Umtshato umbala kaMarsala

Nawuphi na umtshakazi ufuna umtshato wakhe uphelele kwaye awukhumbule ixesha elide kungekhona kuye kuphela, kodwa wonke umntu okhoyo. Ukwenza umthendeleko omlindelwe ixesha elide, sinokululeka ukuba unqabe umtshato wakho kwisitayela saseMarsala, kuba abathinethi bathi ngo-2015 loo mitshato iyatshintsha, kodwa amaninzi abatshaba awazi ukuba luhlobo luni lombala. Okokuqala, iMarsala iyinxalenye yewayini elibomvu i-Sicilian, ngoko ke umthunzi utsho "iwayini" ngokubomvu obomvu, ngendlela, nje kuphela amathoni ambalwa ahluke kumbala weBurgundy, oye waba ngumtshato wesibini.


Umtshato umbala kaMarsala

Umbala "Iwayini" uphelele ukulungiswa komtshakazi, iimpahla zokugqoka iintombi, kunye nokuzihobisa ngokubanzi. I-Marsala idibaniswe ngokugqithiseleyo nemibala emininzi, iya kunika ubungqina kwaye ngexesha elifanayo "ayiyi kunqumla" iliso.

Ngoko, ukugqoka umtshakazi lo mbala unokuba ngowona mnye, kwaye mhlawumbi nayo njengengqamaniso yezinye iinkcukacha, umzekelo, ibhande, iiglavu, iindiza ezihlukeneyo, i-frills, i-embroidery njl.

Isambatho somyeni sinakho kumbala we-marsala, okanye kule mthunzi ungakhetha ityayi, izicathulo, i-vest okanye i-cufflinks, into eyona nto kukuba iingubo zendoda zidibanise kwaye "zivakalise" umfanekiso womtshakazi. Kwakhona, umbala we-marsala ukhangeleka kakhulu kwiingubo zamangqina, ingaba yimirhumo, amacici, iintlobo zabasetyhini kunye nezibopho, amabhande, njl njl. kumadoda.

Musa ukulibala malunga neentyatyambo zomtshakazi, iirasi okanye i-tulips yombala we-Marsala iya kuba yinto ekhethekileyo, unokuyihobisa izimbali kunye neentlobo zalo mthunzi.

Umhlobiso womtshato ngombala we-Marsala uquka ukusetyenziswa kwalo mthunzi kunye nokuyilwa kwendawo apho kuza kugubha khona ukubhiyozela. Iibhulaphu, ikhandlela, i-napkins, i-bouquets kunye nokunye ongakhetha kuyo imbala kaMarsala, kwimvelaphi yazo izitya zemhlophe okanye i-cream ziyakubonakala zikhulu.

Isitya esibaluleke kakhulu somthendeleko womtshato siyikhekhe, unokuyihobisa "ngeenkcukacha" ezimnandi zombala we-marsala, ingaba amajikijolo, i-caramel, i-cream, njl njl.

Ngoko, ukuba ukhetha umtshato wombala kaMarsala, khumbula:

  1. Kubalulekile ukugcina umlinganiselo kwaye "ungayithandi" ngethunzi elinzima.
  2. Gcinani engqondweni, umbala we-marsala udibaniswe ngokupheleleyo kunye ne-shadow shades, umzekelo, umhlophe, isige, isanti, ukhilimu kunye ne-tk.
  3. Ukuba ufuna umtshato wakho ube mnqweno kwaye ucebile, sebenzisa ukudibanisa umbala we-marsala ngegolide okanye i-pearl shades.