Kuvela ukuba kwi-sausages eziqhelekileyo unokulungiselela izitya ezithakazelisayo nezityebileyo ngendlela yeentyatyambo. Indlela yokwenza i-rose kwi-sausage, ufunda ngokufunda eli nqaku.
Okokuqala, makhe silungiselele i-snack ekhethiweyo ngokucacileyo kwi-sausage kwitheyibhi yokutya. Ukuze senze oku, sidinga iincetu zincinci zincinci zesikhombisi esibilisiwe, i-ham kunye ne-sausage. Unomtsalane kakhulu uza kujonga iirasi ukusuka kwiisambu ze-shades eyahlukeneyo, uya kufumana i-multicolored bouquet.
Sinqumle isahluko ngasinye sesoji okanye ihafu ngesigamu. Isiqalo sokuqala sihlanganiswe nge-roll roll. Isalathisi esilandelayo sihlanganiswe ngeyokuqala, ngoko-yesibini, yesithathu kunye njalo. Kancinci ukuguqula imiphetho, ukunika ukubonakala kweepinki zepinki. Ukuthintela intyatyambo ukuba ingabonakali, siyahlula iinqununu kwisiseko nge-toothpick. Sihlobisa amaqabunga ngokuhlaza, utyi osikiwe kunye namakhukhamba.
Ngoku ke khawucinge ngendlela yokwenza i roses kwi-sausage, ebhakakwe inhlama.
IiRose kunye nenhlama kunye ne-sausage
Izithako:
- umgubo wengqolowa - 400 g;
- ubisi - 250-300 ml;
- imvubelo eyomileyo - 25 g;
- iqanda lenkukhu - i-1 piece;
- ushukela, ityuwa ukunambitha;
- i-margarine cream-50 g;
- ioli;
- isobho okanye ham.
Ukulungiselela
Kubisi obushushu, imvubelo kunye noshukela, senza isiqhumiso size sibeke eceleni kwindawo efudumeleyo malunga nesigamu seyure. Xa i-opara iphakama, yongeza iqanda, i-margarine enyibilikile, ushukela kunye netyuwa kwintle yakho, ioli kunye nemifuno. Knead inhlama. Siyishiya ixesha elizayo. Sixolela inhlama. Phuma kwitheyibhile kwi-0.5-cm encinci yecala. Yinqumle isahlulo sibe yi-4-5 cm ububanzi. Umquba nge-sausage iphetshwe ngendlela ye-rosebud. Siphonsa imida, njengeefalal of flower. Bhaka kwihhavini elifudumeleyo ukuya kuma-degrees angama-200. Iiproses ezigqityiweyo kunye ne-sausage esetyenziswe etafileni, idibanisa ngamagatsha okuhlaza.
I-pastry ye-Puff ne-sausage
Izithako:
- amaphepha e-puff pastry - 500 g;
- i-sausage ebilisiwe - 300-400 g.
Ukulungiselela
Ukuhlenga iifom zefowuni uze uzifake kwitafile. Ishidi ngalinye ligalelwe u-3 cm ububanzi. Isinye ngasinye sihlulwe sibe ngamacandelo amabini.
Sasazela isiqingatha sesoji kumgca omnye. Siyifumba inhlama kunye ne-sausage kunye ne-sausage ngendlela ye-rose. Bhaka kwihhavini kude kube luhlaza.
Etafileni, sikhonza i-snack kwisitya esikhulu, esenziwe ngamaqabunga e-lettuce.
Ukukhangela iiresiphi ezininzi kwiidlo, uzame ukulungiselela iitartlets kwitafile yokutya okanye isaladi "Isiqu sesigodlo" .