Kugel yinguqulo yamaYuda ye- casserole , into ephakathi kwe-omelette kunye ne-pudding. Umgaqo wokulungiswa kwawo ulula kakhulu - yonke into eyinde kakhulu kwiqriqri, iyaqhekeka, ithululelwe ngomxube wengubo yeqanda kwaye ibhaka ehovini. Kukho isonka, i-curd kunye nesityalo segel. Ngokuqhelekileyo yenziwa kwi-noodle okanye kwi-pasta. Kodwa namhlanje siza kuthetha ngeendidi zayo zemifuno.
Ukupheka i-kugel yemifuno kwi-multivariate?
Izithako:
- i-zucchini - i-1 piece;
- iifatata - 1 pc.;
- izaqathe - iziqhekeza ezi-2;
- isipinashi - 500 g;
- amaqanda - amaqhekeza amathathu;
- umgubo - 3 tbsp. iipuni;
- ioli yomnquma - 6 tbsp. iipuni;
- igalikhi - amazinyo amathathu;
- uhlaza okotyiweyo-1 ibhola;
- i-dill, i-parsley-1 ibhola;
- i-turmeric - 1/3 tsp.
- ityuwa, umpompo umsi omnyama - ukunambitha.
Ukulungiselela
Imifuno ihlanjululwa kwaye igalelwe i-grater enkulu. Cima umbane osukile kwi-zucchini. Yongeza umxube wemifuno otywelelwe imifuno kunye negarlic. Gcoba isipinashi, uthathe amacwecwe uze ungeze kwimifuno enemiqolo. Ixesha ityuwa kunye neziqholo. Siqhuba kwiiqanda kwaye, emva kokudibanisa kakuhle, ngokukhawuleza udibanise umgubo. Ufanele ufumane "inhlama" enhle. Siyidlulisela kwisitya esilisiwe se-multivark kwaye silungiselele imizuzu engama-50 kwimodi ye "Bake". Emva kwesigxina sesandi, sinika igel epholile, ke sinqumle kwaye sisebenzise ngokufudumele, kunye ne-spoonful cream cream.
I recipe yegel yemifuno
Izithako:
- zucchini - iziqhekeza ezi-3;
- iifatata - iziqwenga 2;
- izaqathe - iziqhekeza ezi-2;
- igalikhi - amazinyo ama-2;
- amaqanda - amaqhekeza amathathu;
- umgubo - 3 tbsp. iipuni;
- ioli yomnquma - 2 tbsp. iipuni;
- ityuwa, umpompo umsi omnyama - ukunambitha.
Ukulungiselela
Kwisitya esinye, gubungela kwiitatata ezinkulu ezigayiweyo, iinqathe kunye ne-zucchini. Unqobe umkhuhlane ogqithiseleyo. Finyanisa imifuno nge-garlic press, uthele kwioli. Siqhuba kwiiqanda, faka umgubo. Solim, pepper. Zonke zixutywe kakuhle kwaye sitshintsha i-mass mass received in the form for baking. Gubungela isiqhekeza uze uyithumele kwi-oven esandulele ukuya kwii-180 degrees. Emva kwesigamu seyure, isicatshulwa sisuswe, kwaye sinika imifuno idome imizuzu eyi-10 emdaka obomvu kwi-oven.
Isitshalo seqanda
Izithako:
- isitshalo seqanda - 4 ii-pcs.;
- iitamatati - ii-2 ii-pcs.;
- amaqanda - ama-5 amaqhosha.;
- umgubo - 3 tbsp. iipuni;
- i-mayonnaise - 1 tbsp. isipuni;
- ioyile yemifino - ukucima;
- basil - 4 amasebe;
- uhlaza okotyiweyo-1 ibhola;
- i-dill, i-parsley-1 ibhola;
- ityuwa, umpompo umsi omnyama - ukunambitha.
Ukulungiselela
Isitshalo seqanda sinqunywe kwiindawo ezinkulu kunye nefri kuze kube yinto enqabileyo. Yongeza kubo utamatisi otyumkileyo kunye ne-stew,
Gcwalisa le mifuno ye-blabbery, umgangatho wekamva wegel kwaye uyithumele kwi-oven. Kwiqondo lokushisa lama-degrees ama-200, liya kupheka malunga nemizuzu engama-30-40. Sitshekisha, njengetekisi evamile, nge-toothpick. Sinika igel kancane ukuma ukwenzela ukuba ingabonakali xa uqala ukuyinqumla kwiingxenye.