Iibhonsi kunye nembewu yeesame

Iibhonsi kunye nembewu ye-sesame zi-pastries ezintle, eziyimangalisa nayiphi na imeko. Iibhonsi zingalungiselelwa iholide kunye nje. Zingasetyenziselwa ukudala i- cheeseburgers okanye i- hamburgers . Zincinci kakhulu, zixhamla kwaye ziyamangalisa ukunambitha. Ungakholwa, zibonele!

I-Recipe buns kunye nembewu yesesame

Izithako:

Ukulungiselela

Ngoku siza kuqaphela indlela yokwenza izilwanyana ngeesame. Okokuqala silungiselela yonke imveliso efunekayo: siwuhluze umgubo, songeza imvubelo, ityuwa kunye noshukela, kunye ne-margarine iyancibilika. Siphalazela ubisi olufudumeleyo, udibanise iqanda, udibanise uphinde uthele kwiargarine ecolile. Yenza inhlama ngezandla zakho malunga nemizuzu eyi-10. Kufuneka idibanise, kodwa ngelo xesha ilula kwaye i-plastiki. Emva koko ugobe inhlama ngehayile ecocekileyo uze uyibeke iiyure ezingama-2 kwindawo efudumeleyo. Emva koko, siyawuxoqa size senze iibhanki ezincinci, esizibeka kwiphepha lokubhaka. Bashiye imizuzu engama-20, ngoko ke bafika encinci, baze bagcobe nge-yolk, bafefe ngeesame kwaye bhakaze kwiqondo lokushisa lama-170 degrees kwi-oven esengaphambili. Emva koko thabatha i-buns ngeesame, pholisa uze usetyenzise itafile okanye usetyenzise ukupheka ama-hamburgers

Izilwanyana zaseTurkey ngeembewu zeesame

Izithako:

Ukulungiselela

Eglasini sithelela ubisi olufudumele size siphule isonka kunye noshukela kuyo ukuze sithole i-lobster. Ngokukhawuleza ukuba i-foam ibonakala, galela yonke into kwisitya esikhulu, uthele kwioli yezityalo, ityuwa ukuze uyinambitha, yongeza ubisi oseleyo. Ngenomonde uthele umgubo ongcolileyo kusengaphambili kwaye uxoke u-elastic, kodwa ungagcinanga ezandleni, inhlama. Siyifake ithawula kwaye siyishiye malunga nemizuzu engama-40. Ukususela kwifom yefowuni egqityiweyo iifom ezincinci ezingama-20. ImiNquma imincinci. I-roll ngayinye igqityiwe kwikhekhe ephothiweyo, igcobe ngebhotela, ifafazwe ngeminquma, icinezele. Emva koko cima umqulu kwaye uqhube kwisangqa. Sibeka iintlobo zeesame kwi-bread maker, zigcobe ngamaqanda, zifefe ngembewu yeesame, zibeke iqondo lokushisa ngama-180 degrees uze ushiye iinqununu zeeyure.