ekhaya - ukunambitha;
- imifuno engenasiphunga yeoli - 1 tbsp. isipuni.
Ukulungiselela
Hlanganisa i-yogurt nobisi kunye nokutshisa umxube kwindawo efudumele kwi-microwave. Emva koko faka i-soda yokubhaka, i-cornstarch uze uthule ngomgubo. Ukusebenzisa i-whisk sithola intlama yomlambo, yongeza ioli kunye nokuxuba. I-pan yokutshiza ifudumala, i-panicake encinci kunye ne-fry ukusuka kumacala amabini de ibe yimbola. Gcwalisa ama-pancake aphelileyo kunye nenqwaba, ibhotela.
Iipencake zakho kunye ne-yoghurt
Izithako:
- Ukusela i-yogurt - 405 ml;
- Iqanda elikhethiweyo - 2 ii-pcs.;
- umgubo - 205 g;
- ushukela - 15 g;
- ityuwa - i-pinch;
- ioli yohlaza - 25 ml;
- iziqhamo kunye namajikijolo - ukulungiswa.
Ukulungiselela
Amaqanda, ugaya ngokucophelela nge-spoon kunye noshukela kwisitya esikhulu, uthele kwi-yogurt yokuphuza uze uthele umgubo ongcolileyo. Sidibanisa yonke into ngokugqibeleleyo nge-whisk, faka iipuni ezimbalwa zeoyile yemifino uze ubeke intlama. Fry i-pan yokutshisa, ukushisa kwi-heat ephakathi kunye ne-fry ipakeki kumacala omabini uze uvele. Bese uyasasaza nge-qubu kwi-plate kwaye uyihombise, ukuba uyayinqwenela, ngeziqhamo ezintsha okanye amajikijolo.
I-recipe ye-chocolate-pancake nge-yoghurt
Izithako:
- ukhetho lweqanda - 4 ii-pcs.;
- Icolethi emnyama - 65 g;
- umgubo - 205 g;
- ubisi - 210 ml;
- isiraphu ye-chocolate - 25 ml;
- ukusela i-yogurt - 175 ml;
- ushukela - 25 g;
- i pow powder - 10 g;
- ioyile yemifuno.
Ukulungiselela
Ngaphambi kokuba uqale ukupheka i-pancake kwi-yogurt, ushokoledi incibilika kwindawo yokuhlamba amanzi. Ngaphandle kokulahlekelwa ixesha, sizahlula amaqanda enkukhu kwisitya kwaye siwabethe nge-mixer efanelekileyo kwisantya esiphezulu. Emva koko siqalise i-chocolate carroled mass, uthele ngomgubo wengqolowa uze unciphise yonke into ebisi nobisi. Emva koko, uthele isiraphu ye-tshocolate, uphonsa ushukela kunye ne-baking powder. Gxuma nge-whisk uze ushiye inhlama imizuzu eyi-10 kwindawo epholileyo. Frying pan ngefayili kunye neoli, ukufudumala kunye nama-pancake gazinga.