Ikhekhe elibhenkisayo nelisisondlo liya kukunceda uhlobise itafile yonyaka yokuNyaka entsha. Esi sibonakaliso simanyaniswa ngokumangalisa kunye neefaldi ezahlukileyo kwaye zihambelana nazo zonke izigcobo. Into emangalisa kukuba ikhekhe yincinci kwaye ilumnandi. Kodwa kusekho enye engezantsi: musa ukubetha isitya esinjalo, kuba iibheke zesibindi kufuneka zifakwe ngepuphu. Ngoko ke, ukuba ufuna ukuphatha iindwendwe kule ngqangi yokuqala, qalisa ukukulungisa malunga neeyure ezili-10 ngaphambi kokuba umthendeleko uqale.
I-Recipe yekhekhe e-hepatic "Snowman"
Izithako:
- isibindi - 500 g;
- ubisi - 500 ml;
- iqanda - 5 iifom.;
- umgubo - 1 into;
- iziqholo - ukunambitha;
- i-mayonnaise - 100 ml;
- ioli yemifino - 6 tbsp. iipuni.
Ukuzaliswa:
- ioyile yemifino - yokugcoba;
- i-bulb - iziqwenga ezi-3;
- i-mayonnaise - 200 ml.
Ukuhlobisa:
- inkukhu yeqanda - 1 pc.
Ukulungiselela
Ngoku ke xelela indlela yokulungisa ikhekhe lesibindi "i-Snowman". Ngoko, isibindi sihlambulukile kwaye sinqunywe ngommese obukhali kwiinqununu ezincinci. I-anyanisi ihlambulukile, yam, i-anyanisi igalelwe kwiindawo ezi-4, kwaye ezinye i-anyanisi zenziwe ngeemitha ezincinci. Emva koko, siwaphikisa isibindi kunye ne-anyanisi ngokugaya inyama. Kwisitya esine inyama egqithisiweyo, yongeza amaqanda, ityuwa kunye nepelepi. Emva koko, uthele ngobisi ngokucophelela uze udibanise kakuhle. Kwizincinci ezincinci, uthele umgubo, ngexesha lonke, uvuselele ubunzima ngepuni. Ngenxa yoko, ufanele ufumane inhlama, njengepakeki. Ngoku ushiye imaminithi engama-20 ukuma, kwaye sifudumala ngeli xesha de i-pan neoli yezolimo.
Emva kokuphelelwa kwexesha ngokugqithiseleyo bathulule inhlama ephambili kwipeni kunye ne-ladle, kwaye ngokukhawuleza basasaze ubunzima phezu komhlaba wonke. Bhaka i-pancake kwi-heat ephakathi kwemizuzu emi-2, de kube yinto emnyama. Ngoko khawuleza ujike amaqebelengwane upheke elinye icala. Ngale ndlela, gazinga zonke i-pancake yesibindi uze uzipholise.
Ngoku sikulungiselela ukuzaliswa. Kwi-pan yokutshiza uthele ioli yefuno, usasaze i-anyanisi, u-anyanisi ocobileyo, ucoce ngobushushu obuphakathi, ngokukhawuleza, ugqugquzela, kude kube yinto yegolide, imizuzu emi-2-3. Ngoku unako ukuqhubela kwintlanganiso yekhekhe: ubeke ikhekhe yokuqala kwisitya esicwebileyo, ugcobe nge-mayonnaise, ufafaze i-anyanisi ethosiweyo. Emva koko wabeka isibini, ungqongqo, njl. Ikhekhe lesilwanyana elenziwe elenziwe lilungiswe ngombala obomvu obisiweyo, obhalwe ngesimo se-snowman. Ngoku ke vumela isitya sidonsa-sibeke efrijini ngeeyure ezingama-3. Khonze i-cake-snack kwi-table chilled.
Ikhekhe elixakekileyo leqhekeza elithi "Snowman"
Izithako:
- isibindi sesibindi - 500 g;
- iqanda - 2 iziqwenga;
- ubisi - izinto ezi-0,5;
- ityuwa;
- ioli;
- iziqholo - ukunambitha;
- umgubo - 150 g.
Ukuzaliswa:
- i-bulb - 1 piece;
- i-mayonnaise - 250 ml;
- izaqathe - ii-2.
Ukuhlobisa:
- iqanda - ama-3.
Ukulungiselela
Isibindi sihlambulukile kwifilimu, senzeke kwi-grinder yenyama. Kwisitya esine inyama egayiweyo, faka amaqanda, ityuwa elincinane, ipilisi ukuba uzonambitha kwaye uthobe ngobumnandi, ngokufanayo, uvuselela ubunzima ngepuni. Ngoku ngokucokisekileyo uthele ngomgubo. I-pan yokutshisa ifudumale kakuhle kwaye igcobe ngeoli yemifuno. Ngoku uthele inhlama phakathi kweesitya kwaye usasaze i-pancake ngokufanayo phezu komhlaba wonke. Fry ikheke ukusuka kumacala omabini uze uphekwe kwicala ngalinye ngapha kwentsha.
Ngoku silungiselela ukuzaliswa: i-anyanisi etyunjiweyo siyadlula kwioli yohlaza 3 imizuzu.
Khangela ezinye iholide zokupheka, ngoko siyancomeka ukuba uzame ikheke "Iminquma ekhephu" - ebusika, yangaphambili kunye nemikhosi.