Lungiselela isidlo esizalwe ukususela ebuntwaneni nje: iimveliso zendalo kunye nobuncinci bezakhono zokutya - konke okufunayo. Iiresiphi zihambelana ne-kottage shizi kunye nefutshane eliza kuthi siza kuchaza.
Indlela yokupheka kwi-pastry efutshane?
Izithako:
Uvavanyo:
- iqanda - 1 iqhekeza;
- ibhotela - 100 g;
- umgubo - 2 izinto;
- ityuwa - i-pinch;
- ushukela - isiqingatha sekhulu;
- isoda - 1 ithisipuni;
- ijusi ye-lemon - 2 tsp.
- ukhilimu omuncu - 3 tbsp. iipuni.
Ukuzaliswa:
- i-cottage cheese - 200 g;
- ushukela - 1 tbsp. isipuni;
- umgubo - 1 tbsp. isipuni;
- i-yolk yeqanda - ii-2.
Ukulungiselela
Ukulungiselela inhlama, iqanda kufuneka libethelelwe iswekile uze ungeze ibhotela ebonakele kunye nekhilimu omuncu kumxube weqanda. Siphakamisa umgubo kwaye siwuthulule kwiingxenye kwiqanda leoli. Ngokukhawuleza ukuba inhlama iba yintlone - yongeza i-soda, echitshiweyo ngejisi yemonom kwaye uqhubeke udibanisa, ugalela umgubo. Ukutya okulungele ukutyhutyha i-shortbread for dairy kufuneka kuxoxwe, kodwa kungabikho kwizandla. Sifunga intlama ngefilimu kwaye siyifake kwiqrijini imizuzu eyi-15-20.
Okwangoku, makhe sijongane nokuzaliswa. I-Cottage shiese ihluthwe ngeqanda kunye noshukela, yongeza ipofile yefulawa. Ukuba unqwenela, ukuzaliswa kwe-curd kungahlukahluka kunye ne-vanillin.
Inhlama ehlile ihlulwe zibe ziqendu zesayizi elinganayo, siqhube inhlama ibe yinqanaba elijikelezileyo, emida ayo anqunywe ngommese. Phakathi kwendawo yesinhla, faka i-spoonful of curd filling and fold it in half. Imida ingavalwa okanye ishiywe ikhululekile.
Ukuze ijezi zivele zikhanyise kwaye zibuqili ekupheleni kokupheka, ngaphambi kokuba uzibeke ehovini, gcoba phezulu ngeqanda elibethiwe. Ngoku ihlala ibhakabhaka kunye ne-kottage cheese kwi-oven, ifuthe ukuya kuma-degree ukuya kuma-20 ukuya kwe-20 ukuya kwe-30 ukuya kumashumi amathathu.
I-Recipe ye-shortcake ye-juicy ne-apula
Izithako:
Uvavanyo:
- iqanda - iziqwenga ezi-2 + 1 iqhekeza;
- ukhilimu omuncu - 200 g;
- umgubo - 600 g;
- i-powder baking-2 tsp;
- ibhotela - 150 g;
- ushukela - 160 g.
Ukuzaliswa:
- i-cottage cheese - 300 g;
- iqanda - 2 iziqwenga;
- vanillin - pinch;
- ii-apula - iziqwenga ezimbini;
- ukhilimu omuncu - 2 tbsp. iipuni;
- ushukela - 100 g;
- umgubo - 2 tbsp. iipuni.
Ukulungiselela
Amaqanda (ii-2 pcs.) Aphethwe ngoshukela, yongeza ibhotile kwaye uqale ukuxolela inhlama, ugule umgubo ococekileyo ngokupaka. Inhlama ephelileyo ikhuhliwe imizuzu engama-20-30.
Ukuzaliswa, i-curd ixutywe kunye noshukela namaqanda, yongeza ukhilimu omuncu kunye nomgubo. Iipilisi ezihluthwe zixutywe kwi-grater emihle kwaye zifake umthamo ongaphezulu. Hlanganisa iipulo kunye ne-cottage ushizi kwaye usasaze kwiindidi zentlama ehlanganiswe. Lubricate ocheb otywetshiwe ngeqanda uze ubhake kwi-oven ye-200 degrees kwimini engama-20.