Ukuba iindwendwe ezingalindelekanga sele zisemnyango kwaye kufuneka upheke ngokukhawuleza into enandi, kwaye le recipe izokukunceda. Siza kukuxelela indlela yokwenza ikhekhe elula evela kwiitoni zengqolowa. I-dessert enjalo ijika ibe yinto engavamile, eyanelisayo kunye neyokuqala. Zihlolisise wena!
Ikhefu "I-Anthill" yeendwangu zebhondi kunye nobisi kunye nefekisi
Izithako:
- ubisi obisi "I-Toffee" - 190 g;
- i-sweet glue - 145 g;
- ibhotela - 145 g;
- i-poppy - eyomile ukula;
- Ishokolethi yamatye, iipoksi zekakhukhunathi - ukulungiswa.
Ukulungiselela
Ukwenza ikhekhe kwiintonga zegayi, silungiselela zonke izithako: i- toffee ivela kwi-wrappers kwaye ifakwe kwisitya. Yongeza ibhotela ye-cream, i-diced, kwaye iyancibilika emlilweni obuthathaka, ugxotha, de kube yinto elula.
Kwisitya esikhulu, uthele iintonga zebhonkco ezimnandi kwaye uthule ngokunyanisekileyo umxube weoli omshushu. Ngokukhawuleza, yonke into ixutywe kunye ne-spoon, kwaye ke sisasaza isisitya kwisitya esicwebileyo, senza isilayidi. Kuyinto ekulungele ukuyenza ngayo ngezandla ezimanzi, ezihlambulukileyo, ngokucinezela ngokukhawuleza kunye nokunciphisa yonke into edibeneyo ukuya ngasezantsi. Emva koko, shiya ikhekhe leentonga zegayi kunye nefayili ide ipholile, kwaye uyisuse imizuzu eyi-15 kwiqrijini. Ngaphambi kokuba usebenze, uthele i-dessert ngobisi oncibilikile ushilele, ufefe imbewu yepoppy okanye u-shavings owomileyo.
I-recipe yekhekhe kwiintonga zegayi kunye neefayili
Izithako:
- ubisi lobisi "I-Toffee" - 95 g;
- Ubisi olunamanzi - 450ml;
- I-Butter - 190 g;
- iintonga ezinobumnandi-125g;
- i-tshocolate, i-poppy imbewu, ii-coconut chips, iibiscuits-zokuhlobisa;
Ukulungiselela
Ibhotela ye-Cream evela kwiphakheji, uthathe izicucu ezincinci uze ungeze kwisitya. Ikhefu liza kunqumla kwiqondo lokushisa iqela li-iri, uze udibanise kakuhle kunye nomxube ngejubane eliphezulu kude kube lukhulu. Ngaphandle kokuyeka, engeza kancane kancane ubisi oluncibilikiweyo kwaye uncibilike kwi-oven microwaves kunye nefowuni uze udibanise ne-spoon uze ufumane umxube we-cream ohambelana nayo. Emva koko uthele iinqabunga ezithandekayo zengqolowa uze udibanise kakuhle ngepuni iminyaka emi-10. Sisasaza i-mass mass kwi-plat dish, sibeka i-dessert ngezandla ezimanzi ngesimo sesilayidi esincinci kwaye siyithumele kwisiqandisini. Ikhekhe ngaphandle kokubhaka kwiinduku zokhuni sinyanzelisa iiyure eziliqela, size sihombise ukuqonda kwethu kwaye sisebenzele ukunyanga nawuphi na ukusela itiye.