Amaqabunga amaninzi awanakho nje ukuzalisa inani lezitsha ezitshisayo nezobanda, kodwa ziyinxenye yecandelo lawo. Zizisa intlekisa kwiimpawu eziphathekayo zokutya okuphekiweyo kwaye zi-caloriki kakhulu, ngoko ukutya kunye nentsebenziswano yabo kuyanelisa kakhulu. Esinye sezidibaniso ezimangalisayo yi-sauce e-creamy, esekelwe ukhilimu. Kulula kakhulu ukuyilungisa, kodwa ngenxa yobume bayo obuhle bumnandi.
I-Recipe ye-cream yokunamathisela i-pasta
Izithako:
- ukhilimu - 180 g;
- I-Butter - 60 g;
- iitato - i-2;
- i-cream cream (soft) - 100 g;
- ityuwa - 1 ithisipuni;
- pepper - ukunambitha.
Ukulungiselela
Sithatha isixa esifanelekileyo sebhotela, sibeke kwisikhwama kwaye siyitshise ukushisa okuthe ngqo. Xa i-bhotela ikhula, yongeza kuyo ihlanjululwe kwaye ihlume, i-tomato idibene. Sibafake ibhotela, bafafazwe ngetyuwa kunye nepipper. Ngoku usasaza i-cream cream, kodwa kungekhona ngokupheleleyo, kodwa ngeetaspuni. Esoloko eshukumisa umxube, silindele ukupheliswa okupheleleyo kweeshizi, emva koko sidlulisela ukhilimu. Ebushushu obuphantsi kakhulu, vumela i-sauce idibanise malunga nemizuzu engama-7-9.
I-pizza ye-pizza yomphunga - iresiphi
Izithako:
- ibhotela - 90 g;
- ukhilimu - 220 ml;
- ityuwa, ipepper - ukunambitha;
- umgubo - 2 tbsp. iipuni;
- izikhupha zeqanda - 2 ii-pcs.
Ukulungiselela
Kwisitampu encinane, nyibilikise ibhotela uze uthule kuye i-pan on dry pan. Zihlanganise ndawonye uze ube ne-gruel efanayo. Kulo siza kuthulula ukhilimu, ityuwa, i-pepper kwaye sivuselele bonke ngefosholo. Ngomlilo ogqithisileyo, sihlwayela umsila we-8-10 imizuzu. Emva koko, kule mimoya yomlilo, sifaka izilwanyana ezinomthi, zixube ngokukhawuleza ngobunzima obupheleleyo, uvumele i-sauce ibilise kwaye ibeke eceleni.
I-sauce e-mushroom enomhlaza - iresiphi
Izithako:
- amakhowe (ama-mushroom) - 150 g;
- i-anyanisi - i-1 piece;
- ioli yomnquma - 5-7 tbsp. iipuni;
- ibhotela - 75 g;
- umgubo - 2 tsp.
- ukhilimu - 170 ml;
- ityuwa, pepper - ukunambitha.
Ukulungiselela
Kwipeni yokucoca kunye neengubo ezingenamathela, gazinga kwi-anyanisi ecocekileyo kunye nama-mushroom kwioli yeoli. Yongeza kubo umgubo uze uthathe i-cubes ibhetile, lonke ityuwa kunye nopele. Xa ibhotela ibutyhula, ichithwe kwisilinganisi esipheleleyo, uthele ukhilimu apha. Emva kokugubungela nokugubungela ngesiqhekeza, sishiya ipenya yokucima emlilweni ongenawo umlilo, malunga nemizuzu emithandathu. Emva koko, sidibanisa konke kwakhona kwaye sibeka eceleni.
I-creamy cheese sauce - iresiphi
Izithako:
- ukhilimu - 150 ml;
- ibhotela - 65 g;
- ushizi (isiRashiya) - 90 g;
- ityuwa - i-pinch 1.
Ukulungiselela
Kwisitya, esinokufakwa kwisitofu kwinkqubo, sidibanisa: ukhilimu, ushizi ogayiweyo, ibhotile etyutywe ngokwahlukileyo, ityuwa. Sibeka umxube obangelwayo kwi-burner yegesi kwaye uyipheke emlilweni obuthathaka kangangokuba imizuzu engama-12, ngaphandle kokulibala ukuphazamisa lonke ixesha. Sincoma ukusebenzisa i-sauce yokutshisa ukutya.
I-Recipe ye-sauce ecocekileyo yentlanzi
Izithako:
- ukhilimu - 160 ml;
- ijusi lemon - 4 tsp.
- ibhotela - 40 g;
- igalikhi - ama-1-2 amazinyo;
- imifuno yedill - 10 g.
Ukulungiselela
I-ayisikrimu idluliselwa kwiphirela kwaye, yongeza ijusi yamanzi kuyo, imizuzu eyi-16-18 kwisitofu. Emva koko, faka igalikhi, ibhotela kunye negalikhi, udlule kwi-press, kwaye ubangele ubunzima obupheleleyo, ushiye kwisitofu enye enye imizuzu 4-5. Kukulungele, kodwa ushukela oshushu, yongeza imifino edibeneyo kwaye udibanise.
Le sauce inikeza ukunambitheka okumnandi, okonqabileyo ukuloba izitya.
I-sweet-cream sauce - iresiphi
Izithako:
- ukhilimu - 210 ml;
- ukhilimu omuncu - 4 tbsp. iipuni;
- ushukela - 120 g;
- Vanillin - 1 ipakethi;
- Izikhupha zeqanda - iziqwenga ezi-3;
- Amanothi aphantsi - 25 g;
Ukulungiselela
Hlanganisa ukhilimu noshukela, xuba kakuhle kwaye ubeke kwindawo epakiti. Siphalaza i-vanillin size sipheke ukhilimu imizuzu engama-13-15. Kwisitya esinye, gubungela izikhupha kunye ne-ukhilimu omuncu, usebenzisa i-whisk. Dlulisa emxinini oshushu, ococekileyo kwaye ugubungele rhoqo, gcina i-sauce kwishushu esincinci imizuzu emithathu. Kwi-sauce ephosiweyo esilungileyo sichaza i-walnuts yomhlaba.