Mhlawumbi kunzima ukufumana umntu ongathandi ice cream. Ubuhle bayo buquka nokuba i-ayisikrimu ayinakudliwa kuphela, kodwa ukupheka kwisiseko sayo, ukwenza ukuba ikhefu ingalibaleki. Siqokelelele kuwe iirephepheni eziphambili kakhulu kwiidroke ezivela kwi-ayisikrimu, ezingayi kushiya nabani na abachasayo.
I-strawberry ne-dessert ice cream
Izithako:
- Strawberry - 300 g;
- ice cream - 100 g;
- ukhilimu omuncu - 100 g;
- ijusi lemon - 1 tbsp. isipuni;
- ushukela ophuyiweyo - ukunambitha;
- amaqabunga amaqabunga ukulungiswa.
Ukulungiselela
Ukuhlamba i-Strawberry, uhlambulule kwimisamo kwaye ukuba amajikijolo kakhulu, awanqande kwisiqingatha. Hlanganisa ama-strawberries kunye ne-sugar powder, uwafake kwi-croutons, afafaze i juisi kunye nefriji ngeyure. Ukuhambisa i-ice cream nge-blender ngekhilimu omuncu kwaye usasaze phezu kwama-strawberries. Ukuhlobisa i-dessert yakho ngamaqabunga amhlophe kwaye usebenze.
Dessert yebhanana kunye ne-ayisikrimu
Izithako:
- ibhanana - iingcezu ezine;
- ibhotela - 120 g;
- ukhilimu - 150 g;
- ushukela omdaka - 3 tbsp. iipuni;
- ice cream - 200-250 g;
- ijusi lemononi kunye nesinamoni - ukunambitha.
Ukulungiselela
Ngaphambi kokulungiselela i-dessert ye-ayisikrimu kunye neebhanana, kufuneka zihluthwe kwaye zinqunywe kwiinqununu ezine, emva koko inxalenye nganye-i-half half along. Kwibhotela, gaza amabhanana malunga nemizuzwana engama-30 ukuya kwelinye icala ukuze ubenze umdaka, kwaye emva koko. Faka iibhanana kwisitya.
Hlanganisa ukhilimu kunye noshukela, ulethe kwi-thumba, upheke emva kwemizuzu emi-3-5 ukushisa okude uze udibene. Zisuse ekushiseni, vumela ukupholisa kwaye ungeze ijusi yemonesi. Dalela iibhanana phezu kwesi sikhilimu, phezulu kunye ne-ayisikrimu, ufafaze nge-sinamon kwaye ujabulele.
Dessert ye cookies kunye ne-ayisikrimu
Izithako:
- ice cream - 1 kg;
- i-whiskey - ½ into;
- ikhukhi - 200 g;
- ukhilimu otyutywe - 200 g;
- tshokoleta - 100 g.
Ukulungiselela
Hlanganisa i-ayisikrimu kunye ne-whiskey ehambelana ne-blender. Hlanganisa ii-cookies uze udibanise nalo bunzima. Ukusabalalisa i-dessert ekugqibeleni kwi-croutons, ukuhobisa ngekhilimu ehlanjulweyo, ukufafaza i-tsholetele etyunjiweyo kwaye ufake i-dessert yakho nge-ayisikrimu, i-biscuits kunye ne-tshokoleji efrijini kwisiqingatha seyure.
Idayisi yesithelo kunye ne-ayisikrimu
Izithako:
- ipeyari, i-mandarin, ibhanana kunye ne-apple - 1 pc.;
- Ice cream plombir - 300 g;
- ukhilimu omuncu - 1 tbsp. isipuni;
- Ubisi olunamanzi - 1 tbsp. isipuni.
Ukulungiselela
Iintyatyambo zicocekile kwaye zinqunywe zibe ziincinci ezincinci, kunye ne-ukhilimu omuncu odibeneyo nobisi obisiweyo. Thatha i-glass beaker ende kwaye ubeke izitya ze dessert: i-apple-ice cream, i-banana-ice cream, i-pear-ice cream, i-mandarin. Gcwalisa konke ngomxube we-ukhilimu omuncu kunye nobisi obisiweyo kwaye ufake imizuzu engama-20 efrijini.
Kuzo zonke zokupheka ezilapha ngasentla, ungasebenzisa zombini i-ayisikrimu, kunye nokudla okuthandayo: i- tshokoleta , i- cream-brule , okanye i-plombir yesiqhelo.