I-mushroom casserole ingaba usindiso lwangempela nawuphi na umfazi wendlu, ofuna ukupheka isidlo sakusihlwa ngaphandle kokuthatha inxaxheba kwimveliso yenyama.
I-mushroom casserole - iresiphi kunye namazambane
Izithako:
- Amakhowa amatsha (okanye ama-mushroom) - 500 g;
- amazambane - 400 g;
- umgubo - 3 tbsp. iipuni;
- i-anyanisi - i-1 piece;
- Iqanda - 3 iziqwenga;
- ukhilimu omuncu - 300 g;
- ityuwa - 5 g;
- pepper - 5 g;
- i-mayonnaise - 100 g.
Ukulungiselela
Ukulungiselela i-mushroom casserole kunye namazambane zilula kakhulu. Okokuqala, kufuneka ubilise ama-mushroom ngamanzi anosawoti, okuza kuthatha malunga nemizuzu engama-7. Ukuba upheka i-mushroom casserole, lesi sinyathelo sinokuqhekeka.
Kufuneka kwakhona ukuba ubilise iifatata, kuphela kwisitya esinye. Ukulungelelanisa iifatata kufuneka kulungiswe kwaye ubeke eceleni.
I-anyanisi kufuneka inqunywe kwiikerubhi ezincinci, emva koko zongeza ama-mushroom kuwo kwaye uzifake imizuzu eyi-10.
Nangona ama-mushroom ephekwe, kwisitya esingqongileyo kufuneka simbethe amaqanda kunye netyuwa, ngokuthe ngcembe udibanise ufulawa, ukhilimu omuncu, i-mayonnaise, iitatayi kunye neziqholo ezibekiweyo, kwaye udibanise yonke into.
Ifom yokubhaka kufuneka ioliyile, ibeke umxube we-mushroom phantsi, uze udibanise i-potato ukunamathisela kuyo. Ukupheka i- potato casserole kunye namakhowe i- casserole kufuneka ibe ngama-180 degrees emizuzu engama-45-50.
I-potato ne-mushroom casserole ngeeshizi
Enye into enomdla wokupheka i-casserole ingaba iresiphi elandelayo, eqinisekileyo ukuba ibhenele kubathandi beeshizi.
Izithako:
- i-purate puree-300 g;
- amakhowe - 200 g;
- i-anyanisi - i-2;
- ukhilimu we-20% - 150 ml;
- ibhotela - 50 g;
- ityuwa - 5 g;
- pepper - 5 g;
- ushizi ovuthiweyo - 80 g.
Ukulungiselela
Okokuqala, coca i-anyanisi kunye nama-mushroom ngokufanelekileyo, pepper uze uwatyulele, kwaye ufune ukunqanda ibhotela.
Kwisitya sokupheka, esidluliweyo ngaphambili, kufuneka ubeke amazambane ahlambulukileyo, uze usigubungele ngobuninzi bamakhowe uze uwuthulule nge-ukhilimu exutshwe ngotyi. Bhaka isidlo akufanele kube ngaphezu kwemizuzu engama-40 kwi-170 degrees.
Ama-mushroom anokuba sisithako esiyinhloko kwi- casserole yemifuno , kuya kuba mnandi kakhulu. Bon appetit!