Iifutha zamakhoma

Ngamanye amaxesha ndifuna ukwenza into elula, kodwa ngexesha elifanayo liyanelisayo kwaye lihle. Siyakukunika ingqalelo umdlalo othakazelisayo kunye nolula-i-mushroom noodle, okanye i- noodle yesobho . Ukulungiselela lo msesane kulula, kodwa wonke umntu uya kuthanda ngaphandle kokungafani.

Ama-noodle ama-mushroom avela kumagqabi

Izithako:

Ukulungiselela

Ukupheka ama-noodle amakhowe? I-egg iphulwe kwisitya kwaye ixutywe ngamanzi abilayo abilisiwe. Siphakamisa umgubo kwisitya esikhulu, yenza i-grooves encinci phezulu kwaye uphuze kancane kancane emanzini amaqanda, udibanise inhlama eqhelekileyo kunye nendawo. Emva koko uze uwahlule kwiindawo ezilinganayo ezi-2 uze uzigqebe zibe zingqambela. Vumela uvavanyo lube lomsomane kwaye lube lugaqambile. Iifama ezitsha zihlambulukileyo, zam, zichohliwe ngamacwecwe, kunye nefry kuze kube ngumqolo ophekwe kwioli yemifuno. Thela amanzi epanini, uwushise kwindawo yokubilisa, ubeke amakhowe, ixesha kwaye upheke imizuzu eyi-10. Emva koko, phonsa i-noodle kwaye upheke, uvuselele ngamanye amaxesha, ngobushushu obude uze ulungele. Thela isobho kwiiplati ezizityiweyo uze ufefe ngamacube. Yonke into, i-mushroom noodles ezivela kumakhowa amasha zilungele!

Iresiphi yesikhombi seMushroom

Izithako:

Ukulungiselela

Ukwenza ama-mushroom ama-mushroom ama-mushroom aqholiweyo, ubilise ama-mushroom ngamanzi anosawoti, ususe kumhluzi, ucoce i-finely, kunye nesihluzo somhluzi. I-anyanisi kunye neerotothi zinqumle i-straw, i-fry ide ibe yigolide ebhotela, kwaye emva koko, yongeza kumhluzi obilisayo. Ama-noodle abilisiwe ngokwahlukileyo, ahlanjwe ngamanzi abandayo aze ajoyiwe abe yisobho. Yongeza ama-mushroom, ama-herbs amnandi, iziqholo, zizisa kwi-thumba kwaye upheke isobho ngeemviwo ezimbalwa kunye nesigqubuthelo sivaliwe.

Isobho se- mushroom ekukhanyeni kunye ne-noodle ilayisi silungile! Bon appetit!