Isitya se-stroganoffs sinye yezona zinto ziyaziwa ngokulula zokuzilungiselela kunye nezitya ezingabizi. Inyosi engenayo kwindlela yaseStroanov kwiXesti yeXIX, uMbaleki Stroganov, opheka ukuba apheke inani elincinci lenyama ngendlela yokutya inani elikhulu labadlayo. Fry kuyo yonke i-steak umpheki akakwazanga, ngoko wayinqumla inkomo yenkomo ibe yincinci kwaye, ngokubetha inyama, isonka ngasinye sachithwa sibe ngamacwecwe amancinci. Le miqulu yenyama yomelelwe ngee-anyanisi ezininzi kwaye igcwele ukhilimu omuncu. Kwaba isidlo esanelisayo, apho inani elincinci leemveliso lalihamba ngalinye likhonza.
I-Beef Stroganoff kulula
Kusuka egameni lesitya, kucacile ukuba inyama yenkomo yesilwanyana isilungisiwe ukusuka kwidla okanye inyama yenkomo. Upheka njani inyama yenkomo yeSrogroff? Enyanisweni, le nto isitya esilula, kunye nokulungiswa kwezinto eziphathekayo kwaye kungabi namava okupheka abantu. Into ebaluleke kakhulu kukukhetha inyama yenkomo. Kufuneka kube yintlambo entsha, umda weflett ngaphandle kwemivuno kunye neoli. Ukuba iimvumba ezincinci kwinyama zikhoyo, zincake ngokucophelela usebenzisa isicu esibukhali kakhulu. Emva koko unqumle i-fillet ibe yinqumle encinane, ingabi ngaphezu kweyentimitha eyodwa nengxenye. Abanye bakholelwa ukuba inyama idinga ukuba ikhutshwe kwangaphambili ukuze kube lula ukunqumla, kodwa inyama yenkomo yenkomo iya kulahlekelwa yintlobo yezondlo, ngoko nje gaya umela ngokufanelekileyo kwaye iya kusebenza.
Ukulungiselela inyama yeefomo
Iinqunto zakho zenyama kufuneka zisuswe ngesando, kodwa kungabi nzima kakhulu, njengoko inyama ipheka ngokukhawuleza, kwaye xa idimazeka kakhulu, iya kulahlekelwa yintlungu yayo. Nciphisa iinqunto zenyama ekugqityiweyo kwiibhande ukuya kungekude kakhulu, kodwa kungekhona imichilo emfutshane, ityuwa kunye nepepper. I-anyanisi (i-1 kg yenyama, 0.5 kg yee-anyanisi), i-peel kunye negalelo. Ngamafutha eengqolowa, gcoba i-anyanisi ukucacisa, uze ungeze inyama. Ilungiselela inyama yesilwanyana kwi-veal ngokushisa okungekho ngaphezu kwemizuzu engama-10, kwaye unyuse inyama ngokunyanisekileyo ukuze inyama ingatshisi. Yongeza umgubo. Ngoko ukuba ayenze isitshalo, uthele kancane uze usuquke ngokukhawuleza nge-sauce inyama. Ngokwesiko, esi sidlo sikulungele ukhilimu omuncu, kodwa kunokwenzeka ukupheka inyama yenkomo nge-cream okanye utamatisi wokunqongophala. I-ukhilimu omuncu kufuneka idibaniswe encinci kwaye ixutywe ngokukhawuleza, ukwenza i-sauce yesimo esifanayo. Emva kokunyuselwa ukhilimu omuncu, inyama yenkomo yenkomo isilungisa enye imizuzu 2-3, ibe isetyenziswe ngemifino, i-salads okanye iifatate.
Yongeza amakhowe
Unonwabo kakhulu kunokwenzeka ukulungiselela inyama yeenkomo nge-chanterelles enye iresiphi enye. Amakhuku ahlambulule, udibanise kwaye uceke kwiinqumle ezinde. Bafake kwioli yezolimo. Ngokuqhelekileyo xa ukucima ama-mushroom kuvelisa amanzi amaninzi, kufuneka ikhuphuke kwaye ulinde ukuba i-chanterelles iqale ukuhamba nge-blanch. Lungisa inyama njengoko ichazwe ngasentla. Kwipese ye sibini, gcina i-anyanisi kwaye upheke inyama, uvuselele, ukushisa okude imizuzu engama-7, wongeza ama-mushroom, udibanise uze ushiye imizuzu emi-2 phantsi kwesiqhekeza, ukuze inyama kunye nama-mushroom "abe ngabahlobo". Yongeza umgubo kunye ne-ukhilimu omuncu, ityuwa kunye nepilisi. Ukuphelisa inyama yenkomo yenkomo yenkomo yenkomo yenkomo yenkomo yenkomo.
I-Beef Stroganoff njengendlela yokupheka
Namhlanje, ukuhluka oku kwale ndawo kudliwe. Endaweni yenkomo, sebenzisa ingulube nenkukhu. Ngokuqinisekileyo, intsingiselo yegama lesitya iphikisiwe, nangona kunjalo, inkabi ye-ngwenya yenkomo yengama-mushroom okanye inkukhu i-breef-strogan ayiyi kuvumi kwi-Beef Stroganoff. I-recipe iya kufana nayo yonke into, ngaphandle kwezinto ezimbalwa zobuncwane. Inyama yenkukhu akufanele ibethe - yinqumle iifomthi zibe yimichilo emincinci. Ukulungiselela inkukhu yenkomo yenkomo ngesibini imizuzu (ngaphambi kokuba ukongeze ukhilimu omuncu), kwaye kungcono ukupheka kunye nekhefu. Ngenkomo yenkomo i-stroganov evela kwingulube nama-mushroom kungcono ukusebenzisa ama-mushroom, kwaye kufuneka iphekwe malunga nemizuzu engama-10.