Bhaka ikhekhe ngaphandle kokugcoba ngezandla zakho ngomgubo - ityhalwa kwi-bink of fantasy, kodwa yinyaniso, icocekile njengekitshini yakho iya kuba emva kokupasa i-pie. Yaye inhlama iphumelela njalo i-fluffy kunye ne-airy kubaqalayo. Kwaye i-pie ihlala ilula ezinsukwini ezimbalwa, ewe, ukuba uyakwazi ukuyifihla ekhaya. Kodwa ukulungiselela i-pie yokuzalisa ngeklabishi ngekamva akukufanelekanga, kuba i-half half hour ungabhaka i-fresh, fresh and fragrant.
Iklabishi igcwalisa ikhekhe
Izithako:
Ukuzaliswa:
- i-sauerkraut - 200 g;
- iklabishi entsha - 200 g;
- i-anyanisi - i-2;
- ushukela - 2 tbsp. iipuni;
- ityuwa, umpompo umsi omnyama - ukunambitha;
- ioli yohlaza ukuze ufune ukunqanda.
Uvavanyo:
- ukhilimu omuncu - 200 g;
- i-mayonnaise - 200 g;
- umgubo - 1 into;
- amaqanda - amaqhekeza amathathu;
- ushukela - 1 tbsp. isipuni;
- ityuwa - 1/4 tsp.
- isoda - 1/2 isipuni;
- i-citric acid - 1/2 tsp.
Ukulungiselela
I-anyanisi yinqumle iinqunqa kunye nefry ide ibe yigolide. Songeza i-sauerkraut, ushukela, ityuwa, ipilisi. Gubungela ngesiqhekeza kunye ne-stew for 10-15 imizuzu. Ukwahlukana kwinquma yeoli yefriji isanda kufaka iklabishi entsha. Yonke into ixutywe - ukuzaliswa kulungile.
Ukuze inhlama, ubetha iqanda kunye noshukela kwi-foam enzima. Yongeza ukhilimu omuncu (ungatshintshwa nge-kefir), i-mayonnaise, ityuwa, i-soda kunye ne-citric acid. Siphalazela umgubo ococekileyo, qhubeka utyhubela kuze kube yilapha. Ubunzima bentlama kufuneka bufanise ukhilimu omuncu.
Ngolu hlobo, oyile, uthele ihafu yesinhla. Sisasaza ukugxila kuyo kwaye siyithulule kwakhona ngentlama. Siyithumela isigxina seyure kwi-oven, sithukuthelele kwi-degrees ezingama-200. Sihlolisisa ukulungela nge-toothpick.
I-jellied pie ngokukhawuleza
Izithako:
- iklabishi - 300 g;
- kefir - izinto ezi-2/3;
- amaqanda - ii-2;
- i-anyanisi - 2 ii-pcs.;
- umgubo - 2 tbsp. iipuni (nge-slide);
- I-cheese nzima - 60 g;
- i powder baking - 1/2 tsp;
- ityuwa, pepper - ukunambitha.
Ukulungiselela
I-anyanisi ehlanjwe ngokukhawuleza kunye ne-pripusaem emlilweni omncinci kude kube lula. Iklabishi etshayiweyo yatshatile iityuwa, ngoko ke wayivumela ukuba ijusi ibe yinto encinci kwikhekhe. Sigubha ushizi kwi-grater enkulu. Hlanganisa neklabishi kunye anyanisi, iipilisi.
Siwabetha amaqanda ngetyuwa kunye ne-kefir kunye nomxube. Yongeza umgubo ococekileyo kunye ne powder baking. Siya kuguqa kwimeko ye-ukhilimu omuncu. Sethula i-iklabishi-ushizi ezalisa inhlama enobucebe. Umxube obangelwayo ufakwa kwifom egcotyiweyo.
Icebiso: Unokuthatha isikhombi se-silicone ngamakhekheki. Kukulungele ukufumana kakuhle, ukwahlula, kwaye abantwana baya kuthanda.
Bhaka imizuzu engama-40 kwiqondo lokushisa lama-180 degrees. Ikhekhe elilungeleyo livumelekile ukuba lipholile phantsi, kwaye emva koko sitshintshe ukusuka kwifom ukuya kwisitya.
I-jellied pie ngokukhawuleza kunye neklabishi kunye ne-semolina
Izithako:
- iklabishi - 1 kg;
- ubisi - 1 into;
- iquroup ye-semolina - 200 g;
- amaqanda - ii-2;
- igargarine - 200 g;
- ushukela - 1 ithisipuni;
- ityuwa - 2 ithisipuni.
Ukulungiselela
Kwi-semolina, uthele ebisi, utyutywe ngamaqanda ashukela kwaye utyutywe kwi-margarine yokubhabha. Gweba ngokukhawuleza iklabishi, tshala ngetyuwa de ukubonakala kwerusi, wongeze kumama. Hlanganisa yonke into uze uyibeke kwifom ekhishwe ngamathambo. Bhaka ikhekhe elikhawulezayo i-half half hour kwiqondo lokushisa kwama-220 degrees.
I-recipe ye-pie yokuzalisa nge-cauliflower
Izithako:
- Umbala weklabishi-250 g;
- broccoli 250 g;
- amaqanda - iziqhekeza ezine;
- ukhilimu omuncu - 250 g;
- umgubo - 5 tbsp. iipuni;
- ushizi nzima - 100 g;
- igalikhi - amazinyo amathathu;
- ityuwa - 1 ithisipuni;
- i-paprika - 1/2 tsp;
- umhlaba we-coriander - 1/2 tsp.
Ukulungiselela
Bilisa i-cauliflower kunye ne-broccoli emanzini atyuwa ngaphandle kwemizuzu engama-10. Siyibuyisela kwi-colander. Iklabishi kufuneka ibe yincinci, ungesabi, iya kuba nexesha lokuzilungiselela kwi-pie.
Amaqanda abethwa kwi-foam eqinile, exutywe nekhilimu omuncu, umgubo ocoliweyo. I-Solim, engeza iziqholo kunye negarlic ecikiweyo. Thina sixole i-batter. Le fomu ifakelwe ibhotela, sisasaza iklabishi kuyo. Gcwalisa inhlama, ufafaze ishizi ephezulu kwi-grater. Bhaka i-30-40 imizuzu kwiqondo lokushisa kwama-degrees ama-200.
Vumela ikhekhe lipholile ngaphantsi, bese uyithatha kwaye uyinqumle ibe ngamacandelwana. Khonza i-jellied pie kunye neklabishi efudumele ngakumbi. Ukugqwesa kakhulu kwi-broths kunye neesobho.