Shish kebab isitya esiyithandayo. Zininzi iindlela zokupheka. Siza kukuxelela indlela yokupheka i-shish shbab kwijergranate ijusi.
I-Recipe ye-shish kebab evela kwingulube kwijergranate ijusi
Izithako:
- entanyeni yeengulube - 1 kg;
- ioli yomnquma - 100 ml;
- igrarnate ijusi - 150 ml;
- i-anyanisi - 500 g;
- ityuwa, pepper - ukunambitha.
Ukulungiselela
Sika inyama ibe ngamaqhekeza, kunye neendandatho ze-anyanisi. Beka yonke into epanini kwiziqendu. Ngoku uqhubeke ulungiselela i-marinade ye-shish kebab enejergranate ijusi. Hlanganisa ioli yeoli kunye nejusi, ukunambitha kwongeza ityuwa, ipepper kunye naziphi na iziqholo zokunambitha. Gcwalisa inyama kunye ne-onion marinade kwaye udibanise ngobumnene. Sahamba nge-shish kebab malunga neeyure ezingama-6, ukuxubusha ngezikhathi ezithile. Siyabulela igromnate ijusi, inyama iya kuba yincinci, kwaye ioli yeoli iyenze iyenze iyancwina. Ukugqiba i-shish kebab kwi-ngulube inamafutha ngamalahle atshisayo kwi-skewers kude kube yilungile, ngokukhawuleza ukuguqula.
Shish kebab uhlambulule ngejaranate ijusi
Izithako:
- Intamo yengulube - 2.5 kg;
- i-lime - ii-2;
- igromnate ijusi - 1 l;
- i-anyanisi - iziqhekeza ezi-3;
- Iityuwa, i-pepper, i-hops-suneli, i-coriander-ukunambitha;
- i-coriander-1 bunch;
- i-oyile yemifino - 2 tbsp. iipuni.
Ukulungiselela
Isidlo sinqunywe kwiinqununu zobungakanani obunqwenelayo, ungeze ityuwa kunye neziqholo. I-lime yinqumle ibe yinqumama, yongeza kwenyama uze udibanise kakuhle. I-anyanisi kunye ne-cilantro zisezantsi kwi-blender kwaye zongezwe kwenyama, zixuba zonke izinto. Yongeza i-400 ml yejomegranate ijusi uze udibanise kwakhona. Siphalazela ijusi eseleyo, ioli yemifino, uxube kwaye ushiye inyama ukuze uhambe ngeeyure ezingama-4 ubuncinci, kwaye ngokubanzi, ixesha elide lizakuma, i-shish kebab iya kuba yinto encane.
I-chicken shish kebab kwikomnategranate ijusi
Izithako:
- Ifayile yenkukhu - 2 kg;
- igramnate ijusi - 250 ml;
- i-anyanisi - 500 g;
- I-ginger etyumkileyo-1 ithisipuni;
- igalikhi - i-cloves 3;
- Ioli ye-sunflower - 40 ml;
- ityuwa, pepper - ukunambitha.
Ukulungiselela
I-fletlet ye-Chicken yinqumle ibe ngamaqhekeza amancinci, kunye no-anyanisi Iigali zifakwe kwi-press. Kwisitshi esityebileyo sibeka inyama, i-anyanisi, faka igromegranate ijusi, igalikhi, i-ginger, ioli ye-sunflower kunye nepelepele. Gxuma uze ushiye iiyure ezingama-3. Wongeza isaliti, xuba kwakhona. I- skewers yenkukhu kwi- skewers okanye isasazeka kwi-grill kunye nokucima ngamalahle ashushu.