Le ngcaciso kwindawo yokuqala iya kuba mnandi kulabo abagcina isigxina. Izitya ezikhethiweyo ezilungisiweyo zilungiselelwe ngokukhawuleza kwaye ziyanandi, kwaye iirephepheni aziqukethe izixhobo zesilwanyana.
Ubuncwane obuqhenqileyo kwi-oven
Izithako:
- umgubo wengqolowa - 320 g;
- iklabishi emhlophe - 220 g;
- Amanzi afudumele - 175 ml;
- ioli yomnquma - 35 ml;
- amazinyo e-garlic - 1-2 pcs.;
- imvubelo eyomileyo - 5 g;
- ushukela ogqithisiweyo - 10 g;
- ityuwa eqhelekileyo - 5 g;
- umgubo wengqolowa - 75 g.
Ukulungiselela
Ukulungiselela i-cabbage buns i-khabichi i-melk i-shred iklabishi okanye i-rubrik i-grater. Siyicoca kwaye siyila i-clove yegalikhi. Ukufudumala ioli yomnquma kwi-pan yokutshiza kwaye ibomvu kwigalikhi kunye neklabishi ngemizuzu elishumi okanye kude kube lula kumlilo olinganiselayo.
Ngelixa iklabishi igcoba kwaye ipholisa, masihlambe imvubelo kunye noshukela emanzini afudumele kwaye sishiye imizuzu yeshumi ukuya kwishumi elinesihlanu ekushiseni. Emva koko, faka umgubo kunye netyuwa kumxube uze wenze ukuxolela inhlama ephothiweyo, ukuwuxolela ngezandla ubuncinane imizuzu elishumi elinesihlanu. Emva koko, sifaka iklabishi sele ihlile kwindawo efudumalayo kwaye iphinda ixubushe. Sifaka inhlama yeklabishi kwisitya esifanelekileyo, siwugubungele ngesinqunyiweyo esisisiweyo kwaye usibeke kwindawo yokushisa ihora kunye nesiqingatha.
Emva koko, kwindawo yomgubo ongasothuli, senza uhlobo lwe-sausage esuka kwintlama, sinqumle ibe ngamaqhekeza kwaye senze i-buns yesimo esifanelekileyo kubo. Siyilungiselela imveliso kwiphepha lokubhaka, elaligubungele ngeqabunga lamagqabi ngaphambili kwaye lifakwe ngeoli yeoli okanye ifafazwe ngomgubo. Ulawulo olubalulekileyo lokushisa kumagumbi angama-degrees angama-220, kwaye ixesha lokubhaka elifunekayo liyimitha engama-25.
Ukuba unqwenela, unako ukuguqula le recipe. I-klabishi yokuzalisa ngexesha elifanayo esisasaza ngalo ku vavanyo sele sisondele kwaye sibeke umgca kwiphepha lokubhaka kwaye sibheke size silungele. Ngokukhawuleza kwaye esihlwabisayo sithola i-pie ephilileyo neklabishi.
Ukupheka kwee-saladi ezinokuzila ngokukhawuleza ezihle
I-Bean Yesikhumba Esifudumeleyo
Izithako:
- Ubhontshisi obumhlophe obumhlophe - 220 g;
- Ubhontshisi befowuni obunqambileyo - 180 g
- izaqathe - 220 g;
- i-ani-bulb - 160 g;
- ityuwa eqhelekileyo - 5 g;
- umxube we-pepper omtsha-5 g;
- umnquma okanye ioli ecocekileyo ioli - 35 ml;
- imifuno emitsha.
Ukulungiselela
Ukuze silungise isaladi efudumeleyo, masidlule kwioli yemifino i-carrot ehluthiweyo kunye ne-anyanisi egciniwe nge-semirings kude kube lula. Emva koko, faka i-pre-cooked to beans cooked green, engeza ubhontshisi, umgcini, ubuninzi ngetyuwa, pepper, imifino kunye nokuxuba.
I-salad yePatato ngamakhowe kunye anyanisi
Izithako:
- utyunjwe amakhowe atyhiniweyo - 320 g;
- iifatata kwiifom ephakathi-360 g;
- ukhukhamba ezikhethiweyo - 180 g;
- i-ani-bulb - 180 g;
- ityuwa eqhelekileyo - 5 g;
- umxube we-pepper omtsha-5 g;
- umnquma okanye ioli ecocekileyo ioli - 35 ml;
- imifuno emitsha;
Ukuze i-marinade:
- amanzi ahlambulukileyo - 245 ml;
- ushukela ogqithisiweyo - 30 g;
- ityuwa eqhelekileyo - 10 g;
- i-vinegar - i-70 ml.
Ukulungiselela
Ukuqala, siya kuthatha i-ray. Ukwenza oku, vele uhlambulule, unqumle kumacangci kwaye uzalise izithako eziluhlu lwezithako. Kwimizuzu engamashumi amabini kufuneka iphonswe kwi-colander kwaye ivumelekile ukuba idle kakuhle.
Ngelixa i-anyanisi ihlanjululwa, siwaba ama-mushroom adikiweyo kunye namazambane ahlambulukileyo kwifomu efanayo, unqumle ngokunciphisa imifuno emitsha. Iinqunto ezilungiselelwe zixutywe kwisitya seladi, esoliswe ngetyuwa, ipilisi kunye neoli yezolimo kunye nexube.
I-recipe yama-pancakes okukhawulezayo - ngokukhawuleza kwaye enoncoko
Izithako:
- umgubo wengqolowa - 320 g;
- amanzi e-carbonated amaminerali - 625 ml;
- ioli yefuno ngaphandle kwempepho - 125 ml;
- ushukela ogqithisiweyo - 55 g;
- ityuwa, iphekwe - 5 g.
Ukulungiselela
Kwimvula efudumeleyo, epholileyo, siyichitha ishukela kunye netyuwa, uthele umxube kwisitya kunye nomgubo wokuhlanjululwa kwaye wenze uvavanyo lokuxolela ukulungelelaniswa okufunekayo ngaphandle kokudibanisa kwezilwanyana. Sinika inhlama ukuba siyifake isiqingatha seyure, kwaye ke sifudumala kakuhle kwindawo yokucima i-oli ecocekileyo yemifuno kwaye siyithulule kwintlama. Hlanganisa kakuhle kwaye uqale ukupheka i-pancake, usebenzisa i-pan efanayo evuthayo, apho ioli ifutha, ayisayi-oyile.