"Igromegranate bracelet" isaladi ehlambulukileyo yenyama kunye nemifuno, kodwa ihlanganiswe ngendandatho kwaye ihlotshiswe kakhulu ngembewu yamarharnate. Ukufezekisa loo fomu akunakunzima. Ephakathi kwesitya sasibeka ibhotile okanye iglasi yesayizi esifanelekileyo kwaye sibeke iindawo ezijikelezileyo. Isaladi esilungeleyo kufuneka imele ihambe kwiiyure eziliqela efrijini. Yiyiphi efanelekileyo kakhulu, kuba iya kwenziwa ngeveki yeholide. Ngaphambi kokuba sikhonze, ibhotile, ijikeleze ngobumnene, sisusa, kwaye "i-Pomegranate Bracelet" iyonwabisa iliso.
Ukulungiswa kwayo, kungcono ukuthenga iibrenta zonyaka odlulileyo. Ziyamnandi, kwaye amathambo abo athathaka. Kwaye ukuze ufumane i-grains ngaphandle kwelahleko, kuqala ususe "isithsaba" esivela kwi-garnet, usike i-peel eceleni kwimijelo ngekrele elibukhali kwaye uvula i-grenade ngokucophelela. Yenza ngcono ngokunciphisa iziqhamo phantsi kwamanzi. Emva koko i-jerfray yejusi ayichithanga ekhitshini.
Ingaba isaladi yearharnate isaladi eyenziwa njani ngeengulube?
Izithako:
- ingulube - 400 g;
- amaqanda - ama-5 amaqhosha.;
- beet - 1 pc.;
- iifatata - 4 ii-pcs.;
- izaqathe - iziqhekeza ezi-2;
- i-nut nuts - 3/4 yento;
- igarnet - i-1 piece;
- I-anyanisi ebomvu yeCrimea - 1 pc.;
- i-dill, i-parsley-1 ibhola;
- uhlaza okotyiweyo-1 ibhola;
- i-mayonnaise - 200 g;
- ityuwa - ukunambitha.
Ukulungiselela
Ingulube ibiliswe kwelinye iqhekeza emanzini anamanzi, sele sele selehlile kwaye igalelwe amancinci amancinci. Siwahlula amaqanda abilisiwe kwi-squirrels nee-yolk. I-squirrels igubha phakathi kwe-grater, kunye ne-yolk - ngokufanelekileyo.
Sihlambulula iifatata ezisebilisiwe, izaqathe kunye neebhere. Sibaxubha kwi-grater yesilinganiso kwiiplate ezihlukeneyo. I-anyanisi inqunyulwe kwiikhabhi ezincinci. Kwi-blender siyakuthatha amanqatha. Hlaba imifino ehlanjwe kwaye yomisiwe.
Sibeka kwizinto ezilandelayo ngokulandelelana: amazambane, inyama, i-anyanisi, i-squirrels, i-nut, i-yolk, imifino, izaqathe, iibhere. Phuma phezulu kwinqanaba ngalinye nge-mayonnaise. Ukulungela isaladi kuhlotshiswe kakhulu ngembewu yamarharnate.
Isaladi ye-Garnet Isongo se-bracelet nenkukhu
Izithako:
- beet - 1 pc.;
- izaqathe - iziqhekeza ezi-2;
- Inkukhu yenkukhu - i-1 piece;
- igarnet - i-1 piece;
- ama-walnuts - 2 tbsp. iipuni;
- igalikhi - i-cloves 3;
- i-mayonnaise - ukunambitha.
Ukulungiselela
Gcoba isifuba sebhokhwe esibilisiwe kwiibhubhu ezincinci. Iibhotile eziphekiweyo zixutywe kwi-grater enkulu, ngokukhawuleza zifake ijusi, ityuwa, i-pepper. Amantongomane atyhidiweyo kwi-blender, vumela igalikhi ngokusebenzisa i-press kunye nokudibanisa ne-mayonnaise. Iidroti ezinamaqabunga zixubha kwi-scater encinci kwaye zisuse kancane umsi. Beka kwiindawo, i-promazyvaya i-mayonnaise: beet, inkukhu, i-nati kunye ne-karoti.
I-Garnet isaladi isaladi kunye ne ham
Izithako:
- ham - 400 g;
- ushizi nzima - 300 g;
- amaqanda - iziqhekeza ezine;
- amakhowe atywe - 300 g;
- i-anyanisi - i-1 piece;
- igarnet - i-1 piece;
- i-mayonnaise - ukunambitha.
Ukulungiselela
UHam uthathe amacwecwe. Amaqanda aphekiweyo kunye noshizi ahlanjululwa ngabanye kwi-grater enkulu. Ukusika amakhowe kunye ne-anyanisi. Sakha isaladi, ukubeka iziqendu: ham, anyanisi, amakhowa, amaqanda, ushizi. Wonke umntu ulahlekelwa yimayonnaise. Imbewu ephezulu yegromegranate.
I-Garnet isaladi isaladi nesibindi
Izithako:
- inkukhu yenkukhu - 200 g;
- ushizi nzima - 150 g;
- i-beet - 2 ii-pcs.;
- izaqathe ngesiKorea - 150 g;
- amaqanda - ii-2;
- i-anyanisi - i-1 piece;
- igalikhi - i-cloves 3;
- igarnet - i-1 piece;
- i-mayonnaise - ukunambitha.
Ukulungiselela
Isibindi siyilisiwe kwaye sichohliwe kwi-blender kunye neengqayi zamehlo abilisiwe. Iibhunge eziphekiweyo zixutywa kwi-grater enkulu, ushizi kunye nabamhlophe beqanda - ngezantsi, behluke omnye komnye. Iigrafu idluliselwa kwi-press kwaye ixutywe ne-mayonnaise. I-anyanisi eqoshiwe ixutywe kunye nama-protein.
Beka i-layers, nganye ye-promazyvaya "i-garlic" ye-mayonnaise: isibindi kunye neengqungquthela, izaqathi zaseKorea, ushizi, i-anyanisi kunye nama-protein, iibheret. Siyihombisa ngembewu yegromegranate, makhele iiyure eziliqela kwifriji kunye nayo yonke into, i-lettuce "I-Garnet bracelet" inyama isilungile.